Air Fryer Frozen Egg Rolls: How Long To Cook?

Frozen egg rolls can be cooked in an air fryer in as little as 8 minutes, with most sources recommending a cooking time of around 10-12 minutes for the best results. This is significantly faster than baking them in the oven and, unlike deep frying, requires no oil, making it a healthier option.

Preheat the air fryer

Preheating your air fryer is an important step in the process of cooking frozen egg rolls. This step ensures that your air fryer is ready to cook the egg rolls at the optimal temperature, which helps to achieve the desired crispy and golden brown results. Here is a detailed guide on preheating your air fryer:

• Set the Temperature: Adjust your air fryer's temperature setting to the recommended range of 350°F to 400°F. The specific temperature may vary slightly depending on your air fryer model and personal preference for crispiness.
• Preheat Time: Allow your air fryer to preheat for approximately 2 to 3 minutes or 5 minutes. This duration gives the appliance enough time to reach and stabilize at the desired temperature.
• Don't Overcrowd: When preheating, ensure that you don't overcrowd the air fryer basket. Place only the number of egg rolls that can fit comfortably in a single layer, leaving a little space between them. This arrangement ensures that hot air can circulate effectively during cooking, resulting in even cooking and crispiness.
• Consistency is Key: For consistent results, it is advisable to preheat your air fryer each time you cook frozen egg rolls. This practice helps to maintain the desired temperature and cooking environment, ensuring that your egg rolls turn out perfectly every time.
• Refer to the Manual: Different air fryer models may have specific instructions or recommendations for preheating. It is always a good idea to refer to your air fryer's user manual for any special instructions provided by the manufacturer.
• Safety First: Always exercise caution when handling your air fryer, especially after preheating. The appliance will be hot, so use oven mitts or heat-resistant gloves when placing the egg rolls into the air fryer basket to avoid any accidental burns.
• Monitor the Process: Keep an eye on your air fryer during the preheating process. Some models may have a preheat setting or indicator light, but if yours doesn't, you can use a kitchen timer to ensure you don't exceed the preheat time.
• Oil or No Oil: Depending on your air fryer model and personal preference, you may choose to lightly spray the air fryer basket with oil before preheating. This step is not mandatory, but it can help prevent sticking and promote even browning.

By following these steps for preheating your air fryer, you'll be well on your way to enjoying delicious, crispy frozen egg rolls cooked to perfection!

Place frozen egg rolls in the air fryer

To cook frozen egg rolls in an air fryer, start by preheating your air fryer to a temperature between 360 and 400 degrees Fahrenheit. Place the frozen egg rolls in the air fryer basket in a single layer, ensuring they are not overlapping or touching. Close the air fryer and set the timer for 8 to 12 minutes, depending on the power of your air fryer and the size of your egg rolls.

Halfway through the cooking time, open the air fryer and use tongs to flip the egg rolls. Close the lid and continue cooking until the egg rolls are golden brown and crispy. If they are browning unevenly, you can give the basket a gentle shake or toss to turn them.

Once the egg rolls are cooked to your liking, remove them from the air fryer and let them cool for a few minutes before serving. They can be served with a variety of dipping sauces, such as sweet and sour sauce, ginger soy sauce, or sriracha mayonnaise.

It is important not to overcrowd the air fryer basket. If you are cooking a large batch, you may need to cook the egg rolls in multiple batches to ensure even cooking and crispiness. Additionally, some air fryers may require preheating, so be sure to check your air fryer's manual for specific instructions.

Cook for 8-12 minutes

Cooking frozen egg rolls in an air fryer is a quick and easy way to get crispy, golden brown results without the need for deep frying. The cooking time will depend on the power of your air fryer and the size of your egg rolls, but generally, they will take around 8-12 minutes to cook.

To cook frozen egg rolls in an air fryer, first preheat your air fryer to around 360-380°F (180-190°C) for about 5 minutes. Then, place your frozen egg rolls directly into the air fryer basket, ensuring they are in a single layer with a little space around each one. Cook for 8-12 minutes, and if your egg rolls are not done to your liking, add an additional 1-2 minutes until they reach the desired level of crispness.

It is not necessary to defrost frozen egg rolls before cooking, and there is no need to add oil to the air fryer or the egg rolls. However, you may wish to flip the egg rolls halfway through the cooking process to ensure even cooking and browning.

Some air fryer models may vary, so it is always a good idea to check the manufacturer's instructions for precise cooking times and temperatures. Additionally, different brands and sizes of egg rolls may also affect the cooking time, so it is important to keep an eye on your egg rolls as they cook to avoid overcooking or burning.

Remove from the air fryer and leave to cool

Once the egg rolls are cooked, remove them from the air fryer and leave them to cool for 2-3 minutes. They will still be very hot inside, so be cautious. The egg rolls will have a crispy exterior and a hot and juicy interior.

The cooking time may vary depending on the size and thickness of the egg rolls, as well as the specific model of your air fryer. As a general rule, it takes around 10 to 15 minutes to cook frozen egg rolls in an air fryer. It is important to keep an eye on them and adjust the cooking time as needed to achieve the desired level of crispiness.

You can check if the egg rolls are cooked by looking at the colour. They should be golden brown and crispy on the outside. You can also use a food thermometer to check the internal temperature, which should reach at least 165°F (74°C) to ensure the filling is heated through. Alternatively, you can cut open an egg roll to make sure the filling is hot and cooked.

If you are making a large batch of egg rolls, you may need to cook them in separate batches. It is important not to overcrowd the air fryer basket to allow hot air to circulate and cook the egg rolls evenly.

Once the egg rolls have cooled slightly, they are ready to be served and enjoyed!

Serve with your favourite sauce

Once your egg rolls are cooked, it's time to serve them with your favourite sauce. You can use a store-bought sauce or make your own.

Some popular sauces to serve with egg rolls include sweet and sour sauce, duck sauce, sweet chilli sauce, spicy mustard, horseradish sauce, soy sauce, sriracha, and ginger soy sauce.

If you want to make your own sauce, you can try a simple sweet and sour sauce by combining pineapple juice, rice vinegar, ketchup, brown sugar, soy sauce, and red pepper flakes in a saucepan over medium heat.

Another option is to make a basic duck sauce by mixing apricot jam, rice vinegar, ginger, and soy sauce.

You can also experiment with different sauces and dips to find your favourite combination. For example, you could try a creamy sriracha sauce or a spicy mustard sauce.

• Provide a variety of sauces and dips so that your guests can choose their favourites.
• If you're serving the egg rolls as an appetiser, consider providing smaller portions or offering a choice of sauces to avoid overwhelming your guests.
• For a fun and interactive experience, you can put out several different dipping sauces and let your guests create their own combinations.
• Don't be afraid to experiment and create your own unique sauce combinations.

Frequently asked questions