Emilie Meyer
Air fryers are a handy kitchen appliance that can cook a variety of sweet treats. From cakes and brownies to cookies and pies, there are many desserts that can be made in an air fryer. Air fryers are a great alternative to traditional ovens as they are more energy-efficient, cheaper to run, and can cook food more quickly. They are also perfect for making individual servings of desserts, such as personal-sized ramekins of brownies or single cookies.
| Characteristics | Values |
|---|---|
| Desserts | Apple Danish, Chocolate chip cookies, Pineapple upside-down cake, Cookie pie, Chocolate cupcakes, Chocolate ramekin cakes, Brownies, Muffins, Crumbles, Lemon drizzle loaf cake, Banana bread, Raspberry, almond & oat cookies, Mince pies, Air fryer apples, Galettes, Beignets, Peanut butter cookies, Donuts, Cinnamon rolls, French toast sticks, Cheesecake, S'mores, Strawberry cheesecake chimichanga, Angel food cake, Blueberry fried pies, Oreo cookies, Churros, Apple fritters, Apple hand pies, Mini s'mores pie |
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What You'll Learn
Air fryer cakes
Air fryers are a handy kitchen appliance that can be used to make a variety of desserts, including cakes. Here are some tips and instructions for making an air fryer cake:
Preparation:
Before you start baking your cake in the air fryer, there are a few things to keep in mind. Firstly, different brands and sizes of air fryers may require different cooking times and temperatures, so it's important to be familiar with your specific model and make adjustments as needed. It's also a good idea to have various sizes of mixing bowls and an electric hand mixer or stand mixer for combining the ingredients.
Ingredients:
For the cake, you can use a store-bought cake mix or your own cake recipe. Common ingredients in cake recipes include flour, sugar, butter, eggs, milk, and vanilla. You will also need cooking spray or shortening and parchment paper to prepare your cake pan.
Baking the Cake:
Preheat your air fryer at around 320-350 degrees Fahrenheit. Prepare an 8-inch deep cake pan by greasing it with cooking spray or shortening and lining it with parchment paper. Combine the dry ingredients, such as flour and sugar, in a mixing bowl. Then, add the wet ingredients like butter, eggs, milk, and vanilla. Mix until the batter is smooth, using an electric hand mixer or a stand mixer. Pour the batter into the prepared cake pan, ensuring it is no more than half full to avoid overflow. Place the cake pan into the air fryer basket and set the temperature and timer according to your recipe.
Cooling and Frosting:
Once the cake is baked, remove it from the air fryer using oven mitts and let it cool in the pan for a few minutes before transferring it to a wire rack to cool completely. You can then add frosting or toppings of your choice. If your kitchen is very warm, you can chill the cake in the fridge or freezer before frosting to make it easier to handle. Add the frosting ingredients slowly to avoid making a mess, and use an offset spatula to smooth the frosting on top of the cake.
Troubleshooting:
Keep in mind that air fryer cakes may not bake as evenly as those made in a conventional oven. To promote even baking, you can use a cake strip around the outside of the pan, soaked and wrung out before use. This helps prevent the sides from browning too quickly and keeps the cake from doming in the middle. Additionally, check the cake regularly while it's baking to ensure it's not browning too quickly. If it is, cover it with foil.
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Air fryer cookies
Air fryers can be used to make a variety of desserts, including cookies.
Ingredients
- All-purpose flour
- Baking soda
- Salt
- White and brown sugar
- Butter
- Milk
- Chocolate chips
Recipe
- Make the cookie dough by folding the dry ingredients into the wet ingredients until combined.
- Stir through the chocolate chips.
- Line an air fryer basket with parchment paper.
- Using a cookie scoop, roll out 12 balls of cookie dough.
- Place 3-4 cookie dough balls into the air fryer basket, leaving room for the cookies to spread.
- Air fry the cookies at 170C/325F for 7-8 minutes or until the edges are slightly firm.
- Remove the cookies from the air fryer basket and let them cool for five minutes.
- Transfer them to a wire rack to continue cooling, then continue air frying the remaining cookies.
Tips
- For thicker cookies, refrigerate the dough for at least an hour.
- Don't skip the rest time. Letting the cookies rest in the basket keeps them from breaking.
- You can swap chocolate chips for walnuts, shredded coconut, candy buttons, or peanut butter chips.
- Leftover cookies can be stored at room temperature, covered, for at least a week.
- To freeze, place the air-fried cookies in a ziplock bag and store them in the freezer for up to 6 months.
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Air fryer donuts
Air fryers can be used to make a variety of desserts, from brownies and chocolate cakes to apple chips and lemon drizzle loaf cakes. They can even be used to make donuts!
