Express Electric Hot Pot Cooking: Creative Recipes For Quick, Delicious Meals

The Express Electric Cooker Hot Pot is a versatile appliance that can be used to cook a variety of dishes. With a capacity of 1.2L, it is perfect for small gatherings or lunches. The temperature control feature allows you to adjust the cooking temperature as per your requirements. The cool-touch handle ensures safe and easy transport. The non-slip feet provide stability, and it also comes with a recipe guide for added convenience. You can use the Express Electric Cooker Hot Pot to prepare noodles, rice, pasta, soups, boil water, and much more. It is compact, portable, and easy to use, making it a must-have appliance for small kitchens, dorm rooms, or while travelling.

Soups

Chicken Soup:

This classic soup is perfect for warming you up on a cold day. To make it in your electric hot pot, simply add chicken broth, carrots, celery, onions, and your choice of chicken pieces to the pot. You can also add noodles or rice to make it a heartier meal. Let everything simmer until the vegetables are tender and the chicken is cooked through.

Vegetable Soup:

A vegetable soup is a great way to get your daily dose of vitamins and minerals. Chop up your favorite vegetables, such as carrots, tomatoes, onions, and zucchini, and add them to your electric hot pot with some vegetable or chicken broth. Let everything simmer until the vegetables are tender, and then season with salt and pepper to taste.

Minestrone Soup:

This Italian-style soup is hearty and filling. To make it in your electric hot pot, start by sautéing onions, carrots, and celery in some olive oil. Then, add canned diced tomatoes, kidney beans, and your choice of small pasta shapes. Let everything simmer until the pasta is tender, and then season with salt and pepper to taste.

Asian-Style Noodle Soup:

For an Asian-inspired soup, try making a hot pot with a broth made from chicken or beef broth, soy sauce, ginger, and green onions. Add your choice of thin noodles, such as ramen or rice noodles, and your favorite proteins and vegetables. Simmer until everything is cooked through, and then enjoy!

Creamy Mushroom Soup:

For a creamy and indulgent soup, try making a mushroom soup in your electric hot pot. Sauté some onions and garlic in butter, and then add sliced mushrooms and chicken or vegetable broth. Let everything simmer until the mushrooms are tender, and then blend the soup until smooth using an immersion blender. Season with salt and pepper to taste, and enjoy!

Noodles

Type of Noodles

The type of noodles you choose will depend on your personal preference and what is available to you. Here are some options:

• Instant ramen noodles: These are a convenient option if you have them in your pantry. Simply discard the seasoning packet and use the noodles.
• Glass noodles: These are the chef's go-to option as they cook quickly and absorb the flavour of the broth well without adding too much starch.
• Vermicelli: These are a great choice to round out your meal and are commonly used in hot pot.

Preparation

When preparing noodles for hot pot, it is best to add them towards the end of the meal as they cook quickly. You can also cook them separately and use them as a base for your hot pot ingredients. If you are cooking them in the hot pot, be sure to stir frequently to prevent sticking and burning.

Recipes

• Beef Noodle Soup: Brown some ground beef or small beef chunks in the hot pot, then add water or beef broth, your favourite spices, and vegetables such as carrots and celery. Once the vegetables are tender, add your noodles and cook until tender.
• Chicken Noodle Soup: In your hot pot, combine cooked shredded chicken, chicken broth, vegetables such as carrots and onions, and your choice of noodles. Cook until the noodles are tender and enjoy!
• Spicy Ramen: For a spicy kick, prepare instant ramen noodles in the hot pot with your choice of vegetables and proteins. Add a dash of chilli oil or chilli flakes to taste.
• Asian Noodle Soup: Combine chicken or vegetable broth with soy sauce, ginger, and garlic in the hot pot. Add your choice of vegetables and proteins, such as tofu or chicken. Once the vegetables are tender, add your noodles and cook until tender. Top with green onions and enjoy!

Rice

Tips for Cooking Rice:

• Rinse the rice before cooking to remove excess starch and prevent it from becoming sticky or gluey.
• Use the correct water-to-rice ratio, typically 1 cup of water for 1 cup of rice.
• Cook the rice immediately after adding water to the cooker to prevent the rice from absorbing too much water.
• If the rice is wet when you open the lid, fluff it with a fork and let it rest to allow excess moisture to escape.
• For brown rice, use a longer cook time than for white rice.

Instructions for Cooking Rice in an Electric Cooker Hot Pot:

• Rinse the desired amount of rice under cold water, gently scrubbing the rice with your fingertips.
• Drain the rice thoroughly and add it to the electric cooker hot pot along with the appropriate amount of cold water.
• Secure the lid and set the cooker to high pressure for 3 minutes.
• Allow for a natural release of pressure for 10 minutes after the cooker beeps.
• Release any remaining pressure and open the lid.
• Fluff the rice with a fork and serve warm.

