Tillie Doyle
Frozen peas are a convenient and healthy snack, and cooking them in an air fryer is a quick and easy way to prepare them. You can cook frozen peas straight from the freezer with no need to thaw them first, although drying them thoroughly will help them crisp up better. Simply toss the peas with a bit of oil and seasoning, then air fry at a high temperature for a few minutes, and you’ll have perfectly cooked peas that retain their vibrant colour and tender texture.
| Characteristics | Values |
|---|---|
| Thawing | Not necessary, but can be done by leaving them on the counter or running under hot water |
| Drying | Recommended for crispier peas |
| Seasoning | Olive oil, salt, garlic powder, smoked paprika, pepper |
| Air fryer temperature | 350-360F or 180C |
| Cooking time | 8-10 minutes |
| Shaking | Shake the basket occasionally or once every couple of minutes |
What You'll Learn
- You don't need to defrost frozen peas before cooking them in an air fryer
- You can add olive oil to the peas to make them crisp up
- Peas should be cooked at a high temperature for a few minutes
- Peas should be shaken occasionally during cooking
- Peas can be seasoned with salt, pepper, garlic powder and smoked paprika
You don't need to defrost frozen peas before cooking them in an air fryer
If you want to dry your frozen peas before cooking them, you can leave them on the counter for a while or, for a quicker option, run them under hot water. Then, spread the peas on a kitchen towel or paper towels to let them dry, which should take about 10-15 minutes. Blot the peas as you transfer them to a mixing bowl.
If you want to add seasoning, you can add olive oil, salt, garlic powder, and smoked paprika, making sure the peas are evenly coated for the best crunch. Preheat the air fryer to 350 degrees F. Spread the peas evenly in the air fryer basket and set the cook time for 8-10 minutes, shaking the basket occasionally. For air fryer ovens, use tongs to flip the peas halfway through cooking.
Dehydrating Tomatoes: Air Fryer Magic
You may want to see also
You can add olive oil to the peas to make them crisp up
Yes, you can cook frozen peas in an air fryer. It's a quick and convenient way to prepare them, and they'll retain their vibrant colour and tender texture.
If you want to thaw your peas before cooking, you can leave them on the counter for a while, or run them under hot water for a quicker option. Avoid using the microwave, as this can dry them out. After thawing, spread the peas on a kitchen towel or paper towels to dry, which should take about 10-15 minutes.
Air-Fried Bacon-Wrapped Jalapenos: A Quick, Crispy Treat
You may want to see also
Peas should be cooked at a high temperature for a few minutes
Yes, you can cook frozen peas in an air fryer. Peas should be cooked at a high temperature for a few minutes. You can use tongs to flip the peas halfway through cooking. You don't need to thaw frozen peas before air frying, but drying them thoroughly will help them crisp up better. You can leave them on the counter to thaw or, for a quicker option, run them under hot water. After this, spread them on a kitchen towel or paper towels to dry, which should take about 10-15 minutes.
You can add olive oil, salt, garlic powder, and smoked paprika, making sure the peas are evenly coated for the best crunch. Preheat the air fryer to 350 degrees F. Spread the peas evenly in the air fryer basket and set the cook time for 8-10 minutes, shaking the basket occasionally. You can also cook peas at 360F or 180C for 10 minutes, shaking the basket once every couple of minutes.
Air Fryer Frozen Chips: How Long Until Crispy?
You may want to see also
Peas should be shaken occasionally during cooking
Yes, you can cook frozen peas in an air fryer. It's a quick and convenient way to prepare them, and they'll retain their vibrant colour and tender texture. You don't need to thaw frozen peas before air frying, but drying them thoroughly will help them crisp up better.
When cooking frozen peas in an air fryer, it's important to shake the basket occasionally. This helps to ensure that the peas cook evenly and don't stick to the basket. Depending on the air fryer model, you may need to use tongs to flip the peas halfway through cooking.
For best results, spread the peas evenly in the air fryer basket and set the cook time for 8-10 minutes, shaking the basket occasionally. If using an oven-style air fryer, use tongs to flip the peas halfway through cooking.
You can also add seasonings to suit your taste, from savoury herbs to spicy seasonings. A drizzle of olive oil adds flavour and helps the peas crisp up, but it's optional.
Air-Fryer Corned Beef Hash: Quick, Easy, and Delicious!
You may want to see also
Peas can be seasoned with salt, pepper, garlic powder and smoked paprika
Yes, you can cook frozen peas in an air fryer. It's a quick and convenient way to prepare them, and they'll retain their vibrant colour and tender texture. You don't need to thaw frozen peas before air frying, but drying them thoroughly will help them crisp up better. Peas can be seasoned with salt, pepper, garlic powder and smoked paprika. You can also add olive oil to help them crisp up, but this is optional. Simply toss the peas with the oil and seasoning, then air fry at a high temperature for a few minutes. You can use tongs to flip the peas halfway through cooking, and remember to shake the basket occasionally.
Air Fryer Cookies: Pillsbury's Quick-Bake Treats?
You may want to see also
Frequently asked questions
Yes, you can cook frozen peas in an air fryer.
No, you don't need to thaw frozen peas before air frying. However, drying them thoroughly will help them crisp up better.
It takes around 5 minutes to air fry frozen peas in a non-preheated air fryer at 360F or 180C. If you preheat the air fryer, it will take 8-10 minutes to cook the peas.
You can season frozen peas with olive oil, salt, garlic powder, and smoked paprika. You can also add pepper or herbs for a savoury flavour, or spicy seasoning.
