Air Fryer Link Sausage: Quick, Easy, Delicious

You can cook link sausages in an air fryer, and they come out perfectly. They take just 10-15 minutes to cook, and you can cook them straight from frozen. You can use uncooked or fully cooked sausages, and the cooking times are about the same. Simply place thawed sausage links in the air fryer, making sure they are in a single layer so the air can flow all around the sausage as it cooks. Air fry at 400°F for 10-12 minutes, or until they are golden brown on the outside and have reached an internal temperature of 160°F.

How to cook sausage links in an air fryer

Yes, you can cook sausage links in an air fryer. Here's how:

Firstly, grab your favourite brand and flavour of uncooked sausage links. You can also use fully cooked sausage links, but the cooking times are just about the same for either. Place the thawed sausage links in the air fryer basket or on the trays, making sure they are in a single layer so the air can flow all around the sausage as it cooks.

Set the air fryer to 400°F and cook for 10-12 minutes. If you're cooking from raw, the sausages should reach an internal temperature of 160°F for a juicy cooked centre. The sausages should be golden brown on the outside.

If you're cooking fully-cooked sausages, such as wieners or chicken sausages, slice them about 3/4 inch thick and arrange the slices in a single layer. Cook for 4-5 minutes at 400°F, just until lightly browned. For a sausage ring, cook for about 7 minutes at 400°F to get a crispy skin.

And that's it! Air-fried sausage links are a fast and easy breakfast, with minimal cleanup. They're also a great option for meal prep, as they can be cooked straight from the freezer.

The benefits of cooking sausage links in an air fryer

Sausage links can be cooked in an air fryer, and there are several benefits to doing so. Firstly, it is a fast and easy way to cook sausages, with a cooking time of around 10-15 minutes. This makes it ideal for busy mornings or quick meals. Secondly, air-fried sausages require minimal cleanup as there is no grease splatter mess on your stovetop. This also means you avoid the sogginess of a microwave or the splatter from a frying pan. Thirdly, air-fried sausages come out with a perfect texture and flavour, with a crispy skin and juicy cooked centre. Finally, you can cook sausage links straight from the freezer in an air fryer, making it a convenient option if you forget to thaw your meat ahead of time.

How to get the perfect texture

Yes, you can cook link sausages in an air fryer. To get the perfect texture, place thawed sausage links in a single layer in the air fryer basket or on the trays. This allows the air to flow all around the sausage as it cooks, creating a "fried" texture. Air fry at 400°F for 10-12 minutes, or until the sausages are golden brown on the outside and have reached an internal temperature of 160°F (if cooking from raw) for a juicy cooked centre.

If you're cooking fully-cooked sausages, slice them about 3/4 inch thick and arrange the slices in a single layer. Cook them for 4-5 minutes at 400°F, just until lightly browned in places. For a sausage ring, or unsliced sausage link, cook for about 7 minutes at 400°F, just to get some crispy skin.

How to cook from frozen

Yes, you can cook link sausages in an air fryer. Here's how to cook them from frozen:

• Place the frozen sausage links in the air fryer basket or on the trays. Make sure they are in a single layer so the air can flow all around them as they cook.
• Set the air fryer to 400°F and cook for 10-15 minutes. The sausages should be golden brown on the outside and have an internal temperature of 160°F.
• If you are cooking fully cooked sausages, you only need to heat them through. Slice them about 3/4 inch thick and arrange the slices in a single layer. Cook for 4-5 minutes at 400°F, just until lightly browned.
• For a crispy skin, cook for about 7 minutes at 400°F.

Cooking sausages in an air fryer is a fast and easy way to prepare breakfast, especially on busy mornings. It's also a great way to meal prep ahead of time for grab-and-go breakfasts.

How to cook different types of sausage links

Yes, you can cook sausage links in an air fryer. The texture is spot on, and the cooking time is just 10-15 minutes. You can use uncooked sausage or fully cooked sausage, and the cooking times are just about the same for either. Simply place thawed sausage links in the air fryer either in the basket or on the trays. Make sure the sausage is in a single layer so the air fryer can work its convection magic, allowing the air to flow all around the sausage as it cooks, creating that perfectly "fried" texture. Air fry at 400°F for 10-12 minutes. Sausages should be golden brown on the outside and have reached an internal temperature of 160°F (if cooking from raw) on the inside for a juicy cooked centre.

If you're cooking fully-cooked sausages, you can slice them about 3/4 inch thick and then arrange the slices in a single layer. Cook them for 4-5 minutes at 400°F, just until lightly browned in places. For a ring of sausage links, cook for about 7 minutes at 400°F, just to get some crispy skin.

Frequently asked questions