Tiffany Haney
Garlic scapes, the flower stalks that spring out of garlic plants, are a delicious seasonal treat available in late spring and early summer. With a milder flavour than garlic cloves, they are a great addition to salads, stir-fries, pasta, pizza, and more. Roasting garlic scapes is one of the best ways to prepare them, and it only takes a few minutes. Air frying is a great way to cook garlic scapes, and in this article, we will explore some tasty recipes and tips on how to cook garlic scapes in an air fryer.
How to cook garlic scapes in an air fryer
| Characteristics | Values |
|---|---|
| Preparation time | Varies, but generally a few minutes |
| Cook time | 6-8 minutes |
| Ingredients | Garlic scapes, olive oil, salt, lemon, breadcrumbs, garlic powder, onion powder, smoked paprika |
| Method | Wash and dry garlic scapes, toss with oil, lay on air fryer grill, sprinkle with salt, cook until tender and brown, zest with lemon |
| Serving suggestions | Side dish, snack, dip with sauce, add to proteins, quiches, frittatas, pizza |
| Storage | Store leftovers in an airtight container in the fridge for 3-4 days or freeze for up to 6 months |
Explore related products
What You'll Learn
Garlic scape fries
To make garlic scape fries in an air fryer, start by washing and patting dry the garlic scapes. Then, toss them with a touch of oil or tahini thinned with warm water. Next, transfer the coated scapes to a bowl of gluten-free breadcrumbs and gently press the breading to ensure it sticks. You can also add seasonings like garlic and onion powder and smoked paprika to your breadcrumb mixture for extra flavor.
Once your scapes are coated, preheat your air fryer to between 370F and 425F. Place the breaded scapes in the air fryer in a single layer and cook for 7 to 8 minutes, tossing halfway through, until golden brown. If you don't have an air fryer, you can also bake your garlic scape fries in the oven at 425F for 15 minutes, or until golden brown.
Serve your garlic scape fries with a dipping sauce like marinara or ketchup, or sprinkle with Parmesan cheese. These fries make a great snack or appetizer and can be served as a side dish with proteins like pork chops or chicken. They also go well with other dishes like pizza, quiches, and frittatas.
Air-Fried Chicken Kababs: Quick, Easy, and Delicious!
You may want to see also
Explore related products
How to season garlic scapes
Garlic scapes, or the flower stalks that spring out of garlic plants, have a milder flavour than garlic cloves. They are a great treat in late spring and early summer and can be prepared in a variety of ways. Here are some tips on how to season garlic scapes in an air fryer:
Firstly, wash the garlic scapes and pat them dry. You can then toss them with a touch of oil to coat, or tahini with warm water to thin. For extra flavour, you can also add spices to this mixture. For example, garlic and onion powder will add a nice kick of allium seasoning, while smoked paprika will give a touch of heat. You could also try coating the scapes with gluten-free breadcrumbs for a crispy texture.
Next, place the scapes in the air fryer. It is recommended to preheat the air fryer to 370-425°F. Depending on the model of your air fryer, the cooking time will vary. In a traditional air fryer, it may take more or less time, so watch the scapes carefully. In a Breville, for example, it takes about 8 minutes and they do not need to be turned. In other air fryers, it may take 7-8 minutes, and you may need to toss the scapes halfway through to ensure even cooking.
Finally, once the scapes are cooked to your liking, remove them from the air fryer and season to taste. A squeeze of lemon juice is a great way to add some freshness, while kosher salt will enhance the natural flavours. If you're feeling indulgent, sprinkle some Parmesan cheese on top, which will melt onto the scapes and add extra flavour.
You can also experiment with different seasonings and serving styles. For example, garlic scapes can be served as a side dish with proteins such as pork chops or chicken, added to quiches, frittatas, or homemade pizza, or blended to make hummus or vinaigrette.
Air Fryer Country Fried Steak: Quick, Crispy, and Delicious!
You may want to see also
Explore related products
How long to cook garlic scapes for
Garlic scapes are the flower stalks that spring out of the garlic plant bulb. They have a milder flavour than garlic cloves and are usually available in late spring and early summer.
