Air-Fried Egg On Toast: Quick, Easy Breakfast

Air Fryer Egg Toast is a quick, easy, and delicious breakfast option. It is perfect for those busy mornings when you don't have much time to cook. The best part? You can customise it according to your preferences. You can have your egg with a runny yolk or a hard yolk, and you can even add cheese, ham, or sausage to the toast. The recipe is simple and only requires a few basic ingredients: bread, eggs, and butter. You can also season the eggs with salt and pepper to taste. The air fryer ensures that your breakfast is cooked to perfection, with a crispy toast base and a tender, silky egg on top. So, if you're looking for a tasty and hassle-free breakfast, Air Fryer Egg Toast is the way to go!

How to make an indent in the bread

To start making your fried egg on toast, you'll need to gather your ingredients: eggs, bread, butter or cooking spray, and any seasonings you prefer. The first step is to create a cavity or indent in the bread to cradle the egg. Take a slice of bread and use your thumb to gently press down in the center, creating a small dimple. You don't want to press too hard and tear the bread, just create a slight indentation. If you prefer, you can use a cookie cutter or the top of a small jar to press into the bread and create a more defined circle. This step ensures that the egg stays in place and doesn't slide off the toast.

Once you have your indented bread, place it in the air fryer basket, ensuring the bread is centered and doesn't overlap the edges of the basket. You can spray the bread with butter-flavored cooking spray or brush on some melted butter for added flavor and to help the bread toast nicely. Break an egg and carefully pour it into the indent in the bread. You might find it easier to crack the egg into a small bowl or ramekin first and then pour it from there to avoid any mess.

The indent should be able to hold the egg white and yolk without spilling over. Depending on your preference, you can season the egg with salt and pepper or any other desired herbs and spices. Close the air fryer and cook according to your recipe instructions. The egg will cook and settle into the indent, creating a neat and tasty fried egg on toast.

Creating an indent in the bread is a simple yet effective step to ensure your fried egg on toast holds together well. It also ensures that the egg cooks evenly and that the runny yolk, if that's your preference, stays put. This method is a fun and unique way to present a classic dish, and it's sure to impress!

How long to cook the egg for

The cooking time for your fried egg on toast in an air fryer will depend on how runny you like your eggs. For a runny yolk, you should air fry your egg on toast for between 7 and 8 minutes. If you prefer your yolks a little firmer, you should cook your egg for 9 minutes. If you like your yolks hard, you should cook your egg for 10 minutes.

It's important to note that air fryers can vary in intensity and heat distribution, so you may need to make adjustments to the cooking time or temperature based on your specific air fryer model and its specifications. For example, one source recommends cooking at 350°F for 10 minutes, while another suggests a temperature of 320°F for 8 minutes for a runny yolk.

Additionally, the size and temperature of the eggs and the thickness of the bread can also affect the cooking time. Therefore, it may take a few tries to figure out the exact time needed to get your eggs cooked just the way you like them.

What to serve with the egg on toast

There are many options for what to serve with your air-fried egg on toast. Here are some ideas:

Savoury Sides

• Bacon
• Sausage
• Hash Browns
• Home Fries
• Avocado
• Tomatoes
• Fresh Fruit
• Yogurt

Drinks

• Coffee
• Tea
• Juice
• Milk
• Smoothie

Cheese

• Feta
• Mozzarella
• Cheddar
• Cottage Cheese

Herbs and Spices

• Dill
• Parsley
• Basil
• Black Pepper
• Red Pepper Flakes
• Paprika
• Chilli Flakes
• Everything Bagel Seasoning

Bread

• White
• Wheat
• Whole Wheat
• Rye
• Pumpernickel
• Sourdough
• Croissant
• Tortilla
• Keto Bread

Other Ideas

• Ketchup
• Hot Sauce

What type of bread to use

When making fried egg on toast in an air fryer, the type of bread you use is important. You'll want to use a bread that cuts larger slices, as you need to make an indent in the centre of the slice to hold the egg. You can use any kind of bread, from white to wheat to rye, as long as the slices are large enough. Some recommended brands include Brownberry, Dave's Killer Bread, and Arla.

It's also important to note that the thickness of the bread can affect the cooking time. If your bread slices are too thick, you may find that the centre stays undercooked. So, it's best to use slightly thinner slices or make a larger indent in the bread to ensure even cooking.

Additionally, if you want to butter your bread, it's recommended to use softened butter and focus on the edges around the well to prevent the toast from becoming too dry and hard.

How to reheat any leftovers

While it is recommended to eat your air-fried egg on toast immediately, if you do have leftovers, wrap them in plastic or store them in an airtight container in the refrigerator.

To reheat, place in the air fryer at 325°F for a few minutes until heated through. You could also reheat in a toaster oven, but be sure to spray the rack with non-stick spray first.

Frequently asked questions