Other Rice Recipes:

In addition to plain rice, you can also use your electric cooker hot pot to make dishes such as rice pudding or fried rice. Here are some ideas for rice-based meals:

• Tom yum soup with rice: Use a tom yum soup base in the cooker and add vegetables, prawns, sliced beef, or scallops.
• Rice porridge: Cook rice with a generous amount of water or broth until it reaches a porridge-like consistency.
• Congee: Similar to rice porridge but with a thicker consistency. You can add various toppings such as green onions, fried eggs, or meat.

Eggs

The Dash Express Electric Cooker Hot Pot is a versatile appliance that can be used to prepare eggs in a variety of ways. Here are some ideas for cooking eggs using this appliance:

Hard-Boiled Eggs:

Hard-boiled eggs are a classic and convenient option for breakfast or a quick snack. To make hard-boiled eggs in the Dash Express Electric Cooker Hot Pot, follow these steps:

• Place the steaming rack at the bottom of the pot and pour in a cup of water.
• Arrange the desired number of eggs (between 2-12) in an even layer on the rack, ensuring they don't overlap for even cooking.
• Cover the pot with the lid and seal it.
• Set the cooker to "Manual" high pressure and cook for 5 minutes.
• Allow for a natural release of 3 minutes after the timer goes off.
• Release the valve for a quick release.
• Transfer the eggs to an ice bath for 5 minutes to cool them down.
• Peel and enjoy!

Poached Eggs:

Poached eggs are a delicious and healthy option. To make poached eggs in the Dash Express Electric Cooker Hot Pot, follow these steps:

• Fill the pot with water and bring it to a gentle simmer.
• Carefully crack an egg into a small bowl or cup.
• Using a spoon, create a whirlpool effect in the simmering water by stirring it in one direction.
• Gently tip the egg into the center of the whirlpool and cover the pot.
• Cook the egg for 3-4 minutes, depending on your desired doneness.
• Remove the egg with a slotted spoon and blot it with a paper towel to absorb any excess water.
• Season with salt and pepper, and serve immediately.

Scrambled Eggs:

Scrambled eggs are a quick and easy option for breakfast or a light meal. To make scrambled eggs in the Dash Express Electric Cooker Hot Pot, follow these steps:

• Crack two or more eggs into a bowl and beat them with a fork or whisk until the whites and yolks are well combined.
• Add a pat of butter or a drizzle of oil to the hot pot and heat it over medium heat.
• Pour the beaten eggs into the hot pot and stir continuously with a spatula or wooden spoon.
• Continue cooking until the eggs are scrambled to your desired consistency.
• Season with salt and pepper, and serve immediately.

Omelettes:

Omelettes are a versatile and filling option for breakfast, lunch, or dinner. To make an omelette in the Dash Express Electric Cooker Hot Pot, follow these steps:

• Crack two or more eggs into a bowl and beat them with a fork or whisk, adding any desired fillings such as chopped vegetables, cheese, or meat.
• Heat a pat of butter or a drizzle of oil in the hot pot over medium heat.
• Pour the beaten eggs into the hot pot and tilt the pot to allow the uncooked portion to run underneath.
• As the eggs begin to set, lift the edges with a spatula and tilt the pan to allow the uncooked portion to run underneath.
• When the eggs are mostly set, add your desired fillings to one side of the omelette and carefully fold it over.
• Slide the omelette onto a plate and serve immediately.

Egg Drop Soup:

Egg drop soup is a comforting and flavorful dish that can be made in the Dash Express Electric Cooker Hot Pot. To make egg drop soup, follow these steps:

• Heat some canned chicken stock, soy sauce, and pepper in the hot pot until it reaches a rolling boil.
• Drop in one or two eggs and stir the soup gently.
• Remove the pot from the heat and garnish with green onions.
• Serve immediately and enjoy!

Vegetables

The sky is the limit when it comes to vegetables you can cook in your express electric cooker hot pot. Here are some ideas:

• Greens: Spinach, baby bok choy, morning glory, kale, watercress Tatsoi, and chopped Napa cabbage.
• Mushrooms: Oyster, brown, enoki, and shiitake mushrooms.
• Onions: Green onion, sliced red or sweet yellow onions.
• Peppers: Bell peppers or spicy peppers.
• Other veggies: Baby corn, baby bamboo, garnishes like Thai basil, cilantro, and mint, Napa cabbage, lotus root, zucchini, squash, lettuce, eggplant, carrots, and onions.

Frequently asked questions