Air-Frying Country Ham Slices: The Perfect Timing

Country ham slices can be cooked in an air fryer in a matter of minutes. The cooking time depends on the thickness of the ham and the temperature of the air fryer, but it typically takes between 2 and 12 minutes.

Preheat the air fryer to 320-380 degrees

Preheat your air fryer to 320-380 degrees. It’s important to keep the heat much lower than the original cook time to avoid the ham from burning on the outside before cooking on the inside. Place the ham slices in the air fryer and cook for 2-3 minutes until heated thoroughly. You can layer the ham slightly if needed.

If you are cooking a ham steak, you will need to cook it for longer. Place the ham steak in the preheated air fryer and baste on half of the brown sugar and butter mixture. Cook the ham slice for about 5-6 minutes then flip it over. Baste the remaining butter and brown sugar mixture on top and add the honey, if using. Continue to cook for another 5-6 minutes.

Cook the ham slices for 2-3 minutes

Cooking ham slices in an air fryer is a quick and easy way to prepare a delicious meal. To ensure your ham slices are cooked to perfection, preheat your air fryer to the desired temperature. For a lower temperature setting, preheat your air fryer to 320 degrees Fahrenheit. Place the ham slices in the air fryer and cook for 2-3 minutes until they are thoroughly heated. You can layer the ham slices slightly if needed to ensure even cooking.

If you prefer your ham slices with a crispy texture, you can increase the cooking time by a minute or two. However, it is important to keep a close eye on the ham to prevent overcooking. With just a few minutes of cooking time, your ham slices will be ready to enjoy.

For a more indulgent option, you can preheat your air fryer to 380 degrees Fahrenheit and prepare a brown sugar and butter mixture. Baste half of this mixture on top of the ham slices before placing them in the air fryer. Cook the ham slices for 5-6 minutes, then flip them over and baste with the remaining mixture. Continue cooking for another 5-6 minutes for a mouthwatering, caramelized finish.

Whether you choose a simple or more elaborate preparation method, cooking ham slices in an air fryer is a convenient and tasty option. Enjoy your perfectly cooked ham slices as a delicious addition to any meal.

Flip the ham over and cook for another 5-6 minutes

After the first 5-6 minutes, flip the ham over and cook for another 5-6 minutes. This will ensure that the ham is cooked evenly on both sides. If you are cooking ham steaks, you can baste the remaining butter and brown sugar mixture on top and add honey, if you like, before cooking for the second 5-6 minutes.

If you are cooking ham slices, you can layer them slightly if needed, but make sure the air fryer is not overcrowded. You should also preheat the air fryer to 320 degrees Fahrenheit to avoid the ham burning on the outside before it is cooked on the inside.

Baste the ham with butter and brown sugar

To cook country ham slices in an air fryer, preheat the air fryer to 380 degrees. Remove the ham steak from its packaging. Mix the brown sugar and melted butter together in a bowl. Place the ham steak in the air fryer and baste half of the mixture on top of the ham slice.

Baste the ham generously with the mixture, making sure to cover all sides of the ham. You can use a pastry brush to baste the ham, or simply use a spoon to drizzle the mixture over the ham.

After basting, place the ham back in the air fryer. Cook for another 5-6 minutes, then flip the ham over and baste the remaining butter and brown sugar mixture on top. Continue cooking for another 5-6 minutes.

If you prefer your ham on the fattier side, you may want to cook it for a little longer to render some of the fat. However, be aware that this may cause a little smoke to come from your air fryer as the fat drips off and hits the coils near the fan.

Remove the ham from the air fryer and serve

Once your ham steak is cooked, remove it from the air fryer and serve immediately. You can serve it with a side of your choice, such as vegetables or potatoes. If you want to add extra flavour, you can also baste the ham steak with a brown sugar and butter mixture before serving. Enjoy!

Frequently asked questions