Air Fryer New Potatoes: Quick, Easy, And Delicious!

Air fryers have become a popular way to cook potatoes, and for good reason. They produce a similar result to oven-roasted potatoes but in a fraction of the time. Air-fried potatoes are also healthier than deep-fried potatoes as they require less oil to achieve a crispy texture. The circulating air in the fryer creates an impeccable golden crust on the outside, while the inside remains soft and tender. You can use a variety of potatoes, such as baby potatoes, Yukon gold, red potatoes, russet potatoes, and new potatoes, and the cooking time is usually around 15-20 minutes.

How to prepare new potatoes for the air fryer

Preparing new potatoes for the air fryer is a simple process. Here is a step-by-step guide:

Step 1: Wash and Dry the Potatoes

First, select your desired type of baby potatoes, such as red, gold, or purple. Then, give them a good wash to remove any dirt or residue. It is important to ensure they are thoroughly dried before proceeding to the next step.

Step 2: Cut the Potatoes

You can leave the potatoes whole, or cut them into halves or quarters. If you are using larger potatoes, cut them into uniform, bite-sized pieces, around 3/4-inch or 1-inch in size. This will ensure even cooking.

Step 3: Season the Potatoes

Place the potatoes in a large bowl and add your desired seasonings. You can use a variety of seasonings, such as olive oil, garlic powder, Italian seasoning, paprika, salt, and pepper. Mix the potatoes until they are evenly coated with the seasonings. You can also add fresh or dried herbs like rosemary, parsley, thyme, or chives for extra flavor.

Step 4: Preheat the Air Fryer

Preheat your air fryer to 400 degrees Fahrenheit. This step is important to ensure the potatoes get nice and crispy.

Step 5: Cook the Potatoes

Place the seasoned potatoes in the air fryer basket in a single layer, leaving some space between each potato. Depending on the size of your air fryer, you may need to cook the potatoes in multiple batches. Cook the potatoes for 10-20 minutes, shaking or flipping them halfway through to ensure even cooking. The potatoes are done when they are golden brown and crispy on the outside, and tender on the inside.

Step 6: Serve and Enjoy

Remove the potatoes from the air fryer and serve them immediately. You can garnish with fresh herbs like parsley, thyme, or rosemary for a special touch. Enjoy your delicious, crispy new potatoes!

The best seasonings for air fryer new potatoes

Air fryer new potatoes are a great side dish for a variety of meals. They are quick and easy to make, and deliver the same qualities as oven-roasted potatoes but in a fraction of the time.

The key to getting the best out of your new potatoes is to leave the skin on, as this is where the crispiness comes from. The following seasonings will add flavour to your potatoes without overpowering them.

Italian Seasoning

A blend of herbs that adds a burst of flavour to your potatoes.

Garlic

Freshly minced or in powder form, garlic adds a savoury, umami flavour.

Salt and Pepper

A must for seasoning, salt and pepper will make all the other flavours pop.

Parmesan Cheese

Finely shredded parmesan adds a nice texture and a salty flavour.

Parsley

Chopped parsley is a great garnish, adding a burst of fresh flavour and a pop of colour.

Cajun Seasoning

If you like a little spice, Cajun seasoning adds a nice kick to your potatoes.

Lemon

A squeeze of lemon juice can help to cut through the richness of the potatoes.

Smoked Paprika

For a smoky flavour, replace Italian seasoning with smoked paprika.

Chili Powder

For a spicy kick, replace Italian seasoning with chili powder.

Cumin

Ground cumin is a great base for a chili lime seasoning.

Ranch Seasoning

A dry ranch seasoning packet adds flavour and is a great option for those who don't like spice.

Taco Seasoning

For a southwestern twist, add some taco seasoning to your potatoes.

Greek Seasoning

A combination of garlic, onion, oregano, basil, dill, salt and pepper will give your potatoes a nice Greek flavour.

Mexican Seasoning

Blend cumin, chili powder, onion and garlic powder for a nice twist.

How long to cook new potatoes in the air fryer

New potatoes, also known as baby potatoes, are a great variety to cook in an air fryer. They have thinner skin, which is perfect for achieving a crispy texture.

To cook new potatoes in an air fryer, first, cut the potatoes into halves or quarters. You can leave the skin on as it will crisp up nicely. Then, toss the potatoes with olive oil, garlic powder, Italian seasoning, salt, and pepper. Place the potatoes in the air fryer basket in a single layer, making sure they are not overcrowded. Set the air fryer to 400 degrees Fahrenheit and cook for 10 minutes. After 10 minutes, shake the basket and stir the potatoes. Then, cook for another 8 to 10 minutes, or until the potatoes are golden and tender.

In total, cooking new potatoes in an air fryer should take around 18 to 20 minutes. This method will give you perfectly crispy potatoes that are tender and fluffy on the inside.

How to store leftover air fryer new potatoes

If you have leftover air fryer new potatoes, you can store them in an airtight container in the refrigerator for up to 4-5 days. To reheat, you can use the microwave for speed, or you can put them back in the air fryer at 350°F to re-crisp.

If you want to keep your leftover new potatoes for longer, you can freeze them in an airtight container for up to 6-8 months. When you're ready to eat them, defrost and then reheat in the air fryer at 400°F for 5-6 minutes.

What to serve with air fryer new potatoes

Air fryer new potatoes are a quick and easy side dish that can be served with a variety of meals. Here are some ideas for what to serve with them:

For a Weeknight Dinner

Pair air fryer new potatoes with any simply cooked protein, such as steak or chicken, and a green salad. This is a versatile option that can be adapted to your taste and what you have available.

With a Burger

Serve the potatoes with black bean burgers or veggie burgers. The potatoes' crispy exterior and creamy interior will add a nice texture contrast to the burgers.

With Soup

Pair the potatoes with a bowl of butternut squash soup or broccoli cheddar soup. The potatoes' heartiness will complement the soup, making for a satisfying meal.

With Eggs

Try adding the potatoes to a breakfast taco or burrito. The potatoes' crispy texture and savory flavor will be a tasty addition to morning meals.

With a Holiday Menu

Add air fryer new potatoes to a holiday menu alongside classic dishes like stuffing and green bean casserole. Their golden crust and tender interior will be a hit with your guests.

With a Dip

Pair the potatoes with a dip, such as whipped feta, and serve them as an appetizer. They can be a tasty and crispy start to your meal.

Frequently asked questions