
Curly fries are a popular side dish, and Arby's curly fries are a favourite for many. They can be cooked in an air fryer, resulting in a healthier alternative to deep-fried curly fries. The air fryer's high heat and hot air circulation make the cooking process quick and easy, yielding crispy, crunchy, and delicious curly fries.
| Characteristics | Values |
|---|---|
| Temperature | 360°F to 400°F (190°C to 200°C) |
| Cooking Time | 6 to 15 minutes |
| Preheat Time | 3 to 5 minutes |
| Cooking Method | Place in a single layer, avoid overcrowding |
| Seasoning | Onion powder, garlic powder, paprika, cayenne pepper, garam masala, black pepper |
| Serving Suggestions | Ketchup, barbecue sauce, sriracha, cheese, vegan mayo, honey mustard sauce |
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What You'll Learn

How to get the perfect curly shape
To get the perfect curly shape for your Arby's curly fries, you can follow these steps:
Firstly, you will need to get your hands on some potatoes. Then, using a zoodler or spiralizer, you can start shaping your potatoes into perfect curls. The size of the curls is up to you, but remember that thinner fries will cook faster than thicker ones. Once you have your curly potatoes, place them in a large bowl and soak them in cold water for about 20 minutes. After 20 minutes, pour out the water and rinse away any excess starch. Pat the potatoes dry with a clean cloth or kitchen paper, and place them back in the bowl.
Now, for the seasoning. Coat your curly potatoes evenly with oil, garlic powder, onion powder, salt, and paprika. You can also add some cayenne pepper for an extra kick. Toss the potatoes in the bowl to ensure they are evenly coated.
The next step is to preheat your air fryer. Most sources recommend preheating to between 360°F and 400°F (200°C). However, one source suggests a lower temperature of 375°F (190°C). Please note that the cooking time and temperature may vary slightly depending on your air fryer model and the thickness of your curly fries. Always refer to your air fryer's instructions for the best results.
Now you are ready to cook your curly fries! Place a handful of your seasoned potatoes into the air fryer basket, being careful not to overcrowd it. A crowded basket will result in soggy fries. Set your air fryer to the desired temperature and cook for 6 to 10 minutes, depending on how crispy you like your fries. For a crispier texture, you can increase the temperature to 380°F to 400°F (200°C) for the last 1 to 2 minutes of cooking.
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Air fryer temperature and timing
The ideal temperature and timing for cooking Arby's curly fries in an air fryer vary depending on the desired level of crispiness and the type of air fryer being used. Here is a detailed guide to help you achieve the perfect curly fries:
For a basic air fryer, preheat your air fryer to 360°F (182°C). This temperature will give you cooked fries, but they might not have the desired crispness. If you prefer your curly fries with a slight crisp, consider increasing the temperature to 380°F (193°C) for an additional minute or two. This higher temperature will give your fries a nice crisp exterior while maintaining a soft centre.
If you're using a Cosori air fryer, the temperature and timing settings may differ slightly. Set the temperature to 400°F (200°C) and air fry for 8 to 10 minutes, depending on your desired level of crispness. The total time for this recipe, including preheating, is approximately 11 to 12 minutes. It is recommended to start checking your fries two minutes before the stated time and adjust the timing as needed.
The cooking time for curly fries can range from 6 to 15 minutes, depending on the thickness of the fries and the desired level of crispiness. Thinner fries, such as shoestring fries, will cook faster than thicker options like steak fries. It's important to note that the temperature also influences the cooking time. For example, cooking at 390°F (198°C) should take around 12 minutes to achieve crispy and seasoned curly fries.
When cooking curly fries in an air fryer, it is crucial to avoid overcrowding the basket. This will ensure even cooking and help you achieve the desired crispness. It is recommended to cook the fries in batches and arrange them in a single layer at the bottom of the air fryer basket. Additionally, tossing or shaking the fries halfway through the cooking process will promote even browning and crispiness.
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Seasoning options
Arby's curly fries are a popular choice for those looking for a quick, easy, and delicious snack. The great thing about curly fries is that they can be enjoyed with or without sauce. While ketchup is a classic, don't be afraid to experiment with other sauces like ranch, bleu cheese, barbecue, spicy sriracha, or even cheese sauce.
If you're making your own curly fries from scratch, there are several seasoning options to elevate the flavor. After spiralizing the potatoes, soaking them in cold water, and patting them dry, it's time to add the seasonings. Here are some options to consider:
- Classic Fry Seasoning: Combine oil with garlic powder, onion powder, salt, and paprika. Toss the potatoes until they are evenly coated. This classic combination of spices provides a savory and slightly spicy flavor to your curly fries.
