
If you're looking for a quick and easy meal, look no further than the Publix Deli Chicken Pot Pie. For around $4, this pot pie is a great option for singles and couples alike, with a decent shelf life for a fresh, unfrozen product. With no artificial flavors or colors and a filling packed with veggies and chicken, this pot pie is a convenient and tasty option for those on the go. Simply pop it in the toaster oven for around 40 minutes, let it cool for 20, and you've got yourself a delicious, flaky, and flavorful meal.
| Characteristics | Values |
|---|---|
| Cooking Method | Countertop toaster oven |
| Temperature | 350 |
| Cooking Time | 40 minutes |
| Resting Time | 20 minutes |
| Filling Ingredients | Milk, diced chicken (white meat), water, potato starch, salt, sugar, sodium phosphate, green peas, carrots, corn, natural chicken base, butter, modified food starch, cornstarch, eggs, salt, spices |
| Crust Ingredients | Wheat flour, palm oil, water, honey, sugar, sea salt, eggs, yeast, enzymes, dough softener |
| Sauce Description | Thick, creamy, celery taste |
| Chicken Meat Quality | Mixed |
| Crust Description | Flakey, flavorful (double crust) |
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What You'll Learn

Cooking time and temperature
To cook a Publix chicken pot pie, preheat your oven to 350°F. Place the pie in the oven and bake for 40 minutes. This cooking time and temperature result in a perfectly cooked pie, according to one source who has tried it.
The cooking time may vary slightly depending on your oven and the size of the pie. If you are using a larger, full-size pie, you may need to increase the cooking time. Conversely, if you are using a smaller pie, you may need to reduce the cooking time. It is always a good idea to keep an eye on your pie while it is in the oven and adjust the timing as needed to ensure it doesn't overcook or burn.
It is also important to note that the pie will continue to cook even after it is removed from the oven due to residual heat. For this reason, it is recommended to let the pie cool down for at least 20 minutes before serving. This will allow the flavors to meld together and improve the texture of the sauce.
Additionally, the type of oven you use may impact the cooking time and temperature. The instructions above are based on using a countertop toaster oven. If you are using a conventional oven, you may need to adjust the temperature or cooking time slightly.
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Filling ingredients
The filling of the Publix Deli Chicken Pot Pie contains a mix of vegetables and chicken in a creamy sauce. The ingredients for the filling are as follows:
- Milk
- Diced chicken (white meat), which contains sodium phosphate as a preservative
- Water
- Green peas
- Carrots
- Corn
- Natural chicken base (oven-roasted chicken with natural juices, salt, sugar, rendered chicken fat, onion powder, torula yeast, cooked dehydrated chicken, turmeric, and natural flavorings)
- Butter (cream and salt)
- Modified food starch
- Cornstarch
- Eggs
- Salt
- Spices
The sauce has a thick, creamy texture and a prominent celery taste. The chicken meat is of mixed quality.
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Crust ingredients
The crust ingredients for the Publix Deli Chicken Pot Pie are as follows:
- Wheat flour
- Palm oil
- Water
- Honey
- Sugar
- Sea salt
- Eggs
- Yeast
- Enzymes
- Dough softener (malted barley flour and salt)
The dough softener is listed as containing malted barley flour and salt, so it is possible that these ingredients are also present in the crust but are not listed separately on the ingredients list.
This crust is described as "flakey" and "flavorful" and forms a double crust for the chicken pot pie.
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Flavour profile
The Publix Deli Chicken Pot Pie is a delicious, homely dish. The pie has a thick, creamy sauce with a distinct celery taste. The sauce is the star of the show, and its texture improves as the pie cools down. The chicken meat is of mixed quality, but the pie also includes diced chicken white meat, water, potato starch, salt, sugar, and sodium phosphate. The sodium phosphate is the only preservative in the chicken. The pot pie also includes vegetables: green peas, carrots, and corn, as well as butter, eggs, and spices. The crust is flakey and flavourful, made with wheat flour, palm oil, water, honey, sugar, sea salt, eggs, yeast, and enzymes. It is a double crust, adding a nice texture to the pie.
The flavour profile of the pie is savoury and comforting. The sauce is rich and creamy, with a subtle sweetness from the sugar and honey in the crust. The chicken and vegetables add a savoury, umami note, with the celery flavour coming through strongly. The crust is buttery and slightly sweet, with a hint of yeast, adding a depth of flavour to the pie.
The pie is best enjoyed after it has cooled slightly, as this allows the flavours to meld together and the texture of the sauce to improve. The pie can be baked in a countertop toaster oven at 350 degrees for 40 minutes. It is a convenient, tasty option for a single person, and the full-size, 22-ounce version is great for sharing.
Overall, the Publix Deli Chicken Pot Pie offers a comforting, savoury flavour profile with a creamy sauce, flaky crust, and a variety of textures and flavours that come together to create a satisfying and enjoyable dining experience.
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Where to buy
You can buy the Publix Deli Chicken Pot Pie from the grab-and-go area of the Publix Deli. The pie is available in two sizes: a single-person serving and a full-size 22-ounce version. The smaller pie costs $4, while two pies cost $10, making it a better value for a single person.
The Publix Deli Chicken Pot Pie can also be purchased online through the Publix website or mobile app, if available in your area. You can check the availability and place your order via the "Shop Online" or "Delivery" sections on the website or app.
Additionally, you may find the chicken pot pie at select retail stores or supermarkets that stock Publix products. These could include authorized resellers or grocery stores that carry a range of Publix items. However, the availability may vary depending on your location and the specific retailer's offerings.
It is always a good idea to check the Publix website or contact their customer support to confirm the availability and locations where you can purchase the Publix Deli Chicken Pot Pie. Their website may provide information on store locations, product availability, and any ongoing promotions or sales related to the chicken pot pie.
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Frequently asked questions
It is recommended to cook the pie in an oven at 350 degrees Fahrenheit for 40 minutes.
You should cook the pie at 350 degrees Fahrenheit.
A counter-top toaster oven is a good option for cooking the pie.
Leaving the pie to cool down for 20 minutes after cooking can improve the flavour and texture.
A single pie serves one person, while the full-size 22-ounce version is a better option for a couple or a family.











































