Ella Walter
Air fryers are a quick and convenient way to cook frozen pizza. They can cook frozen pizzas faster than a conventional oven, and they can also make the pizza healthier by removing some of the oil. Air fryers are also more energy-efficient than ovens, and they won't heat up your entire kitchen. You can cook all kinds of frozen pizza in an air fryer, including personal pizzas, mini pizzas, and even family-sized pizzas (although you may need to cut the pizza in half first).
How to cook a DiGiorno pizza in an air fryer
| Characteristics | Values |
|---|---|
| Temperature | 325°F to 400°F |
| Time | 4 to 14 minutes |
| Preheat? | Yes |
| Crust | Crispy |
| Toppings | Optional |
| Oil | Optional |
| Cut | Halves or slices |
| Air fryer type | Basket or front-loading |
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What You'll Learn
Preheat the air fryer
Preheating your air fryer is an important step in the pizza-making process. It ensures that your pizza cooks evenly and that the crust turns out crispy.
Firstly, you should note that all air fryers cook a little differently, so you may need to adjust the temperature and cooking time depending on your air fryer model. For example, if you are cooking a thin crust pizza, you should cook it for 2-3 minutes less to prevent the crust from burning. Similarly, a deep-dish pizza may need to cook for 2-3 extra minutes to ensure the crust is warm throughout.
To preheat your air fryer, set the temperature to anywhere between 325°F and 400°F. The exact temperature will depend on the type of pizza you are cooking and your personal preference for how crispy you like your pizza. For instance, Ellio's pizza should be cooked at 350°F, while a DiGiorno pizza should be cooked at 380°F. You can also cook a pizza at 350°F for 3-4 minutes if you are reheating leftover pizza. Once you have set the temperature, allow your air fryer to preheat for 2-3 minutes.
Preheating your air fryer is an essential step to ensure your pizza turns out perfectly. By doing so, you can avoid common issues such as a soggy or burnt crust.
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Temperature and timing
Once preheated, place your frozen pizza inside the air fryer. The cooking time will depend on the type of pizza you are preparing. For a personal-sized pizza with a medium-thickness crust, 6-8 minutes at 380 degrees Fahrenheit should be sufficient. If you are cooking a thicker-crust pizza, you may need to add an extra 2-3 minutes to ensure it is thoroughly cooked. For a thin crust, reduce the cooking time by 2-3 minutes to prevent burning.
Keep an eye on your pizza as air fryers can vary, and you may need to adjust the timing and temperature accordingly. For instance, if you are cooking a deep-dish pizza, you may need to increase the cooking time to ensure the crust is cooked through. On the other hand, French bread pizza should be cooked at a lower temperature to prevent the cheese from burning before the crust is heated.
If you are cooking a DiGiorno 3-meat pan pizza, some recommend cooking at 400 degrees Fahrenheit for 10 minutes. However, others suggest 7-8 minutes at the same temperature or until the pizza reaches your desired level of crispiness and gooeyness.
With these temperature and timing guidelines, you can now cook your DiGiorno pizza to perfection in your air fryer.
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Pizza size and type
If you have a larger toaster oven-style air fryer, you can cook a larger pizza, but you may need to adjust the cooking time accordingly. Another option is to cut the pizza in half and cook it in sections, especially if you have a front-loading air fryer with racks, allowing you to cook both halves simultaneously.
The type of pizza you choose will also impact the cooking time and temperature. For example, thin crust pizzas require a shorter cooking time, around 2-3 minutes less, to prevent burning. On the other hand, deep-dish pizzas may need an additional 2-3 minutes to ensure the crust is thoroughly cooked. French bread pizzas should be cooked at a lower temperature to prevent the cheese from burning before the crust is heated.
Additionally, the thickness of the crust can vary, and this will influence the cooking time. A thicker crust will generally take longer to cook, requiring 8 minutes or more. It is recommended to check the pizza after 6 minutes and adjust the timing as needed.
Experimenting with different cook times and temperatures is a good idea to find your preferred level of doneness. Some people prefer their pizza crispier, while others might like it less so. The cooking time can range from 4 minutes to 14 minutes, depending on the desired texture and the air fryer model.
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Toppings
The great thing about making pizza in an air fryer is that you can personalize it with your favorite toppings. If you're making a pizza from scratch, it's recommended that you pre-cook the crust for about 3 minutes before adding your sauce, cheese, and toppings. This is because the dough needs more time to cook than everything else.
Some popular topping options include:
- Fresh basil leaves
- Parmesan cheese
- Red pepper flakes
- Pepperoni
- Cooked ground beef
- Ham
- Bell pepper
- Onion
- Mushrooms
- Olives
- Italian seasoning
- Salt and pepper
- Fresh mozzarella cheese
- Tomato sauce
- Buffalo mozzarella cheese
- Store-bought or homemade pizza dough
- Crescent rolls
- Tortilla
- Garlic salt and dried Italian herbs
You can also add extra cheese in the last minute of cooking to make your pizza even cheesier.
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Serving suggestions
Air fryer DiGiorno pizza is a quick and easy meal that can be ready in under 10 minutes. It's a perfect option for a short lunch break or a quick dinner. You can cook a frozen pizza, including preheating, in this timeframe.
When serving your pizza, let it cool for 2-3 minutes before slicing and serving. You can enjoy it on its own or with your favourite dipping sauce. If you're reheating leftover pizza, preheat your air fryer to 350 degrees and cook for 2-3 minutes.
If you're looking to add some extra flavour to your pizza, now is your chance to "doctor it up". Check your refrigerator for ingredients such as meats, extra cheese, or spices. You can add these toppings to your pizza before cooking it in the air fryer. However, keep in mind that fresh toppings may cook faster and shift around during cooking, so watch out for burning.
If you have a thicker crust pizza, it may take 8 minutes or more to cook. For thin crust pizza, reduce cooking time by 2-3 minutes to prevent burning. For deep dish pizza, you may need to add 2-3 minutes to ensure the crust is warm throughout. French bread pizza should be cooked at a lower temperature to prevent the cheese from burning.
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Frequently asked questions
Cooking a Digiorno pizza in an air fryer takes between 4 to 14 minutes depending on the air fryer model, the type of crust, and the desired crispiness.
The temperature should be set between 310°F to 400°F. The cooking time will vary depending on the temperature set.
Preheat your air fryer to 380°F. Place the frozen pizza in the air fryer basket and cook for 6 to 8 minutes at 380°F. Check if the pizza is done, and cook for 2 to 3 minutes longer if it has a thicker crust.
Yes, you can add extra toppings to your Digiorno pizza before cooking it in the air fryer. However, keep in mind that fresh toppings may cook faster and burn, so keep an eye on them.
Cooking a Digiorno pizza in an air fryer is a quick and easy way to enjoy a delicious, crispy pizza. It is also more energy-efficient than using an oven and won't heat up your entire kitchen.
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