
Cooking a rotisserie chicken in an air fryer is a quick and easy way to get delicious, juicy, and tender chicken. The Instant Pot Vortex Plus 7-in-1 air fryer oven and the Instant Omni are popular options for cooking rotisserie chicken. The Instant Pot gives you a moist and tender chicken, and the air fryer gives you the crispy skin. The cooking time varies depending on the size of the chicken, but a 4-pound chicken will take about an hour. You can also reheat rotisserie chicken in an air fryer.
Characteristics and Values Table for Cooking Rotisserie Chicken in an Instant Pot Air Fryer:
| Characteristics | Values |
|---|---|
| Cook Time | 28-60 minutes |
| Chicken Weight | 3.5-4.3 pounds |
| Internal Temperature | 165°F |
| Skin | Crispy |
| Clean-up | Easy |
| Leftovers | Can be stored in the fridge for 3-4 days or frozen for up to 3 months |
| Sides | Roasted potatoes, mashed potatoes, sautéed green beans, baby potatoes, vegetable mix, air-fried vegetables, Instant Pot Corn, Instant Pot Mushroom Risotto, potato salad, vegetable salad, pasta salad, etc. |
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What You'll Learn

How to season the chicken
Seasoning your chicken is a key step in the cooking process. It adds flavour and makes the chicken taste delicious. Here is a detailed guide on how to season your chicken before cooking it in the Instant Pot Air Fryer:
Firstly, remove all parts from the chicken cavity and rinse the chicken. Pat it dry with a paper towel. This step is important as it ensures the seasonings will stick to the chicken.
Next, you can choose to stuff the chicken cavity with an onion and/or lemon. This adds flavour to the chicken from the inside out. You can also add other ingredients like garlic, depending on your preference.
Now it's time to make the seasoning mixture. In a small bowl, combine salt, pepper, and any other dried herbs and spices you like. Some suggestions include thyme, paprika, oregano, onion powder, and garlic powder. You can also add fresh herbs if you have them. Mix these ingredients well.
Then, add oil to the spice mixture. Stir it in until it is well incorporated. The oil will help the seasonings stick to the chicken and also promote browning during cooking.
Finally, generously rub the spice and herb mixture all over the chicken, making sure to cover all surfaces evenly. Massage the seasoning into the chicken, including in the crevices and under the skin, if desired.
Your chicken is now seasoned and ready to be cooked in your Instant Pot Air Fryer! Remember to follow food safety guidelines and ensure the chicken is cooked to the appropriate internal temperature. Enjoy your delicious, flavourful rotisserie chicken!
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How to cook the chicken
To cook rotisserie chicken in an Instant Pot Air Fryer, you'll first need to prepare your chicken. Remove all parts from the chicken cavity and rinse and pat it dry with a paper towel. You can optionally place an onion and a lemon in the cavity of the chicken.
Next, prepare your seasoning. Combine salt, pepper, and other spices in a small bowl. You can also add oil to the spices and stir until incorporated. Remove giblets and excess fat from the chicken cavity, then season the chicken and the cavity with the salt mixture.
Now, you're ready to cook the chicken. Set your 6-qt Instant Pot to the high saute setting and place the chicken inside. You can also use the Instant Pot's saute setting to crisp up the skin first, then flip it over and add some chicken stock before cooking on the manual pressure setting. After pressure cooking, you can use an air fryer lid on your pressure cooker to crisp up the skin. Set it to 400 degrees Fahrenheit and air fry for 3-4 minutes or until the skin is crispy.
If you're using an Instant Omni Air Fryer, you can put the chicken in the basket or tray and turn it partway through cooking. You can air fry at 380 degrees Fahrenheit for about an hour and ten minutes, turning the heat down to 360 for the last ten minutes. Your chicken is done when it reaches an internal temperature of 165 degrees Fahrenheit.
Once your chicken is cooked, remove it from the air fryer and let it rest for 5-10 minutes before serving. Transfer the cooked chicken to a cutting board or plate and cover loosely with aluminum foil. This will ensure the chicken is tender and flavorful, as it allows the juices to return to the center of the meat.
