Emilie Meyer
Butternut squash is a delicious and convenient winter vegetable to cook in an air fryer. It's super easy to make and can be roasted to perfection in half the time it would take in a regular oven. You can cook it in halves or cubes, and season it to your liking. The result is a wonderful sweet flavour with a tender texture.
| Characteristics | Values |
|---|---|
| Can butternut squash be cooked in an air fryer? | Yes |
| How is it cooked? | Peel, chop, season, and cook in the air fryer |
| How long does it take? | Half the cooking time of a regular oven |
| How should it be served? | As a side dish, cubed in a salad, or roasted in halves |
| How should it be stored? | In an airtight container in the fridge |
What You'll Learn
How to prepare butternut squash for the air fryer
Butternut squash can be cooked in an air fryer. Here is a step-by-step guide on how to prepare butternut squash for the air fryer:
- Peel the butternut squash and slice it in half.
- Scoop out the seeds.
- Chop the squash into 1-inch cubes. Try to cut the pieces into similar sizes to help ensure even cooking.
- Season the squash.
- Place the squash in the air fryer basket in a single layer.
- Cook at 400 degrees Fahrenheit for 16 to 18 minutes, or until the squash is crispy and tender to your liking. Shake the basket halfway during the cooking process.
- Season with additional salt and pepper to taste.
You can also roast butternut squash halves in the air fryer for an easy side dish.
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How to cook butternut squash in the air fryer
Yes, butternut squash can be cooked in an air fryer. Here's how to do it:
First, peel the butternut squash and slice it in half. Scoop out the seeds, then chop the squash into 1-inch cubes. Place the cubes in the air fryer basket in a single layer. If you're using a larger squash, you may need to cook it in two batches to avoid overcrowding the basket.
Next, season the squash. You can use salt and pepper, or try other seasonings like cinnamon or nutmeg for a sweeter flavour.
Cook the squash on the 'Air Fry' setting at 400 degrees Fahrenheit for 16 to 18 minutes, shaking the basket halfway through. The squash is done when it's crispy and tender to your liking.
Air-fried butternut squash makes a delicious and convenient side dish, perfect for fall and winter. It's also a great addition to salads or spaghetti. Enjoy!
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How to season butternut squash for the air fryer
Butternut squash can be cooked in an air fryer and is a delicious and convenient way to cook this winter vegetable.
To season butternut squash for the air fryer, first, peel the butternut squash, slice it in half, and scoop out the seeds. Then, cut the squash into 1-inch cubes. Place the cubes in a single layer in the air fryer basket and coat them with your chosen seasoning. You can use salt and pepper, or try other seasonings like cinnamon, nutmeg, or garlic powder. Make sure the pieces are similar in size to ensure even cooking.
Cook the squash on Air Fry at 400 degrees Fahrenheit for 16 to 18 minutes, or until it is crispy and tender to your liking. Shake the basket halfway through the cooking process. If you are using a larger squash, you may need to cook it in two batches to avoid overcrowding the air fryer basket.
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How to store butternut squash after cooking in the air fryer
Yes, butternut squash can be cooked in an air fryer. To store butternut squash after cooking in the air fryer, place the diced squash in an airtight container and store it in the fridge.
To cook the butternut squash in an air fryer, first peel, chop and season the squash. Then, place the seasoned squash pieces into the air fryer basket in a single layer. Cook on 'Air Fry' at 400 degrees Fahrenheit for 16 to 18 minutes, shaking the basket halfway through. The squash is ready when it is crispy and tender. If you are using a larger squash, you may need to cook it in two batches to ensure even cooking.
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How to serve butternut squash cooked in the air fryer
Butternut squash can be cooked in an air fryer and is a delicious and convenient way to cook this winter vegetable. It can be served as a side dish, roasted in halves, or cubed and incorporated into a salad.
To cook butternut squash in an air fryer, first, peel, chop and season the squash. Then, place the seasoned squash pieces into the air fryer basket in a single layer and cook on Air Fry at 400 degrees Fahrenheit for 16 to 18 minutes, or until the squash is crispy and tender to your liking. Shake the basket halfway through the cooking process.
If you are using a larger squash, cook in two batches so the squash is not too stacked or overlapping while cooking. Try to cut the pieces into similar sizes to help ensure even cooking.
Once cooked, season with additional salt and pepper to taste and serve as desired.
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Frequently asked questions
Yes, butternut squash can be cooked in an air fryer.
First, peel the butternut squash, slice it in half, and scoop out the seeds. Then, season the squash and place it in the air fryer basket in a single layer. Cook at 400 degrees F for 16 to 18 minutes, shaking the basket halfway through.
Cooking butternut squash in an air fryer takes half the time it would take to cook in a regular oven. It should be cooked for 16 to 18 minutes, or until it is crispy and tender to your liking.
Butternut squash should be cut into 1-inch cubes for the air fryer. Try to cut the pieces into similar sizes to help ensure even cooking.