To make the yeast dough, start by sprinkling yeast over lukewarm milk and adding a little sugar. Gently stir with a fork and let the mixture sit for about ten minutes. You should see the yeast particles popping.
Once your dough is ready, cut small holes out of the centre of each donut and place them in a single layer in the air fryer basket. You'll want to spray the basket with a small amount of oil, such as olive or coconut oil, to prevent sticking. Avoid non-stick cooking sprays as these can damage the coating of the basket.
Cook the donuts at 350°F for 5 to 6 minutes, flipping them halfway through, until they are golden brown. Remove the donuts from the air fryer and let them cool for about 10 minutes before dipping them in the glaze. The donuts are now ready to serve and enjoy!
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Air fryer brownies
Air fryers are a great way to make desserts without having to turn on your oven. They are perfect for whipping up a small batch of brownies, and the results are just as delicious as oven-baked brownies.
To make air fryer brownies, you will need a 6-inch or 7-inch pan, or smaller, depending on the size of your air fryer. You can also use ramekins or other small, air fryer-safe dishes or moulds. It is recommended to use smaller tools and cut the recipe in half, as air fryers are smaller than ovens.
For the batter, you will need all-purpose flour, cocoa powder, sugar, salt, baking powder, melted butter, eggs, vegetable oil, and vanilla extract. You can also add in your favourite nuts or chocolate chips. Mix all the ingredients in a large bowl until you get a thick batter. Grease your pan or ramekins, pour in the batter, and place them in the air fryer.
The temperature and time will depend on the model of your air fryer. As a general rule of thumb, reduce the temperature by 30 degrees Fahrenheit and the time by 20% compared to a standard oven recipe. For a 6-inch pan, bake for around 10 minutes at 340 °F (170 °C) or 350 °F (180 °C). For ramekins, bake for 4-5 minutes at the same temperature.
To check if your brownies are done, insert a toothpick into the centre. It should come out with a few moist crumbs, but not totally raw batter. Do not overbake, as this will affect the texture. Allow the brownies to cool before removing them from the pan or ramekins and serving.
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Air fryer fruity desserts
Air fryers can be used to make a variety of fruity desserts, from the classic apple crumble to more creative options like air-fried apples with cinnamon and orange zest. Here are some delicious air fryer fruity dessert ideas to try:
Air-Fryer Baked Apples
These air-fried apples are a simple yet delightful dessert. The apples are cooked in the air fryer with cinnamon and orange zest, adding a subtle spice and flavour. A drizzle of maple syrup provides the perfect amount of sweetness. For a decadent touch, serve them with a side of cream cheese dip sweetened with maple syrup, or try caramel sauce, melted chocolate, or chocolate hazelnut spread.
Air-Fryer Coconut-Mango Bread Pudding
This dessert is a bright and fruity twist on a classic. It combines coconut milk and mango, with the option to substitute mango for fresh pineapple. The result is a tasty treat that your family will surely enjoy.
Air-Fryer Apple Chips
For a sweet and crunchy snack, try making air-fryer apple chips. Sprinkle Honeycrisp apples with warming spices such as cinnamon, ginger, allspice, cloves, nutmeg, and cardamom. Air fry them to crispy perfection, then dip into honey- or vanilla-flavoured yogurt for a refreshing treat.
Air-Fryer Lemon Drizzle Loaf Cake
If you're a fan of lemon drizzle cake, you'll love this air fryer version. It takes about an hour to bake, but the air fryer's energy efficiency makes it a more sustainable option than a conventional oven. Enjoy a moist and flavourful lemon cake without heating up your entire kitchen!
Air-Fryer Banana Bread
Add a twist to traditional banana bread by making it in your air fryer. This recipe includes crunchy pecans and chocolate chips for a flavour boost. Feel free to experiment with other nuts and mix-ins to make it your own.
Air-Fryer Chocolate Chip Cookies
Indulge in the classic combination of chocolate and cookies with this air fryer dessert. The outside of these cookies will be crispy, while the inside remains soft and chewy. You can have a batch of these delicious treats ready in under 10 minutes!
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Frequently asked questions
There are several sweet treats you can make in an air fryer, including cakes, brownies, cookies, and donuts.
The cooking time for air fryer desserts varies depending on the make and model of the air fryer, but most recipes take between 10 minutes to an hour.
Some unique dessert ideas for the air fryer include apple chips, apple fritters, banana bread, churros, and even fried Oreos.
Air fryers are a great alternative to traditional baking methods as they are more energy-efficient, require less prep time, and can cook smaller batches or individual servings.
