Cody Casey
Turkey sausages are a healthier alternative to traditional pork sausages, and cooking them in an air fryer is an even healthier option as the excess fat drains off. Air fryers are also quicker, easier to clean, and can cook a lot of sausages at once. You can use any brand of turkey sausages, or even chicken sausages, and you can add maple syrup to your sausages if you like. To cook turkey sausages in an air fryer, first, spray the basket with cooking oil and preheat the air fryer to 350-390°F. Then, add the sausages in a single layer and cook for 5-12 minutes, shaking the basket halfway through. If you're cooking patties, you'll need to flip them.
| Characteristics | Values |
|---|---|
| Temperature | 350-390 degrees F (175-198 degrees C) |
| Oil | Avocado, canola, or propellant-free |
| Sausage type | Links or patties |
| Sausage brand | Butterball, Costco, Eckrich, Hillshire, Johnsonville, or any other |
| Number of sausages | 8-24 |
| Cook time | 5-22 minutes |
| Clean-up | Easy |
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What You'll Learn
Turkey sausage patties
Ingredients
For this recipe, you will need lean ground turkey, maple syrup, and seasonings of your choice. You will also need some cooking oil for the air fryer.
Preparation
Start by combining all your ingredients in a large bowl. Mix everything until it is well incorporated. Then, roll the mixture into 8 evenly-sized balls. Gently press on each ball to form patties, making sure to flatten them into thin patties. The patties will puff up during cooking, so you want to avoid ending up with balls of meat.
Cooking
Preheat your air fryer to 390 degrees Fahrenheit. Place the patties in a single layer in the air fryer basket. Avoid stacking them, but it is okay if they touch. Cook for 5 minutes, then flip the patties and cook for an additional 3 to 5 minutes. Your turkey sausage patties are now ready to be served!
Tips
You can cook a large batch of these patties and freeze them for quick and easy breakfasts or meals throughout the week. Simply place the patties in an airtight freezer bag, with a piece of parchment paper between each patty to prevent them from sticking together.
Additionally, if you want your patties to have a crispy skin, spray a little oil on them before placing them in the air fryer. This step is not necessary, but it will give your patties a nice, crispy texture.
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Air fryer temperature
The ideal temperature for cooking turkey sausages in an air fryer is around 350°F/175-176°C. However, some sources recommend cooking at a higher temperature of 400°F. This higher temperature can be particularly effective for achieving a crispy brown crust on the outside of the sausages.
It is important to note that the cooking time may vary depending on the model of the air fryer, the thickness of the sausages, and whether they are cooked from frozen. Therefore, it is recommended to use an instant-read or meat thermometer to check the internal temperature of the sausages, which should reach 160-165°F when they are fully cooked.
Some recipes suggest cooking turkey sausages in an air fryer for 6 minutes, while others recommend 8-12 minutes, depending on the desired level of doneness and the specific air fryer model being used. It is always important to check the sausages regularly to avoid overcooking or undercooking.
Additionally, it is worth noting that the use of cooking spray or oil can affect the cooking time and temperature. Some sources recommend spraying the sausages with a light coating of oil to achieve a crispier texture and prevent them from shrivelling up. However, it is crucial to avoid using aerosol cooking sprays with propellants as they can damage the surface of the air fryer.
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Cooking time
The cooking time for turkey sausages in an air fryer depends on the type of sausage and the model of the air fryer.
For thawed uncooked turkey sausages, it is recommended to set the air fryer to 350 degrees Fahrenheit or 176 degrees Celsius for about 12 minutes. You should check and turn or shake the sausages after 5 to 6 minutes. Thicker sausages may need a couple of minutes longer. The sausages are ready when the internal temperature reaches 165 degrees Fahrenheit or 74 degrees Celsius.
If you are cooking frozen sausages, it is recommended to refer to the recipe card for specific instructions. However, it is generally advised to cook frozen foods for a longer time at a lower temperature to ensure even cooking.
For pre-cooked sausages, you only need to heat them in the air fryer for 5 to 7 minutes to crisp the outside and warm the inside.
When cooking turkey sausage patties, form the sausage meat into patties and flatten them down quite a bit to prevent them from puffing up too much during cooking. Cook the patties for about 5 minutes, flip them, and then cook for an additional 3 to 5 minutes.
It is important to note that the cooking time may vary depending on the type of air fryer and the thickness of the sausages. Always ensure that the sausages are cooked thoroughly before serving.
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Oil type and application
When cooking turkey sausages in an air fryer, you can use cooking oil to coat the air fryer basket and prevent sticking. You can spray or brush the oil onto the basket. Some recipes recommend using cooking spray, while others suggest canola, avocado, or other oils with a higher smoke point.
It is important to ensure that the oil you use is propellant-free. The amount of oil you use will depend on the size of your air fryer and the number of sausages you are cooking. For example, one source recommends using about 2 pumps of oil for the bottom of the air fryer basket, and then 3-4 pumps to cover the sausages.
If you are using a dual air fryer with two drawers, you will need to spray the same amount of oil in the second drawer. This will help ensure that your sausages are browned and crispy.
If you are cooking sausage patties, you can form the sausage meat into patties and cook them in the air fryer without the need for oil. This method will result in less grease in your meal and easier cleanup compared to cooking in a pan.
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Serving suggestions
Turkey sausages are a great breakfast option and go well with eggs, pancakes, and fruits. You can also serve them with potatoes, onions, and peppers for a delicious and easy weeknight dinner. If you're looking for a heartier meal, pair the sausages with rice or pasta and a vegetable side dish, such as green beans or a salad. For a quick and easy option, cook a batch and freeze them for later. They can be a great addition to breakfast sandwiches or served as an appetizer with a dipping sauce.
For a simple breakfast, serve the air-fried turkey sausages with eggs. You can prepare Mexican Sheet Pan Eggs or a simple omelet, depending on your preference. If you're feeling indulgent, add some pancakes to the mix! To keep things healthy, opt for a side of Old-Fashioned Fruit Salad.
When it comes to dinner, turkey sausages are a versatile option. You can serve them with smoked sausage, potatoes, and vegetables for a filling meal. If you're looking for something lighter, substitute the potatoes with cauliflower or broccoli to keep it keto-friendly. Don't forget to add some color and nutrients with bell peppers, and feel free to use any color you prefer. Season with avocado oil and creole seasoning, or swap it out for Cajun or your favorite spice blend.
If you're serving the sausages as an appetizer, they go well with a variety of dipping sauces like BBQ sauce, ketchup, or mustard. You can also slice the sausages and serve them on a bed of rice or pasta with a side of vegetables. For a quick lunch option, pair the sausages with a simple side salad.
Lastly, don't forget that you can always freeze your cooked turkey sausages for future meals. They are perfect for breakfast sandwiches or a quick protein boost during the week.
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Frequently asked questions
Set your air fryer to 350 degrees F/176 degrees C to cook turkey sausages.
Cooking time depends on the type of sausage you are cooking. Turkey sausage patties will take around 10 minutes, flipping halfway through. Sausage links will take around 12 minutes.
Place the sausages in a single layer in the air fryer basket. Make sure they are not stacked, but it is okay if they touch. Spray the sausages with oil to ensure they brown and have crispy skin.
The sausages are cooked when the internal temperature reads 165 degrees F (74 degrees C).
Turkey sausages are great for breakfast or brunch and go well with eggs, pancakes, potatoes, and vegetables.
