Cody Casey
Cooking potatoes in an air fryer is a quick and easy way to get crispy potatoes that are golden brown on the outside and soft and fluffy on the inside. The cooking time will depend on the type of potato and the size of the pieces, but generally, they will take around 20 minutes to cook in an air fryer. You can also parboil the potatoes before air frying, which will reduce the cooking time to around 10 minutes.
Cooking boiled potatoes in an air fryer
| Characteristics | Values |
|---|---|
| Temperature | 400°F |
| Cooking time | 10 minutes, then shake the basket and stir potatoes, then 8-10 minutes |
| Potato types | Baby reds, Gold potatoes, Yukon golds, white potatoes, yellow potatoes, Russet potatoes, red potatoes |
| Potato preparation | Wash potatoes, cut into wedges, par-boil in a large pot with 2 quarts of water for 4-5 minutes, drain, season |
| Seasoning | Olive oil, garlic powder, onion powder, paprika, salt, pepper, parsley, lemon juice |
| Basket preparation | Lightly spray basket with non-stick spray, arrange potatoes in a single layer, leaving space between them |
| Storage | Store uncooked potatoes in a cool, dry place, leftovers at room temperature, then in the fridge or freezer |
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What You'll Learn
Air fryer boiled potatoes cooking time
Cooking potatoes in an air fryer is a quick and easy way to get delicious, crispy spuds. The cooking time will depend on the type of potato and the size you cut them into. For example, baby potatoes will cook faster than larger potatoes that have been cut into wedges.
If you want to parboil your potatoes first, boil them in a large pot with about 2 quarts of water for 4-5 minutes. This will soften them so they become creamy on the inside and crispy on the outside when air-fried. However, boiling is not necessary, and some recipes recommend skipping this step to avoid overcooking the potatoes.
When cooking in the air fryer, always leave a little room between the potatoes so the air can circulate. Depending on the size of your air fryer, you may need to cook the potatoes in batches. For crispy potatoes, preheat your air fryer to 400°F and cook for 10 minutes. Shake the basket and stir the potatoes, then cook for another 8-10 minutes, until they are golden and tender. The total cooking time in the air fryer should be between 18 and 20 minutes.
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Air fryer boiled potatoes temperature
Cooking potatoes in an air fryer is a quick and easy way to get crispy potatoes that are golden brown on the outside and soft and fluffy on the inside. The ideal temperature for cooking potatoes in an air fryer is between 390°F and 400°F.
Preparation
Before cooking, wash the potatoes and cut them into evenly-sized pieces. If you are using larger potatoes, cut them into smaller pieces, about 1-inch thick. You can leave the skin on or peel it off, but make sure to give the potatoes a good scrub if you're keeping the skin. You can also parboil the potatoes for 4-5 minutes before air frying to help them get creamy on the inside and crispy on the outside.
Cooking
Preheat your air fryer to 400°F. Place the potatoes in the air fryer basket in a single layer, leaving some space between them to allow hot air to circulate. Drizzle or spray the potatoes with olive oil and season with salt and pepper, garlic powder, paprika, Italian seasoning, or your favorite herbs and spices.
Cooking Time
Cook the potatoes at 400°F for 10 minutes, then shake the basket and stir the potatoes. Continue cooking for another 8-10 minutes, or until the potatoes are golden brown and tender. The total cooking time will be around 18-20 minutes, depending on your desired level of crispiness.
Serving
Air fryer boiled potatoes are a versatile side dish that goes well with various meals. Serve them immediately with a sprinkle of fresh herbs like parsley or cilantro, and a squeeze of lemon juice. You can also add a drizzle of extra virgin olive oil or a tablespoon of butter for extra flavor and richness.
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Air fryer boiled potatoes seasoning
There is no need to boil potatoes before air frying them. If you do, they may cook too much and turn into mashed potatoes. It takes less than 20 minutes to cook these in the air fryer to the perfect texture: crispy on the outside and light and fluffy on the inside.
Now, let's get into the seasoning!
