Round Table's Pan Pizza: Worth The Hype?

is round table pan pizza good

Round Table Pizza is a nationwide chain that offers pizza, salads, and other dishes. The chain was founded in 1959 in California and has since expanded across the country. Round Table Pizza offers a variety of crust options, including original, pan, stuffed, and gluten-free. The pan crust is a popular choice, as it is pre-baked and comes in a variety of sizes and shapes, making it easy to prepare and customize. The crust is made with wheat flour, vegetable oil, and other ingredients, and it is known for its crisp, crunchy texture. While Round Table Pizza's menu items tend to be high in calories and fat, there are healthier options available, such as thin crust pizzas with vegetable toppings and red sauce instead of cream-based sauces.

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Round Table Pan Crust is pre-baked and made with wheat flour, vegetable oil, and other ingredients

Round Table Pan Crust is a pre-baked pizza base that is ready to be topped with your favourite ingredients. It is made with wheat flour, vegetable oil, and other ingredients, and then pre-baked to give it a crisp, crunchy texture—the perfect base for a delicious pizza.

The wheat flour and vegetable oil combination is a great base for a pizza crust, providing structure and flavour. The wheat flour contains gluten, which gives the dough its elasticity, allowing it to stretch and rise, and also provides a chewy texture. Vegetable oil is a common ingredient in pizza dough, adding flavour and moisture, and helping to create a crisp crust.

The other ingredients in Round Table Pan Crust are not listed, but they are likely to include yeast, salt, sugar, and possibly milk or eggs. These ingredients are commonly found in pizza dough and help with leavening, flavour, and texture.

The pre-baking step is what sets this crust apart from others. By pre-baking the crust, it develops a crisp, crunchy texture that is desirable in a pizza base. It also means that the crust is ready to be topped and baked, reducing the overall cooking time. This is a convenient option for those who want a quick and easy way to make a pizza at home.

The Round Table Pan Crust comes in a variety of sizes and shapes, making it a versatile choice for pizza lovers. It is also free from artificial preservatives, which is a positive feature for those who want to avoid these additives.

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The pizza is available in personal, small, medium, large, and extra-large sizes

Round Table Pizza offers a variety of serving sizes to cater to different appetites and gatherings. The pizza is available in personal, small, medium, large, and extra-large sizes. This ensures that whether you're dining alone, with a group, or hosting a large party, Round Table Pizza has you covered.

The personal pizza is perfect for those dining solo or looking for an individual serving. It typically yields 4 slices and is a great option for those who want their own customized pizza without having to share.

The small pizza is ideal for a small gathering or a couple looking for a cozy meal. With 6 slices, it provides a hearty portion without overwhelming your appetite.

The medium pizza is a versatile option, suitable for both small groups and individuals with a larger appetite. It offers 8 slices, making it a popular choice for those who want a balance between quantity and portion size.

The large pizza is a classic choice for feeding a hungry crowd or a family. With 12 slices, it's perfect for gatherings, parties, or simply satisfying bigger appetites.

Finally, the extra-large pizza is the ultimate choice for feeding a large group or indulging in leftovers. With 16 slices, it's the largest option available and is sure to leave everyone feeling satisfied.

Round Table Pizza's diverse size options ensure that you can find the perfect pizza for any occasion, whether it's a quiet night in or a bustling celebration. Their commitment to serving "great pizza" is evident in their attention to detail, allowing customers to customize their pizzas and choose the size that best suits their needs.

In addition to their classic crust, Round Table Pizza also offers a popular pan crust option. The Round Table Pan Crust is pre-baked and made with a combination of wheat flour and vegetable oil, resulting in a crisp and crunchy texture. It comes in a variety of sizes, including the large pan pizza, ensuring that pizza lovers can enjoy their favorite pies with a delicious, crispy foundation.

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Round Table Pizza offers gluten-free crusts, but they may come into contact with wheat flour and other non-gluten items

Round Table Pizza does offer gluten-free crusts, but those with gluten sensitivities should exercise caution. While the restaurant offers gluten-free crusts, they are prepared in a kitchen with shared cooking and preparation areas. As a result, there is a possibility that the gluten-free crusts may come into contact with wheat flour and other non-gluten items.

The gluten-free crusts offered by Round Table Pizza are made from rice flour or cauliflower. The cauliflower crust is a thin crust flavoured with mozzarella cheese and seasoned with garlic and spices. The rice flour crust is crispy and similar to their "skinny" crust. Both options are available in a 10-inch size, which is the only size offered for gluten-free crusts.

