Creative Air Fryer Pizza Dough Creations: Easy, Quick Recipes

what can i make with pizza dough in air fryer

Pizza dough can be used to make a variety of delicious dishes in an air fryer. From the classic pepperoni pizza to more adventurous options like sausage and mushroom, the possibilities are endless. You can also get creative with your toppings, adding anything from chopped veggies to protein-packed pepperoni. For an extra crispy crust, be sure to pre-cook the dough and add a light layer of olive oil. So, whether you're looking for a quick and easy meal or a fun cooking project, air-fried pizza is a perfect choice.

Characteristics Values
Time 15 minutes
Crust Crispy
Toppings Tomato sauce, cheese, pepperoni, vegetables, sausage, ground meat, bacon, raw meat, Parmesan, red pepper flakes, basil, parsley, mozzarella, mushroom
Temperature 375°F (190°C)
Size Depends on the size of the air fryer basket

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Air fryer pizza with a crispy crust

Making pizza in an air fryer is a quick and easy way to get a crispy crust. The size of your pizza will depend on the size of your air fryer basket, so you may need to divide the dough in two and make two separate pizzas. The cooking time will also vary depending on how thick your crust is.

To make the pizza, first preheat your air fryer to 375°F (190°C). Spray the air fryer basket with oil or line it with foil, then fit the rolled-out pizza dough into it. Prick the dough a few times with a fork and lightly coat it with olive oil. Pre-cook the dough for three minutes, then flip it over.

Next, spread a light layer of tomato sauce on the dough and sprinkle with mozzarella cheese. You can also add other toppings of your choice, such as pepperoni, sausage, mushrooms, or chopped veggies. Just be sure to precook any raw meat before adding it to the pizza. Air fry for about seven minutes, or until the crust is crispy and the cheese has melted.

For an extra crispy crust, you can also try cooking the crust in the air fryer before adding the sauce and toppings. Simply cut the pizza dough into four equal parts, roll them into thin, round shapes, and cook until crispy. Then add your desired toppings and air fry until melted and bubbly.

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Air fryer pizza with a chewy crust

You can make a delicious pizza with chewy crust in an air fryer. To make the pizza, you'll need to first preheat your air fryer to 375°F (190°C) and spray the basket with oil. Then, roll out your pizza dough to fit the size of your air fryer basket. Transfer the dough to the basket, brush it with olive oil, and prick it a few times with a fork. Pre-cook the dough for about 3 minutes, then flip it over.

Next, you'll assemble your pizza. Spread a light layer of tomato sauce on the pre-cooked crust and sprinkle with mozzarella cheese. You can also add other toppings of your choice, such as pepperoni, sausage, mushrooms, or vegetables. Air fry the pizza for about 7 minutes, or until the crust is crispy and the cheese has melted.

The size of your pizza may depend on the size of your air fryer basket, so you might need to divide the dough in half and make two smaller pizzas. The cooking time will also vary depending on the thickness of your crust. For a chewier crust, you might want to cook the dough for a shorter amount of time.

You can also add some extra flavour to your pizza by sprinkling grated Parmesan cheese and red pepper flakes on top of the slices. Fresh herbs like basil and parsley also make a great garnish.

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Air fryer pizza with pepperoni

You can make a delicious, crispy pizza with pepperoni using an air fryer. First, preheat your air fryer to 375°F (190°C) and spray the basket with oil. Next, roll out your pizza dough to fit the size of the basket. Transfer the dough to the basket, brush it with olive oil, and prick it with a fork. Cook the dough for three minutes, then flip it over.

Now it's time to add your toppings. Spread a light layer of tomato sauce over the precooked crust, then sprinkle with chunks of mozzarella. You can also add some pepperoni for protein. Air fry for about seven minutes, or until the crust is crispy and the cheese has melted. If you like, you can also add some fresh herbs like basil and parsley for garnish.

The size of your pizza will depend on the size of your air fryer basket. You may need to divide the dough in two and make two smaller pizzas. The cooking time will also vary depending on how thick your crust is. If you want a chewier crust, you can cook the dough for a shorter amount of time.

Air fryer pizzas are totally customizable, so feel free to get creative with your toppings. Just be sure to precook any raw meat, such as sausage, ground meat, or bacon, before adding it to the pizza. You can also use pre-cooked dough to speed up the process. Simply cut the dough into four equal parts and roll them out into thin, round shapes for your pizza crusts.

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Air fryer pizza with sausage and mushroom

You can make a delicious pizza with sausage and mushroom in an air fryer. First, preheat your air fryer to 375°F (190°C) and spray the basket with oil. Roll out your pizza dough to fit the size of your air fryer basket. Transfer the dough to the basket, brush it with olive oil, and prick it with a fork. Cook the dough for 3 minutes, then flip it over.

Next, spread a light layer of tomato sauce on the precooked crust and sprinkle with mozzarella. Air fry for about 7 minutes, or until the crust is crispy and the cheese has melted.

Finally, add your toppings. For a sausage and mushroom pizza, be sure to precook the sausage before adding it to the pizza. You can also add some fresh herbs like basil and parsley for garnish.

And that's it! A delicious, homemade pizza made right in your air fryer.

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Air fryer pizza with pre-cooked dough

You can make a delicious pizza with pre-cooked dough in an air fryer. First, preheat your air fryer to 375°F (190°C) and spray the basket with oil. Next, roll out your pizza dough to fit the size of your air fryer basket. Transfer the dough to the basket, brush it with olive oil, and prick it with a fork. Pre-cook the dough for three minutes, then flip it over.

Now it's time to add your toppings! Spread a light layer of tomato sauce on the pre-cooked crust, then sprinkle with mozzarella cheese. You can also add other toppings like pepperoni, sausage, mushrooms, or fresh herbs like basil and parsley. Air fry your pizza for about seven minutes, or until the crust is crispy and the cheese has melted.

The size of your pizza will depend on the size of your air fryer basket. You may need to divide the dough and make two smaller pizzas instead of one large one. The cooking time will also vary depending on the thickness of your crust and the amount of toppings you add.

With an air fryer and some pre-cooked dough, you can have a delicious, homemade pizza ready in no time!

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Frequently asked questions

You can make pizza!

First, preheat your air fryer to 375°F (190°C). Then, roll out your pizza dough to the size of your air fryer basket and prick it a few times with a fork. Lightly coat the dough with olive oil and cook for 3 minutes. After that, add your sauce and cook for another 5 minutes. Finally, add your cheese and toppings and cook at 400°F for 3-4 minutes, or until the cheese is melted.

You can add any toppings you like! Some popular options include pepperoni, sausage, bacon, mushrooms, ground meat, raw meat (which should be precooked), and vegetables. You can also add grated Parmesan cheese and red pepper flakes, or fresh herbs like basil and parsley, for garnish.

It depends on the size of your air fryer and the thickness of your crust, but it can be done in as little as 15 minutes from start to finish.

Yes, if you have a large air fryer basket or multiple baskets. You may need to divide the dough in two and make two separate pizzas.

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