Emilie Meyer
Instant Pot air fryers are a convenient, versatile appliance that can cook a wide variety of dishes. They are a great option for those who want to save space and time in the kitchen. With an Instant Pot air fryer, you can prepare anything from appetizers to main dishes and desserts. You can air fry, bake, roast, reheat, and dehydrate food, all within the same appliance. Some popular dishes that can be made in an Instant Pot air fryer include chicken wings, french fries, pizza rolls, baked potatoes, and even desserts like cookies and donuts.
| Characteristics | Values |
|---|---|
| Appliance | Instant Pot Air Fryer |
| Appliance Type | Stand-alone oven and air fryer in one appliance |
| Appliance Size | Bigger than other air fryers |
| Appliance Features | Dual-level cooking, dishwasher-safe parts, sleek design |
| Functions | Air fry, broil, bake, roast, reheat, dehydrate, pressure cook |
| Food Types | Appetizers, side dishes, main dishes, desserts |
| Food Examples | Chicken wings, French fries, Chicken tenders, Roasted squash, Pork chops, Carrot fries, Pizza buns, Cookies, Donuts, Onion rings, Coconut shrimp, Hash browns, Chicken nuggets, Burgers, Cakes |
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What You'll Learn
Chicken wings
To make chicken wings in an Instant Pot Air Fryer, start by patting the wings dry and seasoning them with a dry rub or your favourite barbecue sauce. You can also brush the wings with sauce after cooking. Place the seasoned chicken wings in the air fryer basket, being mindful not to overcrowd the basket. If you are cooking a large quantity of wings, you may need to cook them in multiple batches.
Set the air fryer to 400°F and cook the wings for 18 minutes. It's recommended to toss or turn the wings halfway through the cooking process. For extra crispy skin, cook the wings in smaller batches and increase the cooking time by 3 to 4 minutes. This will enhance air circulation around the wings, resulting in crispier skin.
After cooking, you can serve the chicken wings immediately with your choice of sauce. To keep them warm and crispy, place the cooked wings in an open-top container and put them in a warm oven until ready to serve.
The Instant Pot Duo Crisp and Air Fryer is a popular choice for cooking chicken wings, as it offers a spacious air fryer basket and can also be used for pressure cooking, slow cooking, steaming, and sous vide. The Instant Pot Air Fryer Lid is another option, which can be used with various Instant Pot models and doesn't require pre-heating.
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French fries
To make French fries in an Instant Pot Air Fryer, start by washing and cutting your potatoes into fries of a similar width. This will ensure they cook evenly. The size of the fries is up to you, but a good starting point is to cut them into between 1/4–1/2 inch slices. Soak the cut potatoes in cold water for 45 minutes to remove excess starch, which will help them become crispier when cooked.
After soaking, drain the potatoes and pat them dry with a paper towel. Add the dried potatoes to a mixing bowl and drizzle with olive oil or another oil of your choice. You can also add salt, pepper, and any other seasonings you like at this point. Toss the potatoes well to ensure they are evenly coated with oil and seasoning.
Place the seasoned potatoes in a single layer in the Air Fryer basket. If you are cooking a large batch, you may need to cook the fries in two batches to ensure they cook evenly. Set the temperature to between 350–390˚F (180–200˚C) and cook for 15–20 minutes. You may want to add an extra 5 minutes if you like your fries very crispy. Toss the fries halfway through cooking to ensure all sides are cooked well.
Once the fries are golden and crispy, remove them from the Air Fryer and serve with your favourite dipping sauce. Some popular options include ketchup, a yogurt dip, or even a 5-minute yum yum sauce.
There you have it—delicious, crispy French fries made in your Instant Pot Air Fryer!
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Cookies
To make cookies in an instant pot air fryer, start by preheating your air fryer to 300-350°F. You can use either foil or parchment paper to line the air fryer basket. If you're using cookie dough, place the dough balls directly onto the lined air fryer basket. For a chewier texture, you can slightly underbake the cookies by reducing the baking time.
