Vegetarian Air Fryer Recipes You Should Try

what can i cook in an air fryer vegetarian

Air fryers are a quick and convenient way to cook a variety of vegetarian dishes. They can cook food with less oil and in less time than traditional frying methods, making them a healthier option. Vegetarians can cook a range of foods in an air fryer, from tofu and tempeh to vegetables and halloumi. For those who enjoy snacks, crunchy chickpeas, sweet potato fries, and zucchini chips are all tasty options. For a more substantial meal, vegetarians can try cooking tandoori paneer naan pizza, bean and cheese quesadillas, or buffalo-style cauliflower.

Characteristics Values
Vegetables Broccoli, Asparagus, Brussels sprouts, Green beans, Carrots, Peppers, Zucchini, Cauliflower, Potatoes, Sweet potatoes, Eggplants
Snacks Crisps, Chickpeas, Southwest egg rolls, Sweet corn and spring onion fritters, Sweet potato fries, Zucchini fries, Crispy tofu, Halloumi, Artichokes, Masala fries, Banana spring rolls, Teriyaki cauliflower wings, Hara bhara kebab, Bean and cheese quesadillas, Mac and cheese bites, Crispy pasta chips, Breadcrumbed tofu, Air-fried paneer
Meals Tandoori paneer naan pizza, Potato fritter sliders, Savory puff pastry turnovers, Air fryer baby eggplants, Veggie curry, Tofu batons with quinoa, Buffalo-style cauliflower, Air fryer cabbage, Veggie mini pepper nachos, Corn ribs, Air fryer sprouts

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Vegetables

Air fryers are a great way to cook vegetables. They are quick, easy, and require less oil than traditional frying methods. Plus, they are similar to convection ovens, so your veggies will taste like they've been roasted in the oven!

When preparing your veggies, cut them into small, evenly sized pieces to ensure even cooking. You can cook a variety of vegetables in your air fryer, including firm options like carrots, broccoli, and cauliflower, as well as tender options like zucchini, peppers, asparagus, and green beans. Avoid root vegetables like beets or sweet potatoes, as they require a longer cook time.

Once your veggies are prepped, toss them with extra-virgin olive oil, Italian seasoning, garlic powder, and salt and pepper to taste. Arrange them in a single layer in the air fryer basket, making sure not to overcrowd the basket, as this will cause them to steam instead of brown.

Cook your veggies at 375°F for 10-15 minutes, or until they are tender and browned. Toss them halfway through the cooking time to ensure even browning. When they're done, give them a squeeze of fresh lemon juice and top with fresh parsley or grated Parmesan cheese.

In addition to the standard veggies mentioned above, you can also get creative with your air fryer! Try making zucchini fries, cauliflower bites, roasted Brussels sprouts, or even smashed potatoes. You can also use your air fryer to make a complete meal, like tofu batons with quinoa and an edamame, white cabbage, and apple salad. The possibilities are endless!

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Tofu and paneer

Tofu

To make tofu in an air fryer, you will need to start with extra-firm tofu. Softer types of tofu will break apart when tossed with seasonings and will not get as crispy. Pressing the tofu before cooking is an optional step, but it will help to remove excess water, resulting in a chewier texture. To press the tofu, wrap it in a kitchen towel or paper towels, place a heavy cast-iron skillet on top, and let it sit for 30 minutes.

Once the tofu is pressed, cut it into cubes and season it. A simple seasoning mix can be made with avocado oil, cornstarch, and Italian herbs like dried parsley, oregano, and basil. You can also add liquid aminos for extra flavour. For a gluten-free option, season the tofu with tamari and sriracha for a savoury, spicy kick. Alternatively, use soy sauce instead of tamari if gluten intolerance is not a concern.

Arrange the tofu cubes in a single layer in the air fryer basket, ensuring they are not crowded. If your air fryer is on the smaller side, you may need to cook the tofu in batches. Set the air fryer to 400°F and cook for 10-15 minutes, shaking the basket or tossing the tofu halfway through to ensure even cooking. The tofu is ready when it is crisp, browned around the edges, and has a chewy texture in the middle.

Paneer

Paneer is a simple cheese commonly used in Indian cuisine and is often found in the specialty cheese section of grocery stores. It is made by curdling milk with an acid such as lemon juice, vinegar, or citric acid, and then pressing the curds into a square or rectangular shape.

To make paneer in an air fryer, cut the paneer into 1" cubes. In a large bowl, add avocado or olive oil, along with seasonings like smoked paprika, ground coriander, cumin, turmeric, and salt. You can also add cayenne pepper for a spicy kick. Mix the spices and oil together to form a paste, then toss the paneer cubes in the mixture to coat them evenly.

Preheat your air fryer to 400ºF (204ºC) for at least 3 minutes, or according to your manufacturer's instructions. Place the paneer cubes in the air fryer basket and cook for 5-8 minutes, or until they are crispy on the outside and still slightly spongy on the inside.

You can also make paneer tikka in the air fryer by marinating the paneer in spiced yogurt with ginger-garlic paste, beets, and other spices. Cut the paneer into 2-inch by 1-1/2-inch steaks and gently coat all sides with the marinade. Spray the air fryer tray with oil, arrange the paneer, and spray the top with more oil. Cook at 380°F (190°C) for 11-13 minutes.

