Domino's Handmade Pan Pizza is a thick, old-fashioned, deep-dish pizza with a buttery, garlicky, golden-brown crust. It's loaded with two layers of fresh cheese and toppings that extend to the edge of the crust. The pizza is handmade from fresh, never-frozen dough, hand-pressed into a well-greased pan, and baked to a crispy yet soft and chewy texture. The Garlic Parmesan White Sauce is a popular choice, with toppings such as banana peppers, roasted peppers, feta cheese, black olives, pineapple, and spinach.
Characteristics of Domino's White Pizza
Characteristics | Values |
---|---|
Crust | Thick, deep-dish, pan crust with a buttery, garlic flavour |
Dough | Fresh, never-frozen |
Toppings | Cheese, vegetables, pepperoni, banana peppers, roasted peppers, feta cheese, chicken, bacon, spinach, onions, sausage, pineapple, black olives |
Sauce | White sauce, alfredo sauce, marinara sauce |
Price | $7.99 (base cost), price varies by state |
Calories | 290 calories per slice (plain), 300 calories per slice (with pepperoni) |
What You'll Learn
Domino's Handmade Pan Pizza is made with fresh, never-frozen dough
Domino's Handmade Pan Pizza is a delicious, thick and chewy take on the classic deep-dish pizza. With a buttery, golden-brown crust and a subtle hint of garlic, this pizza is a flavourful treat for all the senses. But what sets it apart is the fresh, never-frozen dough that forms the base of this mouth-watering creation.
Made with the finest ingredients, the dough is hand-pressed into a well-greased pan, ensuring a crispy exterior and a soft, chewy texture that is simply irresistible. This attention to detail and commitment to using fresh dough set Domino's apart in the world of pan pizzas.
The Handmade Pan Pizza debuted in 2012, and it quickly became a favourite among pizza lovers. Loaded with two layers of fresh cheese and generous toppings that extend to the very edge of the crust, every bite is an explosion of flavour. The fresh dough makes all the difference, providing a canvas for the perfect combination of sauce, cheese, and toppings.
According to Domino's Pizza president and chief executive officer, Patrick Doyle, "The reason most people buy a pan pizza is for the crust, and that key component should be fresh, never frozen." And Domino's delivers on this promise, ensuring that every Handmade Pan Pizza is crafted with the utmost care and only the freshest ingredients.
So, if you're craving a delicious, old-fashioned cheese pizza with a buttery, garlicky crust, look no further than Domino's Handmade Pan Pizza. It's the perfect choice for a quick dinner with family or friends, offering a crowd-pleasing combination of flavour and texture that's sure to satisfy everyone's pizza cravings.
Pan-Roasted Gnocchi: Crispy, Tender Deliciousness
You may want to see also
The pizza is hand-pressed into a well-greased pan and baked
Domino's Handmade Pan Pizza is a thick, old-fashioned, deep-dish pizza with a buttery, golden-brown crust. The dough is hand-pressed into a well-greased pan and baked to a delicious, crispy, yet soft and chewy texture. The process of hand-pressing the dough ensures an even distribution across the pan, creating a consistent thickness for the base. This technique also helps to create a crispy exterior while maintaining a soft and fluffy interior.
The well-greased pan is an essential component of the baking process. By coating the pan with a suitable fat, such as oil or butter, the pizza dough can sear and crisp up beautifully. This step adds a rich, golden-brown colour and a subtle hint of flavour to the crust. The grease also acts as a release agent, preventing the pizza from sticking to the pan and making it easier to remove once baked.
During baking, the heat of the oven causes the grease to heat up, creating a sizzling effect around the edges of the dough. This helps to form a barrier, ensuring that the crust cooks evenly and doesn't dry out. The grease also contributes to the Maillard reaction, a chemical process that gives the crust its desirable golden-brown colour and a depth of flavour that enhances the overall taste of the pizza.
The baking process is carefully timed to ensure the pizza is cooked to perfection. The high temperature of the oven, typically around 400-450 degrees Fahrenheit, ensures a quick bake that seals in the moisture and creates a crispy exterior. The baking time varies depending on the size and thickness of the pizza, but it typically ranges between 10 to 15 minutes for a medium-sized pizza.
Once baked, the pizza is carefully removed from the pan. The grease in the pan helps to ensure a clean release, preventing the crust from sticking and tearing. The final product is a delicious, thick-crust pizza with a golden-brown, slightly crispy exterior and a soft, chewy interior. The hand-pressing and baking techniques employed by Domino's contribute to the unique texture and flavour of their Handmade Pan Pizza, making it a popular choice among pizza enthusiasts.
Induction Roasting Pan: How It Works
You may want to see also
It has a buttery, golden-brown crust with hints of garlic
Domino's Handmade Pan Pizza is a thick, old-fashioned, deep-dish pizza with a buttery, golden-brown crust, subtly infused with garlic. The fresh, handmade dough is pressed into a well-greased pan, resulting in a crust that is crispy on the outside and soft and chewy on the inside. The crust is loaded with two layers of fresh cheese and generous toppings that extend right to the edge, ensuring every bite is packed with flavour.