Seasoning Ideas
For seasoning, you can toss the potatoes in a large bowl with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated. You can also add some shredded cheese to the mix. If you're looking for a tangy flavor, you can drizzle them with Italian dressing.
Spicy Potatoes
If you're in the mood for something spicy, replace the Italian seasoning with chili powder, taco seasoning, or Cajun seasoning.
Garnishes
For garnishes, you can sprinkle chopped parsley or cilantro on top and serve immediately. You can also add a squeeze of lemon juice to the potatoes before serving.
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Air fryer boiled potatoes preparation
Air fryer boiled potatoes are a quick and easy dish to prepare, making them an ideal side for a variety of meals. The air fryer's circulating air gives the potatoes a golden crust, while the insides remain soft, tender, and flavourful.
Preparation
First, wash the potatoes, especially if you plan to keep the skin on. You can use a variety of potatoes, such as baby reds, Yukon Golds, white potatoes, or yellow potatoes. If you are using larger potatoes, cut them into smaller, evenly sized pieces. For a more crispy texture, you can soak the potatoes before cooking to remove the starch.
Next, par-boil the potatoes in a large pot with about 2 quarts of boiling water for 4-5 minutes. This will soften them, resulting in a creamy inside and crispy outside. Drain the excess water, then season the potatoes. You can use a variety of seasonings such as olive oil, garlic powder, onion powder, Italian seasoning, paprika, salt, and pepper. Toss the potatoes in a large bowl until they are evenly coated.
Lightly spray your air fryer basket with non-stick spray, and place the potatoes in a single layer, leaving a little space between each potato to allow for even cooking. Preheat your air fryer to 400°F, and cook the potatoes for 10 minutes. Shake the basket and stir the potatoes, then cook for an additional 8-10 minutes, or until they are golden and tender.
Finally, serve the potatoes with your choice of garnish, such as lemon juice, parsley, or cilantro. Enjoy your air fryer boiled potatoes!
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Air fryer boiled potatoes serving suggestions
Air fryer boiled potatoes can be served as a side dish for a variety of meals. For a weeknight dinner, pair them with any simply cooked protein and a green salad. They can also be served with black bean burgers or veggie burgers, or with a bowl of butternut squash soup or broccoli cheddar soup. They can be added to a holiday menu with classic dishes like stuffing and green bean casserole.
Air fryer boiled potatoes can also be served with breakfast. They can be added to breakfast tacos or burritos, or served with eggs.
For a party or BBQ get-together, air fryer boiled potatoes can be served as an appetizer with homemade meatballs and honey garlic chicken wings. On movie nights, they can be added to a vegetable platter and served with dips and sauces such as buffalo sauce, creamy chipotle sauce, honey mustard, ranch, or spicy Szechuan sauce.
Air fryer boiled potatoes can be seasoned in a variety of ways. They can be tossed with olive oil, garlic powder, onion powder, paprika, salt, and pepper. They can also be seasoned with Italian seasoning, dried thyme, parsley, or rosemary. For a tangier flavor, they can be drizzled with Italian dressing or lemon juice. For a cheesier flavor, they can be tossed with shredded cheese or grated Parmesan cheese.
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Frequently asked questions
It is not recommended to boil potatoes before air frying. If you do, they may cook too much and turn into mashed potatoes. Air fry your potatoes at 400°F for 10 minutes, then shake the basket and stir the potatoes. Continue to cook for 8-10 minutes or until they are golden and tender.
For the best results, cut your potatoes into evenly sized pieces so that they cook at a similar rate. Leave a little space between the potatoes in the air fryer basket to allow the hot air to circulate. Flip the potatoes halfway through the cooking time to promote even browning.
Baby red potatoes or yellow potatoes work perfectly in an air fryer recipe. If you can't find baby potatoes, larger Yukon Gold or other yellow potatoes cut into 3/4-inch chunks will also work. Russet potatoes are better suited for making air fryer French fries.
Depending on the size of your potatoes, cooking unboiled potatoes in an air fryer will take between 15 and 20 minutes.
Set your air fryer to 400°F to cook potatoes.
