Air Fryer Shredded Hash Browns: Quick And Crispy!

Cooking shredded hash browns in an air fryer is a quick and easy way to make a delicious breakfast side dish. Using an air fryer means less mess, less oil, and less time spent cooking compared to using a pan or deep frying. You can also avoid the problem of your hash browns turning into mashed potato!

How to get the perfect crispy texture

Yes, you can cook shredded hash browns in an air fryer. To get the perfect crispy texture, follow these steps:

Preheat your air fryer to 370 degrees Fahrenheit. Add the frozen hash browns to a large bowl and toss with olive oil, melted butter, salt, pepper, garlic powder, and smoked paprika until well blended. Make sure the potatoes are well coated with the butter, oil, and seasoning mixture. Alternatively, you can use avocado oil spray and your preferred seasonings.

Add the shredded hash browns to the preheated air fryer in an even single layer. Cook at 375 degrees Fahrenheit for 15 minutes, flipping or tossing halfway through. If you did not preheat your air fryer, cook for 17-18 minutes, shaking or flipping every 5-6 minutes.

For extra crispy hash browns, cook for an additional 3-4 minutes, or until they reach your desired level of crispiness.

The best oil to use

Yes, you can cook shredded hash browns in an air fryer.

You can use a variety of oils to cook shredded hash browns in an air fryer, including olive oil, avocado oil, and melted butter. The amount of oil you use is up to you, but you only need a small amount to coat the potatoes. You can also use cooking spray to reduce the amount of oil needed.

How to avoid mush

Yes, you can cook shredded hash browns in an air fryer. To avoid mush, follow these steps:

Preheat your air fryer to 370 degrees Fahrenheit. Add the frozen hash browns to a large bowl and toss with olive oil, melted butter, salt, pepper, garlic powder, and smoked paprika. Make sure the potatoes are well coated with the butter, oil, and seasoning mixture. Alternatively, use avocado oil spray and add seasonings, tossing to combine.

Spread the hash browns in the air fryer basket or tray in a single, even layer. Cook at 375 degrees Fahrenheit for 15 minutes, flipping or tossing halfway through. If you did not preheat your air fryer, cook for 17-18 minutes, shaking or flipping every 5-6 minutes.

For extra crispy hash browns, cook for an additional 3-4 minutes, or spray with a little more avocado oil and cook for an additional 7-10 minutes, or until they reach your desired level of crispiness.

The ideal temperature

Yes, you can cook shredded hash browns in an air fryer. The ideal temperature for cooking shredded hash browns in an air fryer is 370-375 degrees Fahrenheit. Preheat the air fryer to this temperature and then add the hash browns in a single layer. You can also add olive oil, melted butter, salt, pepper, garlic powder, and smoked paprika to taste. Cook for 15 minutes, flip/toss and spray with a little more oil and cook for an additional 7-10 minutes, or until they reach your desired level of crispiness. If you like them extra crispy, cook for an additional 3-4 minutes.

How to season shredded hash browns

Yes, you can cook shredded hash browns in an air fryer. Here's how to season them:

First, preheat your air fryer to 370 degrees Fahrenheit. Then, add your frozen hash browns to a large bowl. Next, add olive oil, melted butter, and your choice of seasonings. You could try salt, pepper, garlic powder, and smoked paprika. Toss the mixture until the hash browns are well coated.

Now, add the hash browns to the air fryer in an even single layer. Cook at 375 degrees Fahrenheit for 15 minutes. Flip or toss the hash browns, and cook for an additional 7 to 10 minutes, or until they reach your desired level of crispiness. If you like them extra crispy, you can cook them for an additional 3 to 4 minutes.

Frequently asked questions