Using Rotisserie Forks In A Vortex Air Fryer

The Instant Vortex Air Fryer comes with a rotisserie spit and forks that can be used to make rotisserie chicken. The rotisserie spit is inserted into the centre of the chicken, with the forks securing it in place on each end. The chicken is then placed in the air fryer and cooked for around 40 minutes.

How to insert the rotisserie fork into the chicken

To insert the rotisserie fork into a chicken, follow these steps:

Firstly, prep your chicken by removing any giblets, gizzards, or organs and pat the chicken dry. You may also want to truss the chicken, which involves tying it up with kitchen twine to secure the legs and wings. This will prevent them from flopping around and getting burned during cooking.

Next, insert the rotisserie rod through the centre of the chicken. The rod should go through the tail end of the chicken and out through the neck. Secure the rotisserie forks on each end of the rod to hold the chicken in place. Ensure that the chicken is centred and balanced on the rod.

Finally, place the rotisserie rod with the chicken into the air fryer, ensuring that the rod is securely attached and the chicken is not touching any heating elements or the drip pan.

Now you are ready to start cooking your rotisserie chicken!

How to secure the rotisserie fork to the chicken

To secure the rotisserie fork to the chicken, follow these steps:

Firstly, lay the roasting bar on the counter, ensuring the sharp end is on the left and the blunt end on the right. Then, place the trussed chicken next to the roasting bar to help guide you in positioning the first meat fork.

Next, slide one of the meat forks onto the blunt end of the roasting bar, with the tines facing the sharp end. When the meat fork is level with the tail of the chicken, clamp it to the bar. Now, pick up the bar and position the sharp end towards the chicken's cavity, gently sliding the bar through, with the exit point at the neck.

At this point, you should turn your attention to the clamped meat fork. Try to get the tines into the main body of the chicken, rather than the legs. This will ensure the chicken is more secure on the rotisserie. Once this is done, you can slide the second meat fork onto the roasting bar, with the tines facing the chicken.

Hold the roasting bar with the chicken resting on the counter and press the second meat fork into the chicken's breast meat. While holding this position, tighten the clamp on the meat fork.

Finally, pick up the chicken and give it a gentle spin, imitating the rotation of the rotisserie. Everything should feel tightly clamped without any movement. If you do feel movement, simply adjust the forks.

How to load the rotisserie fork into the air fryer

• Prepare your chicken by removing any contents from its cavity and placing it on a clean cutting board. Ensure that the chicken is dry by patting it with paper towels.
• Truss your chicken with kitchen twine to ensure that the wings and legs are tied together securely. This step is important to prevent the chicken from flopping around during rotation and to ensure even cooking.
• Insert the rotisserie spit (or rod) through the centre of the chicken. Make sure it goes through the lemon (if using) and out through the neck.
• Secure the rotisserie forks on each end of the chicken to the rotisserie rod. Ensure that the forks are tightened to keep the chicken in place.
• Line your drip pan with aluminium foil for easy cleanup.
• Preheat your air fryer to 380°F (195°C) or the desired temperature setting.
• Once your air fryer is preheated, load the rotisserie spit by pressing down on the red lever and latching it onto the left side of the rotisserie first.
• Slide the right side of the rotisserie spit along the metal bar until it drops into the groove and is securely in place.
• Close the air fryer door and set the cooking time as per your recipe.
• When the cooking time is complete, press the red lever to release the rotisserie spit and lift it out of the air fryer using the removal tool provided.
• Allow the chicken to rest for a few minutes before serving.

Note: Always refer to your air fryer's user manual for specific instructions and safety guidelines.

How to remove the rotisserie fork from the air fryer

To remove the rotisserie fork from the air fryer, you will need to use the red lever.

First, press the red lever on your Instant Vortex towards the middle until the rotisserie rod is released. Then, lift the rotisserie rod up and out of the air fryer, using the Y tool provided. Place the cooked chicken on a plate or cutting board.

It is important to note that the rotisserie function in an air fryer is designed for cooking whole chickens, roasts, kebabs, and even vegetables. The rotation ensures even and consistent cooking, resulting in juicy and flavorful dishes.

How to clean the rotisserie fork

To clean a rotisserie fork, you'll first want to remove any large pieces of food or debris by hand and dispose of them appropriately. Next, fill your sink with hot, soapy water and allow the fork to soak for several minutes. This will help to loosen any remaining food or grease. Using a sponge or brush, scrub the fork, paying special attention to any crevices or hard-to-reach areas. Rinse the fork thoroughly with clean water and dry it completely before storing it away. For a deeper clean, you can use a product like Napisan or a similar oxygen whitener to soak the fork before scrubbing and rinsing.

If you're looking for a more thorough cleaning of your rotisserie oven, it's recommended to avoid oven cleaner. Instead, consider using an oxygen whitener product like Napisan, which can help remove grease from oven racks with minimal effort. Simply soak the affected areas in the solution, and the grease should come off easily.

In terms of maintenance, it's important to clean your rotisserie fork and oven after each use. This will prevent a build-up of grease and food debris, making the cleaning process easier overall. Additionally, some rotisserie forks are dishwasher-safe, so be sure to check the manufacturer's instructions for specific cleaning guidelines.

For those who are considering purchasing a rotisserie, it's worth noting that proper cleaning and maintenance are essential to ensure the longevity of your appliance. While it may seem like a daunting task, cleaning a rotisserie fork and oven can be straightforward when approached systematically.

Frequently asked questions