
Potstickers are a delicious appetizer or snack that can be made in an air fryer. They are simple to make and cook in only about 10 minutes! Using the air fryer for potstickers allows you to cook a big batch without having to babysit a pan of hot oil. They are cooked perfectly every time – soft on the inside and crispy around the edges on the outside. You can use frozen dumplings, wontons, or gyoza instead of potstickers. You can serve them with a variety of dipping sauces such as soy sauce, dumpling dipping sauce, spicy mustard, sweet chili sauce, or a sauce made with soy sauce, water, maple syrup, garlic powder, rice vinegar, and red pepper flakes.
Characteristics and Values Table for Cooking Pot Stickers in an Air Fryer
Characteristics | Values |
---|---|
Temperature | 370 degrees F |
Time | 8-11 minutes |
Oil | Avocado oil spray, olive oil, or EVO oil |
Arrangement | Single layer, with space between each |
Sauce | Soy sauce, water, maple syrup, garlic powder, rice vinegar, red pepper flakes, and sesame seeds |
Reheating | Preheat air fryer to 350°F and cook for 2-3 minutes |
Storage | Store in an airtight container in the fridge for up to 3 days |
Oil spray or brush
If you notice that food tends to stick to your air fryer, you can use cooking spray or brush the air fryer basket or tray lightly with oil before placing the potstickers inside. You can use olive oil or avocado oil spray. The oil spray or brush will prevent the potstickers from sticking to the air fryer basket or tray. It is recommended to spray or brush the potstickers with oil generously. This will help to achieve the desired crispy texture on the outside while keeping the inside tender.
When arranging the potstickers in the air fryer, ensure they are placed in a single layer with space between each one. This allows for even cooking and proper airflow, ensuring the potstickers become crispy. Stacking the potstickers should be avoided as it can result in uneven cooking.
After placing the potstickers in the air fryer, you can choose to spray or brush them with a little more oil if needed. This additional step will enhance the crisping effect and create a texture similar to that of traditional pan-fried potstickers.
It is important to note that the use of oil is not mandatory when cooking potstickers in an air fryer. The air fryer's circulating hot air and consistent heat distribution will still result in crispy potstickers, and the use of oil can be minimised or eliminated according to your preference.
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Air fryer temperature
It is important to note that the cooking time may vary depending on the size and filling of the pot stickers. For smaller or thinner pot stickers, the cooking time may be shorter, while for larger or thicker ones, it may be longer. Similarly, the filling of the pot stickers can affect the cooking time. For example, vegetable-filled pot stickers may cook faster than meat-filled ones.
When arranging the pot stickers in the air fryer, it is crucial to ensure they are in a single layer and do not overlap. This arrangement allows for even cooking and proper air circulation. Overlapping or stacking the pot stickers can result in uneven cooking, with some areas being undercooked or soggy.
Additionally, the use of oil or cooking spray is optional but can enhance the crispiness of the pot stickers. Avocado oil spray, olive oil, or any cooking spray of your choice can be used to prevent sticking and promote a golden brown colour. However, it is important not to use too much oil, as it can make the pot stickers greasy.
For reheating leftover pot stickers, preheat the air fryer to a lower temperature of 350 degrees Fahrenheit and cook for 2 to 3 minutes. This ensures that the pot stickers are warmed through without becoming overly crispy or burnt.
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Cooking time
The cooking time for potstickers in an air fryer varies depending on the brand of air fryer and the brand of potstickers. It also depends on how crispy you like your potstickers.
For frozen potstickers, preheat your air fryer to 370 degrees Fahrenheit for about 4 minutes. Then, place the frozen dumplings inside the air fryer in a single layer and spray with oil. Next, cook for 5 minutes, shake the basket, and then spray with a little more oil. Finally, cook for another 4 to 6 minutes, depending on how crispy you like your potstickers. This method should give you a cooking time of around 10 to 13 minutes in total.
If you are using fresh potstickers, you can cook them at 400 degrees Fahrenheit for about 6 minutes, flipping halfway through. For a crispier texture, you can cook them at 370 degrees Fahrenheit for 9 to 11 minutes, flipping halfway through and spraying more oil if needed.
It is important to note that the cooking time may vary depending on the brand of air fryer and potstickers you are using. Some people have reported cooking times of 8 minutes at 400 degrees Fahrenheit, while others have cooked their potstickers for up to 13 minutes at 350 degrees Fahrenheit.
To ensure even cooking, it is recommended to arrange the potstickers in a single layer with a bit of space between each one. This allows for proper airflow and helps to crisp up the potstickers.
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Even cooking
Cooking potstickers in an air fryer is a quick and easy way to get an even cook. The circulating hot air in the air fryer ensures the potstickers get crispy on the outside while staying tender inside. The consistent heat distribution means no more soggy or unevenly cooked dumplings!
To cook your potstickers evenly, first, arrange them in a single layer in the air fryer basket, ensuring they don't touch each other or the sides of the basket. This allows for optimal airflow, which is crucial for even cooking. If your potstickers are frozen, you can place them directly in the air fryer; there is no need to thaw them first.
The next step is to decide whether to use oil. Some people prefer to spray the basket with oil or brush it with olive oil or avocado oil to prevent sticking and enhance the crispiness of the potstickers. However, this step is optional, as some people prefer to cook their potstickers without oil.
Now, you're ready to air fry! Set your air fryer to 370 degrees Fahrenheit and cook the potstickers for 5 minutes. Then, gently shake the basket and continue cooking for another 4 to 6 minutes, or until the potstickers are golden brown and crispy to your liking. If you're using frozen potstickers, you may need to increase the cooking time to 9 to 11 minutes.
Finally, remove the potstickers from the air fryer and let them cool for a couple of minutes before serving. You can also make a dipping sauce by whisking together soy sauce, water, maple syrup, garlic powder, rice vinegar, and red pepper flakes. Add sesame seeds for an extra crunch!
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Reheating
To reheat frozen potstickers, first, drizzle some oil over them and swirl to coat. Next, brush the air fryer basket with oil and place the potstickers inside. Reheat at 350˚F for 2 minutes. You can also reheat for 5 minutes, then shake the basket and reheat for another 5-8 minutes until they are crispy.
If you are reheating potstickers that are not frozen, cook them in the air fryer at 400 degrees Fahrenheit for about 6 minutes, flipping them halfway through.
You can also reheat frozen potstickers at 370 degrees Fahrenheit for 9 to 11 minutes. Flip the potstickers halfway through and spray more oil if needed.
The time taken to reheat potstickers in an air fryer may vary depending on the brand of the air fryer and the number of potstickers being reheated.
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Frequently asked questions
It takes between 8 to 13 minutes to cook potstickers in an air fryer. However, the cooking time may vary depending on the brand of the air fryer and the type of potstickers.
The temperature for cooking potstickers in an air fryer ranges from 350 to 400 degrees Fahrenheit. The most commonly recommended temperature is 370 degrees Fahrenheit.
To make potstickers crispy, brush or spray them with oil before placing them in the air fryer. Additionally, ensure that there is space between each potsticker to allow proper airflow.