When cooking garlic scapes in an air fryer, the cooking time will depend on the model of your air fryer, the amount of garlic scapes you are cooking, and the level of doneness you prefer.
For crispy, golden brown garlic scapes, cook them in the air fryer for 7 to 8 minutes at 370 degrees Fahrenheit. Toss the scapes halfway through cooking to ensure even cooking.
In a traditional air fryer, the cooking time may vary, so it is important to keep an eye on the scapes to prevent overcooking. Some air fryers, such as the Breville model, can also take around 8 minutes to cook garlic scapes without the need to turn them.
If you are cooking a whole head of garlic in its skin, air fry at 380 degrees Fahrenheit for 16 to 20 minutes. The garlic is ready when it becomes soft, so be sure to check it during cooking to prevent overcooking.
Frying Eggplant: A Quick, Crispy Treat
You may want to see also
Explore related products
What to serve with garlic scapes
Garlic scapes are the shoots, or flower stalks, of a growing garlic bulb. They are milder in flavour than garlic cloves and can be used in a variety of dishes.
- Salads: Raw garlic scapes can be used as a topping for salads. Their mild flavour and curly shape make them an attractive and tasty garnish.
- Pesto: Garlic scapes can be blended with pine nuts, olive oil, Parmigiano Reggiano cheese, and basil to make a zingy, bright green pesto. This pesto can then be used as a condiment for sandwiches, grilled meats, or roasted vegetables. It can also be tossed with pasta or combined with cooked white beans.
- Soup: A soup can be made with garlic scapes, leeks, vegetable stock or water, and a potato for body. Once cooked, stir in mint and parsley, then blend. The soup can be served warm or chilled.
- Hummus: Finely chop garlic scapes and add them to a hummus recipe for a garlicky twist.
- Omelettes: Dice garlic scapes and add them to a cheesy omelette.
- As a side dish: Garlic scapes can be served as a simple side dish with a squeeze of lemon and a sprinkle of salt and pepper.
- With steak: Try serving grilled garlic scapes with steak.
- Pizza: Use garlic scapes as a pizza topping.
- Fried rice: Add garlic scapes to fried rice for a fragrant kick.
- Dips: If you are making garlic scape "fries", you may want to serve them with a dip. Try marinara sauce, or ketchup, or get creative with other sauces.
Air Fryer Foil: What You Need to Know
You may want to see also
Explore related products
How to store leftover garlic scapes
Garlic scapes are a seasonal delicacy with a short season, usually only available for a few weeks in the summer. They are the flower stalks that spring out of the garlic plant bulb and have a milder flavour than garlic cloves. They are highly versatile and can be used in a variety of dishes, including salads, stir-fries, and as a unique side dish.
Storing at Room Temperature
If you plan on using the leftover garlic scapes within a few days, you can store them in water at room temperature. Fill a glass or jar halfway with cool, filtered water, and place the scapes in it. Change the water daily to keep it fresh. This method will keep the scapes fresh for 2-3 days.
Refrigerating Garlic Scapes
For longer storage, you can refrigerate the garlic scapes. Cut and store the scapes in an airtight container or a plastic bag in the refrigerator's crisper drawer. Add a damp paper towel to the container or bag to help maintain moisture. Whole, unwashed scapes tend to last longer in the fridge. Check on the scapes regularly to ensure they remain fresh and crisp. Refrigeration can keep garlic scapes fresh for a minimum of two to four weeks.
Freezing Garlic Scapes
Freezing is an excellent option for long-term storage of garlic scapes. Wash and dry the scapes to remove any dirt or debris. Chop the scapes into desired sizes and place them in an airtight container. Cover the scapes with oil to protect them from freezer damage and improve their longevity. You can also freeze garlic scape pesto, compound butter, or make pickled garlic scapes with vinegar, salt, and spices. Frozen garlic scapes can last for about a year.
Egg Bites Molds: Air Fryer Compatible?
You may want to see also
