The Mystery Of Lagostina's Cast Iron: Unraveling Its Origins

Lagostina is an Italian manufacturer of cookware, cutlery, and kitchenware, founded in 1901 in Omegna, Italy. The company was created by Carlo Lagostina and his son Emilio and initially focused on stainless steel flatware. Over the years, Lagostina expanded its product range to include stoves, pots, pans, cast iron pots, and tableware. While Lagostina is an Italian brand, its products are now made in China, France, and Italy. When a product is made in Italy or France, it is advertised as such. However, some customers have expressed disappointment upon discovering that certain Lagostina products are made in China, especially when this information is not clearly presented on the company's website or other retailers' sites.

Lagostina's cast iron pans are made in China, France and Italy

Lagostina is an Italian manufacturer of cookware, cutlery, and other kitchenware. The company was founded in 1901 in Omegna, Italy, as a family business that initially focused on stainless steel flatware. Over the years, Lagostina expanded its product line to include cookware made from various materials, such as tinned iron, stainless steel, and cast iron.

While Lagostina is an Italian brand, its products, including cast iron pans, are manufactured in different countries, namely China, France, and Italy. The company ensures that the country of origin is advertised on the product packaging for items made in Italy or France. This transparency is important to consumers who value knowing the source of their purchases.

The shift in production locations may be influenced by several factors, including the competition from low-price Chinese manufacturers, the availability of skilled labour, and the cost of doing business in different countries.

Lagostina's cast iron pans, regardless of their country of origin, are designed with functionality and elegance in mind. They are known for their high heat retention, durability, and compatibility with various cooking surfaces, including induction stovetops. The pans are pre-seasoned and ready-to-use, making them a convenient choice for home cooks.

The company's commitment to innovation, quality, and elegant design has contributed to its enduring reputation as a premium cookware brand.

The company was founded in Omegna, Italy, in 1901

The company was born in a country where the economy was mainly based on wood, and the metalcrafters' gradual settlement contributed to the beginnings of industrial progress. The distribution of electric power, the development of railway networks, and the presence of a skilled workforce heavily impacted the industrial boom.

Lagostina quickly became an expert in manufacturing tinned iron flatware. By the early 1930s, flatware production reached 30,000 pieces per day, with the Navy, Army, and Aeronautics as its main customers. The company's growth continued even throughout the war, and young Emilio, who took over after his father's untimely demise, led with creativity, courage, and an innate forward-looking attitude.

In 1933, Massimo Lagostina, Emilio's nephew, introduced stainless steel to the company. After overcoming technical challenges, Lagostina became the first company in Italy and one of the few worldwide to stamp stainless steel cookware. The "Casa Mia" collection, launched in 1934, is a testament to this innovation and is still on display at the Museum of Modern Art in New York.

It was acquired by Groupe SEB in 2004

Lagostina is an Italian brand that manufactures cookware, cutlery, and other kitchenware. It was founded in 1901 in Omegna, Italy, as a family business that initially focused on stainless steel flatware. In 2004, Lagostina was acquired by Groupe SEB, a large French consortium that is the world's largest manufacturer of cookware.

Groupe SEB, or Société d'Emboutissage de Bourgogne, was formed by Antoine Lescure in 1857 and has since become a prominent player in the small appliance industry. The group is committed to innovation and has created SEB Alliance to support entrepreneurs in building technology-driven ventures. They have faced competition from low-priced Chinese competitors but have maintained constant sales levels, with a large proportion of their products now manufactured in China.

The acquisition of Lagostina by Groupe SEB in 2004 was part of the latter's strategy to strengthen its presence in the cookware market and expand its portfolio of notable brands. This acquisition allowed Groupe SEB to redefine Lagostina's positioning and identity, aiming to re-establish its high-end image.

Lagostina's products, including cast iron pans, are now made in China, France, and Italy. The brand ensures that when a product is made in Italy or France, it is advertised as such. This transparency in manufacturing locations helps customers understand the origins of their purchased items.

The pans are pre-seasoned and ready-to-use

The Lagostina cast iron pan is pre-seasoned and ready to use straight out of the box. This means that no extra seasoning is necessary before cooking with it for the first time. The pan is suitable for high-heat cooking, including searing, browning, braising, and flambéing. It is safe for use on all cooking surfaces, including induction stovetops, and is oven safe up to 500°F.

The pan is made from cast iron, which is known for its excellent heat retention properties. It has high sides with dual pouring spouts, making it ideal for containing splatters and facilitating pouring. The pan is also warp-resistant and durable, ensuring years of dependable use.

Lagostina is an Italian brand that was founded in 1901 in Omegna, Italy. The company specializes in cookware, cutlery, and kitchenware, and is known for its high-quality materials, technological innovation, and elegant design. While Lagostina is an Italian brand, its products are manufactured in China, France, and Italy. When a product is made in Italy or France, it is advertised as such.

The Lagostina cast iron pan is a premium product that combines performance and elegance. It is a trusted brand for cooks who want to create delicious meals for their family and friends.

They are safe for all cooking surfaces, including induction

Lagostina is an Italian brand that manufactures cookware, cutlery, and other kitchenware. Their products are made in China, France, and Italy. If a product is made in Italy or France, it is advertised as such.

Lagostina's cast iron pans are safe for all cooking surfaces, including induction. They are compatible with gas, electric, glass, ceramic, induction, and halogen cooktops. The pans are also oven-safe up to 400°F.

The cast iron pans are perfect for high-heat cooking and can be used for searing, browning, braising, and flambéing. They have super heat-retention properties, high sides with dual pouring spouts, and are warp-resistant and durable.

The enameled cast iron is ideal for cooking at high heat on stovetops, including induction, and in the oven. The exterior enamel provides an extremely durable finish, and the glazed interior won't absorb odors or stains, preserving the food's natural texture and taste.

Lagostina's cast iron pans are a great choice for any home chef, offering both functionality and elegance.

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