Legend Cast Iron Pans: Unraveling The Mystery Of Their Origin

Legend cast iron pans are made from a blend of cast iron and steel. They are manufactured in China. The pans are designed with a longer handle for easier lifting and come with a heat-resistant holder and a tempered glass lid. They are also pre-seasoned with a thin layer of vegetable oil to help get you started.

Legend cast iron pans are made from a blend of cast iron and steel

The Legend cast iron pan is designed with a longer handle for easier lifting and control while cooking. It also comes with a heat-resistant holder and a tempered glass lid, making it convenient for cooking and serving. Legend skillets arrive with a foundational seasoning of 100% vegetable oil, free from synthetics or chemicals. The more you use the pan, the better it performs as your own seasoning builds up over time, creating a story within the pan that's worth passing down through generations.

Legend cast iron cookware is built to last a lifetime and the company stands behind its craftsmanship. The pans are tough and literally have no idea how to quit. They can be used on any heat source, including gas, electric, glass, induction, oven, grill, and even over an open fire. Legend cast iron is easy to care for – simply wash, hand dry, and oil after every use.

Legend cast iron skillets combine a rich heritage with modern cooking needs. They are renowned for their durability and versatility, making them a beloved choice for chefs and home cooks alike. The skillets are compatible with all cooktops and offer improved heat distribution compared to other modern cookware. Legend cast iron pans are an excellent choice for those seeking a blend of traditional cast iron and modern innovations, providing a unique cooking experience that is built to last.

They are manufactured in China and the USA

Legend cast iron pans are made from a blend of cast iron and steel, manufactured in China and the USA. The company combines a rich heritage with modern cooking needs, resulting in a product that is famous for its lifelong durability and versatility.

Legend's cast iron skillets are cast from solid, pure, premium steel and iron, giving them unmatched heat distribution and power. They are also known for their longer handles, which make them easier to lift and manoeuvre. The skillets are pre-seasoned with 100% vegetable oil and are compatible with all cooktops, including gas, electric, glass, induction, grills, and ovens.

Legend cast iron pans are built to last and do not need frequent replacement. The company offers a "forever warranty," guaranteeing the craftsmanship and cooking performance of their products. They are so confident in their product that they promise to give you your money back if their pans do not live up to expectations.

Legend skillets are an excellent choice for those seeking a durable, versatile, and user-friendly cast-iron pan.

They are pre-seasoned with 100% vegetable oil

Legend cast iron pans are pre-seasoned with 100% vegetable oil, which means they are ready to use straight out of the box. This pre-seasoning is an important step as it ensures the pan's non-stick properties. The more you use your Legend cast iron pan, the better it performs as you build up your own seasoning. This is what the company calls "writing your story into a pan that's worth passing down".

The process of seasoning cast iron pans involves applying a layer of oil or fat and heating the pan. This polymerises the oil or fat, creating a natural non-stick coating. Legend cast iron pans are seasoned with 100% vegetable oil, which means no synthetic chemicals are used in the process. This is a healthier alternative to other non-stick coatings, which may contain harmful chemicals.

Legend cast iron pans are also very versatile. They can be used on any heat source, including gas, electric, glass, induction, oven, grill, and even over a campfire. This makes them a great choice for both indoor and outdoor cooking.

In addition to being pre-seasoned with 100% vegetable oil, Legend cast iron pans are known for their durability. They are made from solid, pure, premium steel and iron, ensuring lifelong durability and versatility. The company is so confident in the durability of their products that they offer a "forever warranty".

Legend cast iron pans are a great choice for home chefs looking for a durable, versatile, and healthy cooking option. With their pre-seasoning of 100% vegetable oil, they are ready to use straight out of the box and will only get better with use.

They are dishwasher safe

Legend cast iron pans are made from pure, premium steel and iron. They are known for their durability and versatility. While cast iron pans are usually durable and almost indestructible, they are not dishwasher-safe.

The dishwasher can ruin the seasoning of your Legend cast iron pan. The combination of the scrubbing action, warm water, and detergent will strip away the solid seasoning of your pan. A well-seasoned pan is essential for great cooking.

Putting your cast iron pan in the dishwasher can also cause rusting. Cast iron cookware rusts easily when exposed to moisture. The dishwasher's jets of hot water and detergent will be too much for the cast iron, and the heat-dry setting will not be sufficient to remove all the moisture.

To avoid these issues, it is best to hand wash your Legend cast iron pan. Here are some tips for properly cleaning your pan:

• Clean the pan shortly after cooking.
• Wait for the pan to cool down before washing to avoid thermal shock, which can cause the pan to crack or weaken.
• Scrape any loosely attached food scraps from the pan using a metal spatula.
• Avoid soaking the pan in the sink, as prolonged exposure to water will cause rust.
• You can use mild dish soap and warm water to clean your pan. Contrary to popular belief, using gentle dish soap is safe for cast iron.
• For stubborn, cooked-on food, use a plastic scrubber or a chain mail scrubbing pad instead of steel wool, which can damage the pan's seasoning.
• Rinse and dry the pan thoroughly with a clean towel.
• Apply a thin layer of oil to the pan and remove any excess with a paper towel.
• Place the pan on the stovetop on low heat for 10 minutes to maintain the pan's seasoning and ensure no water is left behind.

By following these steps, you can keep your Legend cast iron pan in top shape and avoid the negative consequences of putting it in the dishwasher.

They are compatible with all cooktops

Legend cast iron pans are compatible with all cooktops, including induction, electric, gas, and glass. Cast iron is one of the few materials that work on induction cooktops because it contains ferromagnetic materials, which create a magnetic field between the pot and the magnetic coils beneath the cooking surface. This magnetic field generates the heat required to cook food.

Cast iron pans can be used on glass-top stoves without causing damage to the surface or the pan itself. However, it is important to take certain precautions when using cast iron on a glass cooktop. Before cooking, ensure that the bottom of the pan is clean and dry, as any residue may cause stains or damage to the glass surface. When placing the pan on the cooktop, lift and gently set it down instead of sliding it, as sliding can cause scratches and damage to the glass surface. Cast iron pans also heat slowly, so be sure to factor in longer cooking times.

Frequently asked questions