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How to remove the chicken from the air fryer
Once your chicken is cooked, it's time to remove it from the air fryer. This process will differ depending on the type of air fryer you have. If you have an Instant Pot Vortex Plus, you can use the Vortex Plus y-rod to remove the chicken. Start by pressing the red lever to release the rotisserie spit. Then, lift the spit out using the y-rod that came with your air fryer. If you have a different model of air fryer, you may need to use a silicone sling, tin foil, or a trivet to remove the chicken.
When removing the chicken from the air fryer, it's important to be careful and use appropriate safety precautions. Some air fryers can get very hot, so consider using heat-resistant gloves or oven mitts to protect your hands. You may also want to place a heat-resistant mat or trivet on your countertop to set the hot air fryer basket or rack on after removal.
Once you have removed the chicken from the air fryer, it's important to let it rest before serving. Transfer the cooked chicken to a cutting board, plate, or platter and cover it loosely with aluminum foil. Let the chicken rest for 5-10 minutes, allowing the juices to redistribute and ensuring that the chicken is tender and flavorful. This is also a good time to prepare any side dishes or sauces to accompany your rotisserie chicken.
After the chicken has rested, you can carve it and serve it. Use a sharp knife to slice the chicken, and be careful of any hot juices that may escape. Serve the chicken with your chosen sides and enjoy! Remember that proper food safety practices should be followed when handling and storing cooked chicken, including thorough handwashing and prompt refrigeration of leftovers.
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How to store leftovers
Storing leftovers of rotisserie chicken is easy. If you're planning to eat the leftovers within the next few days, you can store them in an airtight container in the fridge for up to 3-4 days. This method ensures that your chicken remains fresh and safe to consume.
If you don't plan on eating the leftovers right away, freezing is a great option. Rotisserie chicken is freezer-friendly and can be frozen for up to 3 months. You can freeze it whole, in pieces, or shredded. To freeze, simply place the chicken in plastic freezer bags, label, and date it.
Additionally, leftovers can be used in a variety of recipes. You can use the chicken in soups, stews, casseroles, or salads. For example, you can make chicken noodle soup, chicken enchiladas, or chicken spaghetti.
It's important to note that the recommended internal temperature for cooked chicken is 165 degrees Fahrenheit. If you're unsure, use a meat thermometer to check.
By following these simple guidelines, you can safely store and enjoy your leftover rotisserie chicken cooked in an instant pot air fryer.
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What to serve with the chicken
There are many side dishes that go well with rotisserie chicken. Here are some ideas:
Potatoes
Potatoes are a popular side dish for rotisserie chicken. You can serve them in a variety of ways, such as mashed potatoes, roasted potatoes, scalloped potatoes, or even sweet potato fries or wedges.
Rice
Rice is a great way to round out your meal. You can make a simple rice pilaf by cooking rice in chicken or vegetable broth and adding spices and herbs. Alternatively, you could try yellow rice with red or black beans.
Salads
A refreshing salad can complement the savouriness of the chicken. Options include a classic Caesar salad, a Greek salad, a watermelon strawberry salad, or a cabbage lime slaw with peanuts.
Vegetables
Roasted vegetables, such as carrots, asparagus, or green beans, are a healthy and tasty option. You can also try grilling or steaming your vegetables.
Soups
If you have leftover rotisserie chicken, you can use it to make a variety of soups, such as chicken noodle soup, creamy chicken wild rice soup, or Mexican chicken soup.
Other options
Some other side dish ideas include French fries, quinoa salad, spinach, corn, or dinner rolls.
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Frequently asked questions
It takes about 45 minutes to an hour to cook rotisserie chicken in an instant pot air fryer.
The ideal weight for a chicken to be cooked in an instant pot air fryer is 4 pounds.
Some side dishes that go well with rotisserie chicken are roasted potatoes, mashed potatoes, sautéed green beans, baby potatoes, vegetable mixes, and corn.
Some recipes that use leftover rotisserie chicken are chicken noodle soup, chicken enchiladas, chicken spaghetti, soups, stews, and casseroles.
Some tips for making rotisserie chicken in an instant pot air fryer are to use good quality ingredients, trussing the chicken to keep it moist, and using an air fryer lid to crisp up the skin.











