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Snacks

If you're looking for some snack inspiration for your air fryer, you're in luck! There are plenty of vegetarian options that are both delicious and easy to make. Here are some ideas to get you started:

Crispy Veggies

Air fryers are perfect for cooking up a whole range of vegetables, giving them a delicious crispy texture. Try zucchini/courgette, asparagus, green beans, or Brussels sprouts. For a simple, tasty seasoning, toss your chosen veggie in olive oil and Italian herbs before air frying. You could also add garlic powder, salt, and pepper to taste. Broccoli is another great option in the air fryer, especially with a squeeze of lemon juice.

Tofu

For a high-protein snack, try cooking tofu in your air fryer. You can coat the tofu in breadcrumbs and spices like garlic and paprika for extra flavour, and serve with your favourite dip.

Chickpeas

For a quick, crunchy snack, drain a can of chickpeas, season with cumin, paprika, and salt, and toss in olive oil. Air fry at 380 degrees Fahrenheit for 8-10 minutes, depending on how crispy you like them.

Quesadillas

Bean and cheese quesadillas are a quick and easy snack option in the air fryer.

Mini Pepper Nachos

These mini nachos are a fun, healthy snack option. Load up mini peppers with toppings and cheese, and air fry until the cheese is melted.

Cauliflower Bites

Cauliflower is a versatile veggie that works well in the air fryer. Try making buffalo bites or teriyaki wings for a tasty snack, or serve with a dip for a fun party appetiser.

There are plenty of other vegetarian snack ideas for your air fryer, including sweet potato fries, avocado slices, and even pancakes! So, get creative and enjoy experimenting with your air fryer.

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Sides

There are plenty of side dishes you can make in an air fryer. Here are some ideas:

Vegetables

Vegetables are a great option for air frying. They come out tender and crispy, with a similar taste to roasted vegetables. You can use a variety of vegetables, such as zucchini, cauliflower, broccoli, Brussels sprouts, green beans, and asparagus. Season them with olive oil, Italian seasoning, garlic powder, salt, and pepper to taste. You can also add lemon juice and fresh parsley for extra flavour.

Crispy Tofu

Tofu is a popular choice for air frying. It gets crispy and flaky on the outside and can be served as a snack or a side dish. You can coat it in breadcrumbs and garlic and paprika seasoning or sesame seeds and serve it with quinoa and an edamame, white cabbage, and apple salad.

Chickpeas

For a quick and crunchy snack, you can air fry chickpeas with olive oil, salt, and spices. They can be ready in as little as 2 minutes at 165°C after preheating.

Hash Browns

Hash browns are a perfect breakfast side dish, and they can be easily made in an air fryer. Just add some seasonings to potatoes for a tasty side.

Artichokes

Artichokes are a healthy and delicious side dish that can be made in the air fryer with just a handful of ingredients.

Eggplant Fries

Eggplants coated in Italian seasoning, Parmesan cheese, and garlic salt make for a delicious and crispy side dish.

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Breakfast

Air fryers are a great way to cook a variety of vegetarian breakfast options. Here are some ideas for a delicious and healthy morning meal:

French Toast and Cinnamon Rolls

French toast is a classic breakfast option that can be easily made in an air fryer. It's quick, easy, and you can cut down on the amount of butter used. For a sweet treat, try making cinnamon rolls, zeppole (Italian-style doughnuts), or jelly doughnuts.

Pancakes and Eggs

Air fryer pancakes are a vegetarian-friendly option that doesn't require any flipping. You can also make egg dishes, such as soufflés, egg cups, or even hard-boiled or soft-boiled eggs. The air fryer cooks eggs evenly and makes them fluffy.

Hash Browns and Potato Dishes

For a crispy and fluffy breakfast, toss some potatoes in the air fryer. You can make delicious hash browns patties with onion, potatoes, flour, sour cream, and an egg. Alternatively, try baby potatoes marinated in yogurt and spices, or smashed potatoes.

Veggie Dishes

Air fryers are perfect for cooking a variety of vegetables. Try making sweetcorn and spring onion fritters, or a crispy sweet potato hash topped with a fried egg. You can also cook sprouts, broccoli, or zucchini chips. For a protein-packed option, try crispy chickpeas seasoned with cumin, paprika, and salt.

Tofu and Tempeh

If you're looking for a filling breakfast, air-fried tofu is a great option. Coat it in breadcrumbs and garlic paprika for extra flavour. You can also try tempeh, which has a rich caramelized BBQ flavour.

Frequently asked questions

There are plenty of quick and easy vegetarian snacks you can make in an air fryer. These include crunchy chickpeas, sweetcorn and spring onion fritters, bean and cheese quesadillas, and buffalo-style cauliflower bites.

Some vegetarian main dishes that can be made in an air fryer include tofu batons with quinoa and salad, tandoori paneer naan pizza, and stuffed eggplants.

When cooking vegetables in an air fryer, it's best to cut them into small, evenly sized pieces to ensure even cooking. Avoid overcrowding the air fryer basket as this will cause the vegetables to steam instead of browning. Depending on the size of your air fryer, you may need to cook the vegetables in batches.

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