Hexclad Pan Storage: Stacking, Hanging, Or Shelving?

Hexclad pans are a popular choice for home chefs due to their innovative design, exceptional cooking performance, and durability. Proper storage of these pans is crucial to maintaining their non-stick coating, preventing scratches, and maximising their lifespan. This can be achieved through various storage options, such as hanging, stacking, or utilising drawer storage. Before storing, it is essential to ensure the pans are clean, dry, and protected with soft layers to prevent damage. By implementing proper storage techniques, users can preserve the quality and performance of their Hexclad pans for years to come.

Hanging storage

Here's a step-by-step guide to setting up hanging storage for your Hexclad pans:

• Choose a Suitable Location: Select a wall or ceiling space that is easily accessible and doesn't interfere with your daily kitchen activities.
• Install the Pot Rack or Hanging Hooks: You can choose between a pot rack or individual hanging hooks. Pot racks are wall-mounted or ceiling-mounted structures with multiple hooks for hanging pans. Hooks can be mounted on the wall or under a cabinet.
• Hang Your Hexclad Pans: Hang the pans by their handles, ensuring even spacing to prevent scratching. You can also hang them in a cascading order, with the largest pan on top.
• Consider S-Hooks or Clips: Use S-hooks or pan clips to hang multiple pans from a single hook, minimising the required space.
• Optional: Add a Shelf or Storage Rack: If you have space below the hanging pans, add a shelf or rack to store lids, utensils, or other kitchen essentials.

Stacking storage

• Clean and Dry Your Pans: Before stacking, ensure your pans are thoroughly clean and dry. Leftover moisture can lead to rust or damage over time.
• Protect the Non-Stick Coating: Place a soft cloth, paper towel, or a specialised pan protector between each pan to prevent scratches on the non-stick coating.
• Stack the Pans: Start with the largest pan at the bottom and gradually stack the others on top, ensuring stability and balance. You can stack the lids separately or place them on top of the stack.
• Optional: Use a Plate or Tray: For added protection and stability, place a lightweight plate or tray between each pan to distribute the weight evenly.
• Store in a Suitable Location: Choose a space in your cabinet or on your countertop that is easily accessible and doesn't place excessive weight on the pans.

Remember to handle the stacked pans with care to prevent accidental falls. Avoid stacking too many pans together to prevent the need to disrupt the stack when accessing a particular pan. If stacking storage doesn't suit your needs or space, there are other options such as hanging storage, drawer storage, wall-mounted storage, and cabinet storage with dividers.

Drawer storage

• Choose a Suitable Drawer: Select a drawer in your kitchen that is spacious enough to accommodate your Hexclad pans. Ensure that the drawer is clean, dry, and free from any debris that could potentially scratch the pans.
• Use Drawer Dividers or Organizers: Invest in drawer dividers or organisers specifically designed for pots and pans. These dividers create separate compartments within the drawer, allowing you to store each Hexclad pan individually. They also prevent the pans from rubbing against each other, reducing the risk of scratches and damage to the non-stick coating.
• Arrange the Pans: Place the Hexclad pans in the drawer, ensuring that each pan sits securely in its designated compartment. You can stack multiple pans of the same size, with a protective layer between them to prevent any direct contact.
• Organise Lids and Accessories: If your Hexclad pans have lids, consider storing them separately in the same drawer or in a nearby drawer compartment. You can also use the dividers to organise any cooking accessories or utensils associated with the pans.
• Keep the Drawer Clean: Regularly clean the drawer to remove any dust, crumbs, or debris that may accumulate over time. A clean drawer will help maintain the pristine condition of your Hexclad pans.

Wall-mounted storage

Select a Suitable Wall Space:

Choose a wall in your kitchen that is easily accessible and near your cooking area or food preparation station. Consider the amount of wall space available and whether you want your pans to be displayed prominently or more discreetly.

Install Hooks or a Hanging Rack:

You can opt for individual hooks or a hanging rack system. Make sure the hooks or rack are securely mounted and can bear the weight of your Hexclad pans. Consider the number of pans you need to store when choosing the number of hooks or the length of the rack.

Hang Your Hexclad Pans:

Hang your pans by their handles on the hooks or rack. Arrange them in a visually appealing and accessible manner. You can also use S-hooks or pan clips to hang multiple pans from a single hook, maximising space and maintaining organisation.

Consider Adding a Shelf:

If space permits, install a shelf above or below the hanging pans. This can be used to store lids, cooking utensils, or other kitchen essentials related to your Hexclad pans, keeping everything within easy reach.

Optional: Label or Arrange by Size:

For added convenience and organisation, consider labelling the hooks or arranging the pans by size. This makes it quicker to find the specific pan you need while cooking.

Cabinet storage with dividers

Step 1: Determine the Cabinet Space

First, select a cabinet in your kitchen that is spacious enough to accommodate your pans. For added convenience, consider choosing a cabinet near your stove or within easy reach of your cooking area.

Step 2: Clean and Prepare the Cabinet

Thoroughly clean the cabinet to remove any dust or debris. If necessary, line the cabinet with a non-slip liner to prevent the pans from sliding and scratching the cabinet surface.

Step 3: Install Cabinet Dividers

Purchase or create dividers designed for organising pots and pans in cabinets. These dividers will create separate compartments to hold each pan individually, preventing them from rubbing against each other and causing scratches.

Step 4: Place the Dividers

Install the dividers in the cabinet according to your desired configuration. Arrange them to fit the sizes of your Hexclad pans and allow enough space for easy access.

Step 5: Organise the Pans

Place each pan in its designated compartment, ensuring they rest securely without touching each other. For larger pans, you can stack them vertically within their compartment, placing a protective layer, such as a soft cloth or paper towel, between each pan to prevent scratches.

Step 6: Consider Lid Storage

If your Hexclad pans have lids, create a separate section within the cabinet to store them. Use lid organisers or dividers to keep the lids upright and easily accessible.

Frequently asked questions