Tiffany Haney
Wontons are a type of dumpling that is typically filled with pork, shrimp, or vegetables. They are usually boiled in water, then fried to brown the outside, and steamed before serving. However, you can also cook them in an air fryer straight from frozen. To do this, place the wontons in a single layer in the air fryer basket, spray them with oil, and cook for 8-10 minutes at 375-395°F, flipping them halfway through. You can serve them with a dipping sauce such as soy sauce or sweet chilli sauce.
Cooking Frozen Wontons in an Air Fryer
| Characteristics | Values |
|---|---|
| Temperature | 375-400°F |
| Cooking Time | 8-10 minutes |
| Oil | Vegetable, canola, olive, or pastry oil |
| Oil Spray | Evo Oil Sprayers |
| Parchment | Perforated |
| Basket Style | Double basket |
| Filling | Pork, shrimp, chicken, beef, or vegetables |
| Wrapper | Wheat flour or glutinous rice flour |
| Wrapper Size | 3" squares |
| Wrapper Style | Square or round |
| Wrapper Quantity | 30-35 |
| Serving Size | 10-14 wontons |
| Calories | 330 |
| Fat | 5g |
| Carbohydrates | 55g |
| Storage | Airtight container for 3-4 days |
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What You'll Learn
Oil temperature and preparation
Oil Temperature
When using an air fryer, it is generally recommended to set the temperature between 375-400 degrees Fahrenheit. However, some sources suggest lower temperatures of 320-330 degrees Fahrenheit, especially when reheating wontons to restore their crispiness. Adjusting the temperature within this range will influence the cooking time and the final texture of the wontons.
Oil Preparation
Before cooking, it is essential to coat the frozen wontons lightly with oil. This step ensures that the outer shell becomes crispy and golden brown. Use a cooking spray, an oil sprayer, or brush the wontons with vegetable, canola, or olive oil. Make sure to coat the entire wonton wrapper, including the edges, to prevent burning. The oil helps create a crispy, golden "deep-fried" crust, and without it, the wontons may turn out dry and chewy.
When using an air fryer, place the wontons in a single layer, ensuring they don't overlap to prevent sticking. You can use parchment paper or a perforated piece of parchment to line the air fryer, which helps with easy cleanup. If you're frying wontons in oil, the preparation is slightly different. Heat a couple of inches of oil in a large, deep frying pan or wok. You'll know the oil is ready when small bubbles appear, and a small piece of wonton wrapper sizzles rapidly when placed in the oil. Carefully add the wontons a few at a time, ensuring they don't crowd the pan, and flip them for even cooking.
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Wonton arrangement in the air fryer
When arranging frozen wontons in an air fryer, it is important to ensure they are in a single layer. This promotes even cooking and allows hot air to circulate. If the wontons overlap or are crowded, they may stick together. To prevent sticking, you can use a perforated parchment paper sheet or liner in the air fryer basket.
You can also spray the wontons with a generous amount of oil. This helps to ensure crispness and gives the wontons a golden brown exterior. You can use cooking spray, olive oil spray, or brush the wontons with vegetable or canola oil.
Once you have arranged the wontons in the air fryer, you can follow the cooking instructions for frozen wontons.
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Cooking time and temperature
The cooking time and temperature for frozen wontons in an air fryer depend on the quantity of wontons and the type of air fryer being used. It is important to ensure that the wontons are placed in a single layer in the air fryer basket or tray to promote even cooking and prevent them from sticking together.
For a serving of 4 wontons, set the air fryer to 375 degrees Fahrenheit and cook for 8-10 minutes. Shake the basket halfway through cooking to ensure even cooking and serve with your favorite dipping sauce.
For larger quantities, it may be necessary to cook the wontons in batches. In this case, the cooking time for each batch may be slightly shorter since the air fryer will already be hot.
Some recipes suggest cooking the wontons at a higher temperature of 400 degrees Fahrenheit for 4-8 minutes, or at 380 degrees Fahrenheit for 8-10 minutes, flipping them halfway through.
It is also important to note that the wontons should be coated with a light layer of oil before cooking to ensure a crispy, golden brown exterior. This can be done by spraying the wontons with cooking spray or brushing them with vegetable or olive oil.
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Reheating and storing
If you have leftover cooked wontons, you can store them in an airtight container in the fridge for up to a week. You can also freeze them for up to three months and reheat them in the air fryer. To reheat, place the frozen wontons in the air fryer basket, spray them with cooking spray, and set the temperature to 400 degrees F for 4 to 8 minutes. You can also reheat them at 160C/320F for 5-8 minutes or until crispy.
When reheating or cooking frozen wontons in an air fryer, it is important to ensure they are in a single layer to promote even cooking and allow hot air to circulate. Crowding them will cause them to stick together. The cooking time will depend on your air fryer, but it typically takes 8-10 minutes.
To ensure crispy golden brown wontons, spray them with a little bit of oil. You can use an oil sprayer, brush with vegetable oil, or use canola oil spray. The wontons need the moisture from the oil to get brown and not stay chewy. Make sure to spray the tops of the wontons to ensure crispness.
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Filling options
Wontons are a type of dumpling that is typically filled with pork, shrimp, or vegetables. The dough can be made from either wheat flour or glutinous rice flour. They are boiled in water before being fried to brown the outside and then steamed for serving.
You can also make vegan wontons with plant-based ground meat, such as OmniPork. For the filling, you can mix the ingredients in a bowl. Ensure that your wonton wrappers are completely thawed at room temperature so that they are pliable and easy to work with.
If you are making your own wontons, place a wonton wrapper on a flat surface or on your palm. Dip your finger in a bowl of water and trace the edges of the wrapper. Next, add 1-2 teaspoons of the filling—the amount will depend on the size of the wrapper and the type of fold you are doing.
You can also experiment with different types of fillings. For example, you can use other types of meat, such as chicken or beef, or even seafood and tofu. Get creative and choose the fillings that suit your taste preferences!
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Frequently asked questions
It is recommended that you cook frozen wontons in an air fryer for 8-10 minutes.
It is important to place the wontons in a single layer in the air fryer. You should also coat them with a little bit of oil to ensure they turn out crispy and golden brown.
It is recommended to set your air fryer to between 375 and 395 degrees Fahrenheit.
No, you can cook the wontons straight from frozen.
You can keep leftover cooked wontons in an airtight container for 3-4 days or freeze them for up to three months.
