Air-Fryer Turkey Chops: Quick, Easy, And Delicious!

Cooking turkey chops in an air fryer is a quick and easy way to prepare a delicious meal. Turkey chops can be seasoned with a variety of herbs and spices, such as garlic, rosemary, paprika, and pepper, and cooked in the air fryer for around 6-8 minutes. You can also make a sauce to accompany the chops by mixing olive oil, soy sauce, honey, and garlic. There are plenty of side dishes that go well with air-fried turkey chops, including sweet potato casserole, egg salad, and sausage and herb stuffing.

How to season turkey chops

Seasoning turkey chops is an important step in ensuring they are tasty and tender. Firstly, pat the turkey chops dry with paper towels. This helps the meat to cook evenly and absorb the seasoning better. Next, brush both sides of the chops with olive oil. This will help the meat to brown and ensure it doesn't dry out.

Now it's time to add the seasonings. Salt is an essential seasoning as it enhances the natural flavours of the turkey and helps with the tenderisation process. Black pepper is also a great addition as it adds a slight kick and aroma, pairing beautifully with the mild taste of turkey.

You can also add dried herbs and spices to boost the flavour of the meat. Garlic powder or granules add a rich, aromatic flavour, while paprika gives a hint of sweetness and a vibrant colour. If you want to add a bold herb, dried rosemary pairs well with turkey. You could also try onion powder, Italian seasoning, or smoked paprika for a deeper flavour.

Finally, if you're making a breaded version, dip the chops in a beaten egg, then coat them evenly with breadcrumbs. This will give a crispy, golden coating to your turkey chops.

How to cook turkey chops

Cooking turkey chops in an air fryer is a quick and easy way to prepare a delicious meal. Here is a step-by-step guide on how to cook juicy turkey chops in an air fryer:

First, prepare your air fryer by lightly coating the inside of the basket with non-stick spray or brushing it with vegetable or olive oil. This will help prevent the meat from sticking. Then, preheat your air fryer to 375°F or 400°F. If your model doesn't preheat, simply run it empty for about 3 minutes at the desired temperature.

Next, prepare the turkey chops. Pat the chops dry with a paper towel, then lightly spritz or brush them with olive oil. Season the chops generously with a combination of salt, pepper, garlic powder, paprika, and/or poultry seasoning. You can also create a sauce by mixing olive oil, soy sauce, honey, chopped garlic, dried rosemary, black pepper, and salt in a bowl.

Once your air fryer and chops are ready, place the chops inside the basket in a single layer, ensuring they are flat and not overlapping. Set the timer for 6 to 8 minutes, or 7 minutes if your air fryer is set to 400°F. Halfway through the cooking time, use a spatula or tongs to flip the chops over.

When the timer goes off, remove the chops from the air fryer and place them on a plate. Allow the meat to rest for 3 to 4 minutes, giving the juices inside time to settle, resulting in even juicier and more flavourful chops. Serve with your choice of side dishes, such as buttered corn, egg salad, sweet potato casserole, or sausage and herb stuffing. Enjoy!

How to serve turkey chops

To serve turkey chops, you should first pat them dry with a paper towel and then lightly spritz them with olive oil spray or cooking spray. If you don't have a spray, brush a little olive oil on the meat and the surface of the air fryer basket. Season the chops with poultry seasoning, salt and pepper. You can also season them with garlic powder and paprika. Place the chops in the basket in a single layer, making sure they're not on top of each other or touching. Set the air fryer to 375°F-400°F and cook for 6-8 minutes. Halfway through, flip the chops over. Once they're cooked, take them out of the air fryer and place them on a plate. Wait for 3-4 minutes to let the juices settle.

There are lots of side dishes that will pair well with the chops, including buttered corn, egg salad, sweet potato casserole, and sausage and herb stuffing.

How to prepare your air fryer

To prepare your air fryer for cooking turkey chops, start by lightly coating the inside of the air fryer basket with non-stick spray or brushing it with vegetable or olive oil. This will help prevent the meat from sticking to the surface. Place the turkey chops inside the air fryer, ensuring they are laid flat and not overlapping or touching each other. If your air fryer isn't big enough, you may need to cook them one at a time. Preheat your air fryer to 375°F or 400°F, depending on the model and recipe you are following. If your air fryer doesn't have a preheat function, run it empty for about 3 minutes at the desired temperature. Set the timer for 6-8 minutes or 7 minutes, and halfway through, use a spatula or tongs to flip the turkey chops over. Once the timer goes off, remove the chops from the air fryer and place them on a plate. Allow them to rest for 3 to 4 minutes, giving the juices inside the meat time to settle, resulting in juicier and more flavourful turkey chops.

How long to cook turkey chops for

To cook turkey chops in an air fryer, you should first preheat your air fryer to 375°F. If your model doesn't preheat, run it empty for about 3 minutes at the set temperature. Then, place the chops inside the air fryer, ensuring they are laid flat and not touching or on top of each other. If your air fryer isn't big enough, you'll need to cook them one at a time.

Cook the chops for about 6-8 minutes. Halfway through, use a spatula or tongs to flip them over. Once they're cooked, take them out of the air fryer and place them on a plate. Wait for 3 or 4 minutes before serving to allow the juices to settle.

Frequently asked questions