- Spicy Kick: For those who like it hot, add some cayenne pepper or black pepper to the mix. You can also sprinkle some dried parsley on top of the cooked fries for an herby kick.
- Indian Twist: Try tossing your potatoes in oil and garam masala, a traditional Indian spice blend that adds a unique aroma and flavor to your fries.
- Simple Salt and Pepper: Sometimes, less is more. A generous sprinkle of salt and pepper can enhance the natural flavor of the potatoes without overwhelming them.
- Cheesy Delight: If you're a cheese lover, try sprinkling some shredded cheese or nutritional yeast on top of your cooked curly fries. You can even pop them back into the air fryer for a minute or two to melt the cheese.
When it comes to seasoning options, feel free to get creative and experiment with different combinations of spices and herbs. You can also try premade seasoning blends like Cajun or Italian seasoning to add a unique twist to your curly fries. Remember to taste as you go and adjust the seasonings to your preference.
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Dipping sauces
Arby's curly fries are a delicious treat, and what better way to enjoy them than with a variety of dipping sauces? Here are some ideas to elevate your curly fry experience:
Vegan Mayo or Tomato Ketchup
For those who enjoy a classic combination, vegan mayonnaise or tomato ketchup are always reliable options. Ketchup, with its tangy sweetness, pairs perfectly with the savoury notes of the fries. If you're looking for a dairy-free option, vegan mayo provides a creamy texture and a subtle flavour boost.
Barbecue Sauce
For a smoky, savoury twist, barbecue sauce is an excellent choice. Its thick consistency and bold flavour make it a perfect match for the crispiness of air-fried curly fries.
Spicy Sriracha
If you're a fan of spice, sriracha sauce will add a nice kick to your curly fries. The combination of chilli pepper and garlic in sriracha will surely tantalise your taste buds.
Cheese Sauce
For an indulgent and savoury experience, try dipping your curly fries in a cheese sauce. The creamy texture and cheesy flavour are sure to satisfy your cravings.
Horsey Sauce
If you're feeling adventurous, try the unique combination of Arby's curly fries with horsey sauce. The tangy and slightly spicy flavour of horsey sauce, made with horseradish and other spices, will add an interesting twist to your snack.
Fry Sauce
This famous sauce, also known as "Utah Fry Sauce", is a combination of ketchup and mayonnaise. It offers a delightful balance of creaminess and tanginess, making it perfect for dipping your curly fries. You can also experiment with different variations of fry sauce, such as adding pickle relish for a dill flavour and crunchy texture, as seen in the In-N-Out Fry Sauce.
So, there you have it! A variety of dipping sauces to elevate your Arby's curly fries experience. Whether you're a classic ketchup fan or feel like spicing things up with sriracha, these sauces will surely enhance the flavour and enjoyment of your crispy, golden treat.
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Reheating and storing
You can also reheat frozen curly fries in the air fryer. Preheat your air fryer to 375°F-400°F (190°C-200°C) and place the frozen fries in a single layer in the air fryer basket. Avoid overcrowding the basket to ensure even cooking and crispiness. Air fry for 8-15 minutes, tossing halfway through, until golden brown and crispy.
It is best to enjoy curly fries fresh from the air fryer while they are still hot and crispy. However, if you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3-4 days. To reheat, follow the instructions above to ensure crispy fries.
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Frequently asked questions
Preheat your air fryer to 360°F (182°C) or 400°F (200°C). Place the curly fries in a single layer in the air fryer basket and cook for 7-10 minutes. For crispier fries, increase the temperature to 380°F (193°C) for the final 1-2 minutes.
Cooking times vary depending on the thickness of the fries and the desired level of crispiness. On average, curly fries will take between 6 and 15 minutes to cook in an air fryer.
The recommended temperature for cooking curly fries in an air fryer is between 360°F (182°C) and 400°F (200°C). Adjust the temperature based on your desired level of crispiness.
Cut the potatoes into a curly shape using a spiralizer. Soak the potatoes in cold water for 20 minutes, then rinse and pat them dry. Coat the potatoes in oil and seasonings such as garlic powder, onion powder, paprika, and salt. Preheat the air fryer to 360°F (182°C) and place a handful of potatoes in the basket. Fry for 7 minutes, adjusting the temperature and time as needed for your desired level of crispiness.











