Customer reviews of Round Table Pizza's gluten-free crusts are mixed. Some customers report that the crusts are dry, crumbly, and tasteless, while others praise the restaurant for taking precautions to avoid cross-contamination. It is important to note that Round Table Pizza does not have a dedicated gluten-free kitchen, and there may be flour in the air and on surfaces. Therefore, those with celiac disease or severe gluten sensitivities may want to refrain from ordering gluten-free crusts at Round Table Pizza.

The availability of gluten-free crusts at Round Table Pizza locations may vary, and it is always a good idea to contact the specific location or inquire about safety precautions before placing an order. While Round Table Pizza offers gluten-free crusts, they cannot guarantee that any menu item is completely gluten-free due to the potential for cross-contact during preparation.

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The cheese blend used in the pizza is made up of 80% whole-milk mozzarella, 10% aged cheddar, and 10% provolone

Round Table Pizza is a nationwide chain that offers pizza, wings, salads, and more. They pride themselves on using "gold standard ingredients" and have a variety of crust options, including original, skinny, pan, gluten-free, and stuffed crust.

By combining these three cheeses, Round Table Pizza creates a blend that offers a well-rounded flavour profile and a creamy, gooey texture that is ideal for pizza. The whole-milk mozzarella provides the stretch and melt that is essential for a classic pizza experience, while the aged cheddar and provolone add depth of flavour and enhance the overall creaminess. This cheese blend is a key component of Round Table Pizza's signature recipes, contributing to the overall taste and texture that their customers know and love.

In addition to their cheese blend, Round Table Pizza also offers a variety of other toppings, sauces, and customisation options to cater to different tastes and dietary preferences. They are committed to serving a great pizza and treating their customers like royalty.

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The number of slices in a pizza depends on the size, with personal pizzas having 4 slices and small pizzas having 6 slices

Round Table Pizza is a well-known pizza chain that offers a range of pizza options, including the popular pan pizza. The company was founded in 1959 by Bill Larson, who started the first Round Table Pizza Parlor in Menlo Park, California. The company prides itself on using only the finest, gold-standard ingredients and fresh dough prepared daily, earning its reputation as "Pizza Royalty".

One of the unique aspects of Round Table Pizza is its variety of crust options, including the pre-baked Round Table Pan Crust. This crust is made with a combination of wheat flour and vegetable oil, giving it a crisp and crunchy texture. It is free from artificial preservatives, making it a healthier choice. The pan crust comes in different shapes and sizes, catering to those who prefer a thicker crust or a more traditional thin crust.

When it comes to the number of slices in a pizza, it indeed depends on the size of the pizza. A personal pizza, designed for individual consumption, typically has four slices. On the other hand, a small pizza meant for sharing usually has six slices. Round Table Pizza also offers larger sizes, with a large or stuffed crust pizza offering 12 slices, and an extra-large pizza providing 16 slices.

The number of slices per pizza is an important consideration when ordering, especially when feeding a group of people. It ensures that everyone gets their desired portion and helps determine the quantity of pizzas required. The size and number of slices can also impact the cost, with larger pizzas often being a more economical choice for bigger groups.

In conclusion, Round Table Pizza offers a customizable pizza experience, allowing customers to choose the size, crust, and number of slices that best suit their preferences and needs. The company's commitment to quality ingredients and variety has made it a popular choice for pizza lovers across the nation.

Frequently asked questions

Round Table Pan Crust is a pre-baked pizza crust that is ready to use and comes in a variety of sizes and shapes. It is made with a combination of wheat flour and vegetable oil, and other ingredients.

Preparing Round Table Pan Crust is easy. All you need to do is top the crust with your desired toppings and bake it in the oven. You can pre-bake the crust in the oven or bake it with your toppings already on top. If you are pre-baking the crust, bake it at 425 degrees Fahrenheit for 10-12 minutes. If you are baking it with the toppings, bake it at the same temperature for 15-20 minutes.

Here are some tips to help you make the perfect pizza:

- Pre-bake the crust for 10-12 minutes before adding your toppings to ensure a cooked and crispy crust.

- Use the right amount of toppings. Too many toppings can make the crust soggy, while too few can make it dry.

- Spread the sauce evenly over the crust to ensure it is cooked through and not watery.

- Add a layer of cheese on top of the sauce to keep the toppings in place and add flavor.

- Check the pizza often and rotate it in the oven to ensure even cooking.

The nutritional facts of the pan crust depend on the size of the pizza. For example, an extra-large pizza crust slice (1/16 of the pizza) contains 30% saturated fat (6g), 10% cholesterol (30mg), and 13% total carbohydrates (39g).

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