Tiffany Haney
Little Smokies are already fully cooked, so you only need to heat them up. You can do this in an oven, on a stovetop, in a microwave, or even a slow cooker. To heat them in the oven, preheat the oven to 350 degrees, place the Little Smokies in a shallow baking dish, and bake them for 12-14 minutes. On a stovetop, add the Little Smokies to 2-3 inches of boiling water and simmer them for 2-4 minutes. If you're using a microwave, the time taken depends on the wattage of the microwave. You can also heat Little Smokies in a slow cooker with BBQ sauce, grape jelly, and brown sugar.
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What You'll Learn
Little smokies are already cooked, so just heat them up
Little smokies are already fully cooked, so you don't need to worry about cooking them. You just need to heat them up thoroughly. There are several ways to do this without a crock pot.
One option is to use a stovetop. Add 2-3 inches of water to a pot and bring it to a boil. Then, add the little smokies and simmer them for 2-4 minutes until they're heated through. Alternatively, you can skip the water and simply heat the little smokies in a saucepan over medium heat for 15-20 minutes, stirring occasionally, until they're warmed through.
You can also heat little smokies in the oven. Preheat your oven to 350 degrees Fahrenheit, place the little smokies in a shallow baking dish, and bake for 12-14 minutes.
If you're short on time, you can use a microwave. The time it takes to heat them up will depend on the wattage of your microwave. As a guide, five little smokies in an 1100-watt microwave will take around 20-25 seconds on high.
Remember, little smokies can be eaten straight out of the package, so you don't have to heat them up if you don't want to. They're a great, quick and easy appetizer option!
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Use a stovetop, oven, microwave, or slow cooker
Little Smokies are already fully cooked, so you only need to heat them up. You can do this on a stovetop, in an oven, in a microwave, or with a slow cooker.
Stovetop
Add the Little Smokies to 2-3 inches of boiling water and simmer them for 2-4 minutes. Alternatively, add all the ingredients to a pot over medium heat. Cover and cook until everything is warmed through and the sausages are warm in the middle, about 15-20 minutes.
Oven
Preheat the oven to 350 degrees Fahrenheit, place the Little Smokies in a shallow baking dish, and bake them for 12-14 minutes.
Microwave
The time it takes to heat Little Smokies in a microwave depends on the microwave's wattage. For five Little Smokies in an 1100-watt microwave, it will take 20-25 seconds on high.
Slow Cooker
Place the Little Smokies in a slow cooker and heat them on high for 2-3 hours or low for 3-4 hours.
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Try BBQ sauce, grape jelly, and mini sausages
Little Smokies are the same as cocktail sausages or cocktail weenies. They are fully cooked, so you only need to heat them up. This can be done on a stovetop, in an oven, in a microwave, or in a slow cooker.
To make Little Smokies with BBQ sauce and grape jelly, first, place a crock pot liner in the crock pot for easy cleanup. Then, place the Little Smokies inside. Next, pour the grape jelly and BBQ sauce over the sausages. You can also add in brown sugar for extra sweetness, or Worcestershire Sauce for a tangy flavor. Stir the ingredients together, then cook on low for 2-3 hours, or on high for 1.5 hours. Finally, stir again and serve with toothpicks.
If you don't have a crock pot, you can make this recipe on a stovetop. First, heat some olive oil in a large skillet over medium-high heat. Add the Little Smokies and saute with minced garlic for a few minutes, or until slightly browned. Be careful not to burn the garlic. Transfer the browned sausages and garlic to a pot. Whisk together the BBQ sauce, grape jelly, and chili sauce (if using), and pour the mixture over the sausages. Stir to coat the sausages, then cover the pot and cook on low for 2-3 hours, or on high for 1-2 hours. Stir once halfway through cooking.
Little Smokies are typically made from a blend of pork, turkey, or beef. They are a great appetizer for parties, game days, and holidays. They can be served with roasted veggies, pretzel bites, potatoes, rice, or mac and cheese.
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Add garlic, salt, onion, pepper, or Worcestershire sauce
Little Smokies are already fully cooked, so you only need to heat them up. You can do this in a slow cooker, on a stovetop, in the oven, or in the microwave.
If you want to add garlic, salt, onion, pepper, or Worcestershire sauce to your Little Smokies, you can follow this general recipe:
First, prepare the sauce by whisking together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder, garlic powder, salt, and pepper. You can make this sauce up to three days in advance and store it in an airtight container in the refrigerator.
Next, place the Little Smokies in a skillet or saucepan, a baking dish, or directly into your slow cooker. Pour the sauce over the Little Smokies and stir to combine.
If using a slow cooker, cook on low heat for 2-3 hours. If using a stovetop, cook over low heat for about 20 minutes or until glazed and warmed through. If using an oven, bake at 350 degrees Fahrenheit for about 30 minutes or until glazed and heated through.
You can also add other ingredients to customize your Little Smokies, such as chili sauce, grape jelly, or crushed red pepper flakes for a spicier dish.
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Heat for 2-4 minutes on a stovetop, 12-14 minutes in an oven, or 20-25 seconds in a microwave
Little Smokies are already fully cooked, so you only need to heat them up. Here are three ways to do this without using a crock pot:
Stovetop
Add the Little Smokies to 2-3 inches of boiling water and simmer them for 2-4 minutes, or until warmed through. You can also heat them in a saucepan with other ingredients, such as BBQ sauce, grape jelly, or garlic. This method takes about 15-20 minutes.
Oven
Preheat the oven to 350 degrees Fahrenheit. Place the Little Smokies in a shallow baking dish and bake for 12-14 minutes, or until heated through.
Microwave
The time it takes to heat Little Smokies in the microwave depends on the microwave's wattage and the number of sausages. For example, five Little Smokies in an 1100-watt microwave will take 20-25 seconds on high.
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