The Handmade Pan Pizza is a crowd-pleaser, designed to be shared. It is exclusive to medium size, making it perfect for feeding a small group of two to four people. The price of a medium Handmade Pan Pizza varies by location, but it typically falls between $8 and $10, making it an affordable option for a casual get-together with family or friends.
The buttery, garlic-infused crust is a standout feature of this pizza, providing a delicious base for the generous toppings. The crust is baked to perfection, achieving a golden-brown colour and a delicate balance of textures. The subtle hint of garlic enhances the overall flavour profile without being overpowering.
While the Handmade Pan Pizza is a flavour-packed option, it may be too rich or filling for those seeking a lighter meal. Some reviewers have noted that the combination of the garlic-butter crust, cheese, and toppings can create a flavour overload. However, for those who enjoy a robust and indulgent pizza experience, the Handmade Pan Pizza is a tempting choice.
When it comes to topping combinations, the options are endless. Some popular choices to pair with the garlic-butter crust include chicken, bacon, spinach, onions, banana peppers, and feta cheese. The versatility of the Handmade Pan Pizza allows customers to customise their pie to their unique taste preferences.
Whether you're feeding a small group or simply indulging in a hearty meal for one, Domino's Handmade Pan Pizza offers a delicious and satisfying experience, with its buttery, golden-brown crust providing a perfect foundation for the abundance of cheese and toppings.
Greasing Pans: Why It's Necessary
You may want to see also
The Handmade Pan Pizza is loaded with two layers of fresh cheese
Domino's Handmade Pan Pizza is a thick, old-fashioned, deep-dish pizza with a buttery, golden-brown crust. The crust has a subtle garlic flavour and is baked to a crispy yet soft and chewy texture. The pizza is loaded with two layers of fresh cheese and toppings that extend right to the edge, ensuring every bite is packed with sauce, cheese and flavour.
The Handmade Pan Pizza starts as fresh, never-frozen dough that is hand-pressed into a well-greased pan. This method of preparation ensures a crispy, doughy delight. According to Domino's Pizza president and chief executive officer, Patrick Doyle, the Handmade Pan Pizza was created in response to the standard for pan pizza, which could be improved. He emphasised that the crust, being the key component, should always be fresh and never frozen.
The Handmade Pan Pizza is a flavourful option, delivering a moist, chewy, and subtly butter-like experience. While it may be too much for those seeking a light snack, it is perfect for sharing with family and friends. The medium-sized pizza can feed two to four people, making it a great choice for a quick and affordable dinner.
The pizza has received positive reviews, with some noting the crispiness of the crust and the generous amount of toppings. However, others have mentioned that the garlic-butter flavour can be overwhelming, and the crust can become oily, making it messy to eat. Overall, the Handmade Pan Pizza is a tasty option for those craving a thick, cheesy, and flavourful pizza.
Spraying Springform Pans: Yay or Nay?
You may want to see also
Toppings are added to the edge of the crust
Domino's Handmade Pan Pizza is the pizza chain's take on the classic deep-dish pizza. It has a buttery, golden-brown crust with hints of garlic and is loaded with two layers of fresh cheese and toppings that extend to the edge of the crust. This means that every bite is loaded with sauce, cheese, and toppings. The crust is crispy on the outside and soft and chewy on the inside.
The Handmade Pan Pizza is designed to cater to those who want a substantial pizza that can be shared with family and friends. The toppings extend to the edge of the crust, ensuring that each slice is packed with flavour. This style of pizza is ideal for those who want a hearty and flavourful pizza experience.
The toppings on the edge of the crust add to the overall taste and texture of the pizza. The combination of the crispy crust, melted cheese, and toppings creates a unique sensory experience. The contrast between the crispy exterior and the soft, chewy interior of the crust, along with the explosion of flavours from the toppings, makes for a delightful indulgent treat.
The edge of the crust is also a structural element, providing support for the weight of the toppings. The thick and doughy nature of the Handmade Pan Crust allows it to hold up to more substantial toppings. This means you can load up on your favourite meats, vegetables, or other toppings without worrying about the crust becoming soggy or collapsing under the weight.
The toppings extending to the edge of the crust also contribute to the visual appeal of the pizza. The generous amount of toppings creates a visually appealing contrast between the crust and the toppings, making the pizza look even more tempting and mouth-watering. This attention to detail showcases Domino's commitment to enhancing the overall customer experience.
Pizza Stone vs. Pan: Which is Better?
You may want to see also
Frequently asked questions
White pizza at Domino's is a pizza with a white sauce base, instead of the traditional red tomato sauce. Domino's offers a Garlic Parmesan White Sauce.
Domino's Handmade Pan Pizza is their take on the classic deep-dish pizza. It has a buttery, golden-brown crust with hints of garlic. The crust is crispy, yet soft and chewy.
Popular topping combinations include chicken, bacon, and spinach; chicken, bacon, and onions; cheddar cheese, onion, and sausage; and banana peppers with feta cheese.
The price of the Handmade Pan Pizza varies depending on location, but it typically ranges from $7.99 to $10.47 for a medium pizza.
Brand Eating and GrubGrade both preferred Domino's Handmade Pan Pizza over other deep-dish pizzas, citing its crispy crust and moist, chewy texture. However, GrubGrade noted that the garlic-butter flavor can be overwhelming for some.