The baking time for your cookies will depend on the size of your desired cookies. For smaller cookies, bake for 6-8 minutes, checking every 2 minutes to ensure they don't overcook. If you prefer larger cookies, you can join 3-4 dough balls together and bake them for 10-15 minutes, keeping a close eye on them after the 5-minute mark. Remember that all air fryers are unique, so you may need to adjust the temperature and timing to suit your specific model.
If you're making chocolate chip cookies, you can add extra chocolate chips to the dough or sprinkle them on top before baking. You can also experiment with various toppings, such as sugar or other sweet treats, to create your own unique cookie recipe. Once the cookies are baked, remove them from the air fryer and let them cool completely on a cooling sheet. You can store them at room temperature for up to four days, and if you prefer them warm, simply pop them in the microwave for 10-15 seconds to soften.
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Spring rolls
To make the spring rolls, start by preparing the filling. Working with one spring roll wrapper at a time, place the wrapper on a work surface in a diamond shape. Cover the remaining wrappers with a damp cloth to prevent them from drying out. Spread your desired filling in a horizontal line on the lower third of the wrapper, leaving a small border around the edges. Moisten the edges of the wrapper with water, then fold the bottom corner over the filling, encasing it. Fold in the left and right corners towards the centre and roll the wrapper into a tight cylinder. Transfer the roll to a plate and repeat the process with the remaining wrappers and filling.
Next, insert the air fryer basket into the Instant Pot. Brush the spring rolls generously with sesame oil and arrange them in a single layer in the basket, ensuring they don't touch each other. Close the lid and set the cooking temperature and time. For spring rolls, it is recommended to cook them for 8 minutes at 400°F (200°C). The spring rolls should turn a light golden brown when they are done. If you prefer them darker, simply cook them for a couple more minutes.
You can serve the spring rolls with a dipping sauce like nuoc cham, a sweet, sour, salty, and spicy sauce that pairs perfectly with the spring rolls. To make the nuoc cham, simply combine warm water, lime juice, sugar, vinegar, fish sauce, chiles, and garlic. Adjust the seasoning with lime juice and sugar to taste.
The Instant Pot Air Fryer is a versatile appliance that allows you to air fry, pressure cook, slow cook, make yogurt, dehydrate, and more. It is a convenient option for those who want to save counter space and have the convenience of multiple cooking functions in one appliance.
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Coconut shrimp
To make coconut shrimp in an instant pot air fryer, you will need the following ingredients:
- Large shrimp (fresh or frozen)
- Flour (all-purpose or coconut flour)
- Spices
- Eggs (or flax eggs)
- Panko
- Shredded coconut
- Dipping sauce (optional)
- Set up your dredging station with three bowls. In the first bowl, mix flour and spices. In the second bowl, beat the eggs. In the third bowl, mix the panko and shredded coconut.
- Dry the shrimp well and remove the tails.
- Dredge each shrimp first in the flour mixture, then in the eggs, and finally in the panko and shredded coconut mixture. Gently push the coating onto the shrimp to make sure it adheres.
- Place the coated shrimp on a baking tray and work in batches to avoid overcrowding the air fryer basket.
- Add the shrimp to the air fryer basket, making sure they don't touch.
- Set the air fryer to 390°F and cook the shrimp for about 10 minutes, flipping them halfway through to ensure even cooking and extra crispy edges.
- The shrimp are done when they are golden brown on the outside with crispy edges.
- Serve the coconut shrimp hot with your favourite dipping sauce.
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Frequently asked questions
The Instant Pot Air Fryer is a multi-purpose appliance that can air fry, pressure cook, slow cook, make yoghurt, dehydrate, and more. It is a great option for those who want to save space and time in the kitchen.
The Instant Pot Air Fryer can be used to cook a variety of dishes, including chicken wings, chicken tenders, french fries, roasted squash, pork chops, and even desserts like cookies and donuts. It is also suitable for reheating and dehydrating food.
The Instant Pot Air Fryer has a lid that fits onto an existing Instant Pot, turning it into an air fryer. It uses hot air to cook food, resulting in a crispy texture similar to deep frying but with less fat. The air fryer lid also helps to contain the mess and can be easily cleaned in the dishwasher.
