A full-size aluminum pan is a versatile and convenient option for cooking and baking. It is commonly used for catering events, buffets, and large crowds. The standard size of a full-size aluminum pan is 20 3/4 x 12 3/4, with depths ranging from 1 11/16 to 3 3/8. These pans are available in various depths, including shallow, medium, and deep, making them suitable for a variety of dishes. Full-size aluminum pans are also known for their heat conductivity, making them ideal for roasting, baking, and grilling a wide range of foods.
Characteristics | Values |
---|---|
Length | 18-21 inches |
Width | 12.75-13 inches |
Depth | 1.1116-4 inches |
What You'll Learn
Full-size pans are used for roasting, baking, grilling, and broiling
Full-size pans are the largest of the foil pan sizes, measuring 20 3/4" x 12 3/4" with depth options ranging from 1 11/16" to 3 3/8". They are versatile and convenient for various cooking and baking applications. Here are some common uses for full-size pans:
Roasting
Full-size pans with a deep or medium depth are perfect for roasting large items such as turkeys and roasts. The deep sides of these pans accommodate large portions of food, ensuring that juices and flavours remain in the pan. The curled rims of these pans also prevent spills during cooking and transport. When roasting smaller items such as vegetables or small cuts of meat, a full-size pan with a shallow depth is more suitable.
Baking
Full-size pans are ideal for baking large quantities of food. Their generous dimensions allow for baking family-sized portions or catering to large crowds. The disposable nature of these pans makes them perfect for selling baked goods, as cleanup is quick and easy. When baking in a disposable full-size pan, it is important to grease the pan or use parchment paper to prevent sticking.
Grilling
Full-size aluminum pans can be used as grill liners to prevent food from falling through the grill grates. They are durable and can withstand high temperatures, making them ideal for outdoor cooking and camping. Grill liners often have holes or a ribbed bottom surface to give food a BBQ grill-like texture.
Broiling
Broiling involves cooking food under high heat, and full-size aluminum pans are suitable for this purpose due to their heat conductivity. The reflective surface of the aluminum foil pans also helps to distribute heat evenly, ensuring that food cooks uniformly. The broiling pans typically have a ribbed bottom surface to impart grill marks on the food.
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They are commonly used for catering and large crowds
Full-size aluminum pans are the largest of the foil pan sizes, measuring 20 3/4" by 12 3/4" and come in shallow, medium, and deep depths. They are commonly used for catering events, buffets, and large crowds.
Full-size pans with a deep or medium depth are often used for roasts, turkeys, and serving large portions of food. Their shallow counterparts are best for roasting vegetables and small cuts of meat. These pans are also ideal for cooking, roasting, broiling, grilling, and baking. They are safe for use in the freezer, oven, and steam table.
Full-size aluminum pans are disposable, making cleanup a breeze. They are sturdy and durable, with rims that provide a good grip for easy handling and serving. They are also stackable, allowing for compact storage and transportation.
These pans are perfect for catering to large groups of people and can be used for a variety of dishes, making them a versatile option for any caterer or event planner.
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They are made from heavy-duty foil and can withstand high temperatures
A full-size aluminium pan is 20 3/4" x 12 3/4" and comes in a range of shallow, medium, and deep depths. They are commonly used for catering events, buffets, and large crowds.
Now, when it comes to heavy-duty foil, it is thicker and sturdier than regular, light-duty foil. This makes it ideal for a number of cooking applications. Heavy-duty foil is able to withstand high temperatures, heavy food items, and long-term storage in the freezer. It is also suitable for campfire cooking.
Heavy-duty foil is typically used in the creation of disposable aluminium pans. These pans are perfect for a range of cooking and baking applications. They can handle both hot and cold foods, and they make cleanup a breeze.
The thickness of the foil affects the pan's sturdiness and weight capacity. Heavy-duty foil pans offer increased strength and durability, making them ideal for heavier dishes or when extra sturdiness is required, such as with off-site catering events. They will also resist warping and can handle higher temperatures.
Most aluminium foil pans are designed to withstand high temperatures of up to 500 degrees Fahrenheit. The foil itself is a good conductor of heat and can withstand more than 300°C.
So, if you're looking for a pan that can handle high temperatures and heavy foods, a disposable aluminium pan made from heavy-duty foil is a great option. They are versatile, convenient, and perfect for a range of cooking applications.
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Full-size pans come in varying depths
Full-size pans are the largest of the foil pan sizes, typically measuring 20 3/4" by 12 3/4". They are commonly used for catering events, buffets, and large crowds. One of their most convenient features is that they come in a variety of depths, including shallow, medium, and deep options.
Shallow full-size pans, with a depth of around 1 11/16", are perfect for roasting vegetables and small cuts of meat. On the other hand, deep pans, with a depth of up to 3 3/8", are ideal for cooking larger portions of food, such as roasts and turkeys. Medium depth pans, which fall somewhere in between, can also be used for these purposes.
The versatility of full-size pans makes them a popular choice for both cooking and serving large quantities of food. Their varying depths ensure that you can find the perfect pan for any type of dish, whether you're roasting a large turkey or baking vegetables.
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They are disposable and recyclable
Aluminum foil pans are a versatile and convenient option for various cooking and baking applications. They are commonly used for catering events, buffets, and large gatherings due to their ability to handle both hot and cold foods, and their disposability makes cleanup a breeze.
Full-size aluminum foil pans are the largest standard option, measuring 20 3/4" x 12 3/4" with varying depths ranging from 1 11/16" to 3 3/8". These pans are perfect for roasting large portions of food, such as turkeys and roasts, and they can also be used for baking cakes and pies.
One of the best features of these pans is that they are disposable and recyclable. After using them for your culinary creations, you don't have to worry about tedious scrubbing and cleaning. Simply dispose of them in a sustainable manner by tossing them into the recycling bin. However, it is important to note that most recycling centers cannot accept items contaminated with food or grease residue. Therefore, it is recommended to scrape off any food residue or give the pans a quick rinse before recycling.
In addition to their convenience in the kitchen, these pans can also be reused for various purposes. For example, you can use them as palettes for paints or store your crafting supplies in them. They can even be repurposed as feeders for birds and squirrels during the winter months or as a tray to catch water from household plants.
So, whether you're catering to a large crowd or enjoying an intimate meal at home, aluminum foil pans offer a practical and eco-friendly solution for all your cooking and baking needs.
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Frequently asked questions
A full-size aluminum pan typically measures 20 3/4" by 12 3/4".
The depth of a full-size aluminum pan can vary, with common depths being 1 11/16", 2", 4", 6", and 8".
The standard gauge for a full-size aluminum pan is 58.